Rina Wu

5.9k citations
152 papers · 3.9k · 1 hit paper · h-index 37

Impact in

  • Food Science top 0.2%
    • Probiotics and Fermented Foods
    • Fermentation and Sensory Analysis
    • Food Quality and Safety Studies
    • Infant Nutrition and Health
    • Microbial Metabolites in Food Biotechnology

Papers in

    • Gut microbiota and health 22
    • Protein Hydrolysis and Bioactive Peptides 14
    • Probiotics and Fermented Foods 50
    • Fermentation and Sensory Analysis 10

Rina Wu

145 papers receiving 3.8k citations

Hit Papers

Antimicrobial peptides: An alternative to traditional antibiotics 2023 · 100 citations
1000+1+2Years since publication255075100

Peers

Rina Wu
Comparison fields: 5 of 165
  • Food Science 1.8k
  • Nutrition and Dietetics 981
  • Biotechnology 282
  • Animal Science and Zoology 314
  • Molecular Biology 1.7k
Replace Xiaoming Liu with:
Xiaoming Liu China
Lifeng Wang China
Young‐Do Nam South Korea
Linda Giblin Ireland
Hui Wu China
Seong Woon Roh South Korea
Shuwen Zhang China
Bo Yang China
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Rina Wu relative to Xiaoming Liu China Xiaoming Liu's profile →
Citations per field
00.5×1.5×
Xiaoming Liu · 1×
Citations per year

Countries citing papers authored by Rina Wu

Since Specialization
Citations

This map shows the geographic impact of Rina Wu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Rina Wu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Rina Wu more than expected).

Fields of papers citing papers by Rina Wu

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Rina Wu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Rina Wu. The network helps show where Rina Wu may publish in the future.

Co-authors

The 25 scholars most cited alongside Rina Wu, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Rina Wu Line = papers co-authored together Rina Wu links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 152 papers — load more, or switch the sort, to bring in the rest.

#Work
1 2019193
2 2015166
3 2020129
4 2009114
5 2016108
6
Antimicrobial peptides: An alternative to traditional antibiotics
Hit paper breakdown →
2023100
7 201189
8 202087
9 202084
10 201081
11 201679
12 201877
13 201874
14 200973
15 201772
16 201771
17 202067
18 202365
19 201962
20 202160

About Rina Wu

Rina Wu is a scholar working on Molecular Biology, Food Science, Nutrition and Dietetics, Animal Science and Zoology and Plant Science, having authored 152 papers that have together received 3.9k indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (50 papers), Gut microbiota and health (22 papers), Protein Hydrolysis and Bioactive Peptides (14 papers), Infant Nutrition and Health (13 papers), Polysaccharides and Plant Cell Walls (11 papers), Meat and Animal Product Quality (11 papers), Fermentation and Sensory Analysis (10 papers) and Lipid metabolism and biosynthesis (8 papers). The work is most often cited by research in Food Science (1.8k citations), Nutrition and Dietetics (981 citations), Biotechnology (282 citations), Animal Science and Zoology (314 citations) and Molecular Biology (1.7k citations). Rina Wu has collaborated with scholars based in China, United States and Japan. Frequent co-authors include Junrui Wu, Xiqing Yue, Feiyu An, Mei Yang, Xueyan Cao, Heping Zhang, Xue Luo, Mengxi Xie, Haisu Shi and Biao Liu. Their work appears in journals such as Food Research International, Food Chemistry, Food Bioscience, International Journal of Biological Macromolecules and Journal of the Science of Food and Agriculture.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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