Sandrine Costa

490 total citations
36 papers, 329 citations indexed

About

Sandrine Costa is a scholar working on Food Science, Plant Science and Marketing. According to data from OpenAlex, Sandrine Costa has authored 36 papers receiving a total of 329 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Food Science, 12 papers in Plant Science and 9 papers in Marketing. Recurrent topics in Sandrine Costa's work include Organic Food and Agriculture (10 papers), Food Waste Reduction and Sustainability (10 papers) and Economic and Environmental Valuation (6 papers). Sandrine Costa is often cited by papers focused on Organic Food and Agriculture (10 papers), Food Waste Reduction and Sustainability (10 papers) and Economic and Environmental Valuation (6 papers). Sandrine Costa collaborates with scholars based in France, United States and Italy. Sandrine Costa's co-authors include Lucie Sirieix, Lydia Zepeda, Lisette Ibanez, Valérie Guillard, Franck Lecocq, Stéphane Guilbert, Nathalie Gontard, Marielle Brunette, Sébastien Gaucel and Pierre Valette‐Florence and has published in prestigious journals such as Ecological Economics, Resources Conservation and Recycling and Meat Science.

In The Last Decade

Sandrine Costa

32 papers receiving 313 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Sandrine Costa France 9 137 133 103 45 38 36 329
Christoph Beuthner Germany 8 70 0.5× 224 1.7× 38 0.4× 51 1.1× 72 1.9× 13 429
Hope Johnson Australia 8 188 1.4× 35 0.3× 88 0.9× 22 0.5× 11 0.3× 36 381
Ferne Edwards Australia 11 186 1.4× 82 0.6× 132 1.3× 80 1.8× 33 0.9× 23 423
Bijan Abadi Iran 9 50 0.4× 38 0.3× 73 0.7× 38 0.8× 79 2.1× 30 316
Clare Gupta United States 8 65 0.5× 37 0.3× 78 0.8× 58 1.3× 9 0.2× 20 284
Tongzhe Li Canada 12 76 0.6× 87 0.7× 76 0.7× 31 0.7× 86 2.3× 27 375
Annika Carlsson Kanyama Sweden 8 322 2.4× 86 0.6× 87 0.8× 61 1.4× 76 2.0× 12 489
Barbara Pancino Italy 11 358 2.6× 96 0.7× 213 2.1× 39 0.9× 23 0.6× 28 552
Yvonne Feucht France 7 86 0.6× 145 1.1× 81 0.8× 38 0.8× 79 2.1× 10 390
Sarah Maddock United Kingdom 7 103 0.8× 113 0.8× 74 0.7× 41 0.9× 26 0.7× 11 340

Countries citing papers authored by Sandrine Costa

Since Specialization
Citations

This map shows the geographic impact of Sandrine Costa's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sandrine Costa with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sandrine Costa more than expected).

Fields of papers citing papers by Sandrine Costa

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Sandrine Costa. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sandrine Costa. The network helps show where Sandrine Costa may publish in the future.

Co-authorship network of co-authors of Sandrine Costa

This figure shows the co-authorship network connecting the top 25 collaborators of Sandrine Costa. A scholar is included among the top collaborators of Sandrine Costa based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Sandrine Costa. Sandrine Costa is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
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2.
Ottonello, Marcella, et al.. (2024). Informational and educational needs of caregivers of neurologic inpatients in rehabilitation treatment: A qualitative exploratory study. Journal of Healthcare Quality Research. 40(1). 48–55. 1 indexed citations
3.
4.
Costa, Sandrine, et al.. (2022). Horsemeat consumption in France: Determinants and sustainable market perspectives. Meat Science. 198. 109083–109083. 4 indexed citations
5.
Sirieix, Lucie, et al.. (2021). Healthy eating without wasting food: is it simply a question of organisation?. HAL (Le Centre pour la Communication Scientifique Directe). 1 indexed citations
6.
Sirieix, Lucie, et al.. (2021). Adopting waste-prevention routines: The role of consumer concern for food waste. Appetite. 163. 105188–105188. 23 indexed citations
7.
Sirieix, Lucie, et al.. (2021). Bien manger et ne pas gaspiller la nourriture, une question d’organisation ?. Décisions Marketing. N° 101(1). 89–112. 7 indexed citations
8.
Sirieix, Lucie, et al.. (2021). Fostering food waste reduction through food practice temporalities. Appetite. 161. 105131–105131. 6 indexed citations
9.
Bougherara, Douadia, Sandrine Costa, & Mario F. Teisl. (2020). Faire ou faire faire : les préférences des consommateurs pour la compensation écologique. HAL (Le Centre pour la Communication Scientifique Directe).
10.
Guillard, Valérie, et al.. (2020). Consumer behaviour in the prediction of postharvest losses reduction for fresh strawberries packed in modified atmosphere packaging. Postharvest Biology and Technology. 163. 111119–111119. 52 indexed citations
11.
Bureau, Sylvie, et al.. (2018). The ILLIAD project: sustainable, local or localized, innovative food chains – application to apricot production. Acta Horticulturae. 39–44. 1 indexed citations
12.
Buche, Patrice, Pierre Bisquert, Sandrine Costa, et al.. (2018). Consumer perception data and scientific arguments about food packaging functionalities for fresh strawberries. Data in Brief. 20. 1924–1927. 2 indexed citations
13.
Costa, Sandrine, Lydia Zepeda, & Lucie Sirieix. (2014). Exploring the social value of organic food: a qualitative study in France. International Journal of Consumer Studies. 38(3). 228–237. 82 indexed citations
14.
Costa, Sandrine, et al.. (2013). Troika in Portugal: Pharmaceutical Sector from Paper to Reality. Value in Health. 16(7). A456–A456. 1 indexed citations
15.
Bougherara, Douadia, Sandrine Costa, & Mario F. Teisl. (2013). Making or Buying Environmental Public Goods: Do Consumers Care?. Land Economics. 89(4). 767–781. 6 indexed citations
16.
Costa, Sandrine, et al.. (2013). Cross-Country Comparison of Prescribing Patterns Versus Portugal and Potential Cost-Savings. Value in Health. 16(7). A537–A538. 1 indexed citations
17.
Costa, Sandrine, Serge Garcia, & Lisette Ibanez. (2011). Do Taste and Quality Perception Influence Consumer Preferences for Wood? An Econometric Model with Latent Variables. Forest Science. 57(2). 89–101. 6 indexed citations
18.
Costa, Sandrine, Lisette Ibanez, María L. Loureiro, & Stéphan Marette. (2009). Quality Promotion through Eco-Labeling: Introduction to the Special Issue. Journal of Agricultural & Food Industrial Organization. 7(2). 7 indexed citations
19.
Costa, Sandrine. (2001). La peine de mort : de Voltaire à Badinter. Flammarion eBooks. 1 indexed citations
20.
Costa, Sandrine, et al.. (2000). 10.3917/dm.111.0149. Time to knit.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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