Sang-Yun Choi
- Molecular Biology
- Nutrition and Dietetics top 5%
- Food Science top 5%
- Immunology
- Animal Science and Zoology top 5%
- Co-authors
- Sang-Muk OhCheon-Jei KimMi-Ai LeeJiyoung KimJi-Hun ChoiKo‐Eun HwangHyun‐Wook KimDouglas V. Faller
- Topics
- Food Quality and Safety Studies (12 papers)Meat and Animal Product Quality (11 papers)Nutrition, Health and Food Behavior (7 papers)
- Partner nations
- South KoreaUnited StatesJapan
In The Last Decade
Sang-Yun Choi
43 papers receiving 906 citations
Peers
Comparison fields: 5 of 91
- Molecular Biology 382
- Nutrition and Dietetics 210
- Food Science 156
- Immunology 147
- Animal Science and Zoology 124
Countries citing papers authored by Sang-Yun Choi
This map shows the geographic impact of Sang-Yun Choi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sang-Yun Choi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sang-Yun Choi more than expected).
Fields of papers citing papers by Sang-Yun Choi
This network shows the impact of papers produced by Sang-Yun Choi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sang-Yun Choi. The network helps show where Sang-Yun Choi may publish in the future.
Co-authorship network of co-authors of Sang-Yun Choi
This figure shows the co-authorship network connecting the top 25 collaborators of Sang-Yun Choi. A scholar is included among the top collaborators of Sang-Yun Choi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Sang-Yun Choi. Sang-Yun Choi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 27 | |
| 2 | 20 | |
| 3 | 29 | |
| 4 | 50 | |
| 5 | 34 | |
| 6 | 4 | |
| 7 | 9 | |
| 8 | 26 | |
| 9 | 7 | |
| 10 | 15 | |
| 11 | 10 | |
| 12 | 24 | |
| 13 | Effect of Hot Air Dried Kimchi Powder on the Quality Characteristics of Pork Patties | 13 |
| 14 | 43 | |
| 15 | 2 | |
| 16 | 15 | |
| 17 | 32 | |
| 18 | 27 | |
| 19 | 17 | |
| 20 | 19 |
About Sang-Yun Choi
Sang-Yun Choi is a scholar working on Animal Science and Zoology, Virology and Biochemistry, having authored 44 papers that have together received 932 indexed citations. Recurring topics across this work include Food Quality and Safety Studies (12 papers), Meat and Animal Product Quality (11 papers) and Nutrition, Health and Food Behavior (7 papers). The work is most often cited by research in Nutrition and Dietetics (210 citations), Biochemistry (78 citations) and Animal Science and Zoology (124 citations). Sang-Yun Choi has collaborated with scholars based in South Korea, United States and Japan. Frequent co-authors include Sang-Muk Oh, Cheon-Jei Kim, Mi-Ai Lee, Jiyoung Kim, Ji-Hun Choi, Ko‐Eun Hwang, Hyun‐Wook Kim, Douglas V. Faller, Chan Woo Kim and Young Ho Kim. Their work appears in journals such as Journal of Biological Chemistry, Oncogene and Journal of Virology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.