This map shows the geographic impact of Sanghee Oh's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sanghee Oh with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sanghee Oh more than expected).
This network shows the impact of papers produced by Sanghee Oh. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sanghee Oh. The network helps show where Sanghee Oh may publish in the future.
Co-authorship network of co-authors of Sanghee Oh
This figure shows the co-authorship network connecting the top 25 collaborators of Sanghee Oh.
A scholar is included among the top collaborators of Sanghee Oh based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with Sanghee Oh. Sanghee Oh is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
Lee, Jong‐Wook & Sanghee Oh. (2021). Information Exchange of Library and Information Science Doctoral Students with Faculty Advisors. 8(4).1 indexed citations
Oh, Sanghee, et al.. (2016). Cancer information seeking in social question and answer services. Identifying health-related topics in cancer questions on Yahoo! Answers .. Information Research. 21.20 indexed citations
9.
Oh, Sanghee & Soojung Kim. (2014). College Students' Use of Social Media for Health in the USA and Korea.. 19(4).24 indexed citations
Noh, Younghee & Sanghee Oh. (2011). A Critical Analysis of Literature for Consumer Health Information Services in Public Libraries. Journal of the Korean BIBLIA Society for library and Information Science. 22(1). 47–77.2 indexed citations
12.
Oh, Sanghee, et al.. (2007). Effect of Grain Size on the Physicochemical Properties of Rice Porridge. Korean Journal of Food and Cookery Science. 23(3). 314–320.11 indexed citations
13.
Oh, Sanghee, et al.. (2006). Analyses of Nutrients and Antinutrients of Rice Cultivars. Korean Journal of Food and Cookery Science. 22(6). 949–956.20 indexed citations
14.
Oh, Sanghee, et al.. (2006). Baking Qualities of Bread Dough Substituted with High Amount of ${\beta}-Glucan$ from Agrobacterium spp. R259 KCTC 10197Bp. Korean Journal of Food Science and Technology. 38(3). 348–354.2 indexed citations
15.
Oh, Sanghee, et al.. (2005). Mineral and Heavy Metal Contents of Salt and Salted-fermented Shrimp. Korean Journal of Food Science and Technology. 37(4). 519–524.16 indexed citations
16.
Oh, Sanghee, et al.. (2004). Microbiological Safety of Commercial Salt-fermented Shrimp during Storage. Korean Journal of Food Science and Technology. 36(3). 507–513.5 indexed citations
17.
Lee, Ju-Woon, et al.. (2004). Radiation Sensitivity of Aspergillus flavus in Semi-dried Beef Jerky. Food Science and Biotechnology. 13(5). 613–615.5 indexed citations
18.
Oh, Sanghee, et al.. (2003). Effects of Gamma Irradiation on Physicochemical and Textural Properties of Starches. Food Science and Biotechnology. 12(5). 508–512.22 indexed citations
19.
Oh, Sanghee, et al.. (2002). Quality Characteristics and Food and Nutrition Specialists' Opinion on Jujube Teas. Korean Journal of Food and Cookery Science. 18(6). 670–676.1 indexed citations
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
bibliographic database. While OpenAlex provides broad and valuable coverage of the global
research landscape, it—like all bibliographic datasets—has inherent limitations. These include
incomplete records, variations in author disambiguation, differences in journal indexing, and
delays in data updates. As a result, some metrics and network relationships displayed in
Rankless may not fully capture the entirety of a scholar's output or impact.