Ram Kulkarni

785 total citations
31 papers, 568 citations indexed

About

Ram Kulkarni is a scholar working on Molecular Biology, Food Science and Nutrition and Dietetics. According to data from OpenAlex, Ram Kulkarni has authored 31 papers receiving a total of 568 indexed citations (citations by other indexed papers that have themselves been cited), including 22 papers in Molecular Biology, 10 papers in Food Science and 8 papers in Nutrition and Dietetics. Recurrent topics in Ram Kulkarni's work include Probiotics and Fermented Foods (9 papers), Plant biochemistry and biosynthesis (9 papers) and Microbial Metabolites in Food Biotechnology (7 papers). Ram Kulkarni is often cited by papers focused on Probiotics and Fermented Foods (9 papers), Plant biochemistry and biosynthesis (9 papers) and Microbial Metabolites in Food Biotechnology (7 papers). Ram Kulkarni collaborates with scholars based in India, Germany and Japan. Ram Kulkarni's co-authors include Ashok P. Giri, Vidya S. Gupta, Hemangi G. Chidley, Keshav H. Pujari, Sagar Pandit, Jonathan Gershenzon, Jörg Degenhardt, Tobias G. Köllner, Jyoti Tripathi and Sanjeev Galande and has published in prestigious journals such as PLoS ONE, Scientific Reports and Food Chemistry.

In The Last Decade

Ram Kulkarni

29 papers receiving 549 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Ram Kulkarni India 13 292 243 189 113 89 31 568
Eva Dadáková Czechia 14 408 1.4× 178 0.7× 268 1.4× 69 0.6× 112 1.3× 32 728
Junjian Ran China 13 146 0.5× 118 0.5× 196 1.0× 103 0.9× 97 1.1× 31 424
Sergio Medina‐Godoy Mexico 14 267 0.9× 178 0.7× 199 1.1× 117 1.0× 90 1.0× 29 588
José María Cayuela Spain 16 180 0.6× 232 1.0× 409 2.2× 239 2.1× 85 1.0× 29 745
Melissa dos Santos Oliveira Brazil 11 113 0.4× 176 0.7× 184 1.0× 90 0.8× 95 1.1× 17 423
Francisco Ruíz‐Terán Mexico 11 173 0.6× 163 0.7× 235 1.2× 50 0.4× 123 1.4× 19 466
Gholamreza Bakhshi Khaniki Iran 8 122 0.4× 274 1.1× 192 1.0× 67 0.6× 38 0.4× 26 442
Bernhard Trierweiler Germany 14 108 0.4× 259 1.1× 242 1.3× 85 0.8× 105 1.2× 28 521
Raquel Olías Spain 14 443 1.5× 867 3.6× 223 1.2× 170 1.5× 76 0.9× 20 1.1k
Shourabh Joshi India 5 140 0.5× 186 0.8× 288 1.5× 78 0.7× 105 1.2× 11 559

Countries citing papers authored by Ram Kulkarni

Since Specialization
Citations

This map shows the geographic impact of Ram Kulkarni's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ram Kulkarni with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ram Kulkarni more than expected).

Fields of papers citing papers by Ram Kulkarni

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ram Kulkarni. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ram Kulkarni. The network helps show where Ram Kulkarni may publish in the future.

Co-authorship network of co-authors of Ram Kulkarni

This figure shows the co-authorship network connecting the top 25 collaborators of Ram Kulkarni. A scholar is included among the top collaborators of Ram Kulkarni based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ram Kulkarni. Ram Kulkarni is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Kulkarni, Ram, et al.. (2025). Characterization of β-glucosidase activity of a Lactiplantibacillus plantarum 6-phospho-β-glucosidase. Applied Microbiology and Biotechnology. 109(1). 86–86.
3.
Wefers, Daniel, et al.. (2024). Characterization of a novel inulosucrase from Lactiplantibacillus plantarum. Food Chemistry. 453. 139597–139597. 1 indexed citations
4.
Kulkarni, Ram, et al.. (2023). Comprehensive assessment of 12 commercial DNA‐binding dyes as alternatives to ethidium bromide for agarose gel electrophoresis. Electrophoresis. 45(5-6). 442–450. 7 indexed citations
5.
Tripathi, Jyoti, et al.. (2023). Comprehensive in situ and ex situ β-glucosidase-assisted assessment reveals Indian mangoes as reservoirs of glycosidic aroma precursors. Food Research International. 173(Pt 1). 113355–113355. 4 indexed citations
6.
Kulkarni, Ram, et al.. (2023). Genome-wide investigation of Cytochrome P450 superfamily of Aquilaria agallocha: Association with terpenoids and phenylpropanoids biosynthesis. International Journal of Biological Macromolecules. 234. 123758–123758. 17 indexed citations
7.
Kulkarni, Ram, et al.. (2023). Harnessing lignocellulosic resources in bacteria: An evolutionary and metabolic perspective on sugar utilization, inhibitor tolerance, and bioconversion. Biocatalysis and Agricultural Biotechnology. 53. 102852–102852. 3 indexed citations
9.
Kulkarni, Ram. (2022). Development of novel probiotics for the intestinal diseases associated with mucin alterations by adaptive laboratory evolution. Medical Hypotheses. 170. 110999–110999. 3 indexed citations
10.
Kulkarni, Ram, et al.. (2022). Isolation, characterization and comparative genomics of potentially probiotic Lactiplantibacillus plantarum strains from Indian foods. Scientific Reports. 12(1). 1940–1940. 44 indexed citations
11.
Kulkarni, Ram, et al.. (2022). Non-redundant nature of Lactiplantibacillus plantarum plasmidome revealed by comparative genomic analysis of 105 strains. Food Microbiology. 109. 104153–104153. 10 indexed citations
12.
Kulkarni, Ram, et al.. (2021). Genome-wide detection and classification of terpene synthase genes in Aquilaria agallochum. Physiology and Molecular Biology of Plants. 27(8). 1711–1729. 9 indexed citations
13.
Kulkarni, Ram, et al.. (2020). Plasmids encode niche-specific traits in Lactobacillaceae. Microbial Genomics. 7(3). 17 indexed citations
15.
Kulkarni, Ram & Sanjeev Galande. (2014). Measuring Glutathione-induced Feeding Response in Hydra. Journal of Visualized Experiments. e52178–e52178. 7 indexed citations
16.
Kulkarni, Ram & Sanjeev Galande. (2014). Measuring Glutathione-induced Feeding Response in Hydra. Journal of Visualized Experiments. 1 indexed citations
17.
Kulkarni, Ram, Sagar Pandit, Hemangi G. Chidley, et al.. (2013). Characterization of three novel isoprenyl diphosphate synthases from the terpenoid rich mango fruit. Plant Physiology and Biochemistry. 71. 121–131. 21 indexed citations
18.
Kulkarni, Ram, Hemangi G. Chidley, Ashish Deshpande, et al.. (2013). An oxidoreductase from ‘Alphonso’ mango catalyzing biosynthesis of furaneol and reduction of reactive carbonyls. SpringerPlus. 2(1). 494–494. 14 indexed citations
19.
Chidley, Hemangi G., Ram Kulkarni, Keshav H. Pujari, Ashok P. Giri, & Vidya S. Gupta. (2012). Spatial and temporal changes in the volatile profile of Alphonso mango upon exogenous ethylene treatment. Food Chemistry. 136(2). 585–594. 23 indexed citations
20.
Pandit, Sagar, Ram Kulkarni, Ashok P. Giri, et al.. (2010). Expression profiling of various genes during the fruit development and ripening of mango. Plant Physiology and Biochemistry. 48(6). 426–433. 54 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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