R. Martínez

689 total citations · 1 hit paper
11 papers, 539 citations indexed

About

R. Martínez is a scholar working on Food Science, Nutrition and Dietetics and Biochemistry. According to data from OpenAlex, R. Martínez has authored 11 papers receiving a total of 539 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Food Science, 3 papers in Nutrition and Dietetics and 3 papers in Biochemistry. Recurrent topics in R. Martínez's work include Food composition and properties (3 papers), Phytochemicals and Antioxidant Activities (3 papers) and Botanical Research and Applications (2 papers). R. Martínez is often cited by papers focused on Food composition and properties (3 papers), Phytochemicals and Antioxidant Activities (3 papers) and Botanical Research and Applications (2 papers). R. Martínez collaborates with scholars based in Ecuador, Spain and Cuba. R. Martínez's co-authors include Miguel Ángel Meneses, Manuel Viuda‐Martos, José Ángel Pérez‐Álvarez, Jorge G. Figueroa, Juan Carlos Romero-Benavides, Natalia Bailón-Moscoso, Jenny Ruales, Fabiola Cornejo, Daniela Peñafiel and Ahlem Harbi and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Chemistry and Food Research International.

In The Last Decade

R. Martínez

9 papers receiving 522 citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Chemical, technological and in vitro antioxidant properties of mango, guava, pineapple and passion fruit dietary fibre concentrate

2012 348 citations R. Martínez, Miguel Ángel Meneses et al. Food Chemistry profile →

Peers

Countries citing papers authored by R. Martínez

Since Specialization

Citations

This map shows the geographic impact of R. Martínez's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by R. Martínez with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites R. Martínez more than expected).

Fields of papers citing papers by R. Martínez

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by R. Martínez. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by R. Martínez. The network helps show where R. Martínez may publish in the future.

Co-authorship network of co-authors of R. Martínez

This figure shows the co-authorship network connecting the top 25 collaborators of R. Martínez. A scholar is included among the top collaborators of R. Martínez based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with R. Martínez. R. Martínez is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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11 of 11 papers shown

#	Work	Indexed citations
1	Nutritional, Fatty Acids, (Poly)phenols and Technological Properties of Flower Powders from Fuchsia hybrida and Alcea rosea 2024 ·Foods ·(unknown), R. Martínez, José Ángel Pérez‐Álvarez, Juana Fernández‐López, Manuel Viuda‐Martos, Raquel Lucas‐González	1
2	Evaluation of starch digestibility of Andean crops oriented to healthy diet recommendation 2022 ·International Journal of Food Properties ·Fabiola Cornejo, (unknown), R. Martínez, (unknown), (unknown), Jenny Ruales, Daniela Peñafiel	4
3	Viability of probiotic bacteria in bioyogurt with the addition of honey from Jataí and Africanized bees 2018 ·Pesquisa Agropecuária Brasileira ·(unknown), (unknown), (unknown), (unknown), (unknown), (unknown), (unknown), (unknown), R. Martínez	8
4	Cytotoxic, antioxidative, genotoxic and antigenotoxic effects of Horchata, beverage of South Ecuador 2017 ·BMC Complementary and Alternative Medicine ·Natalia Bailón-Moscoso, (unknown), R. Martínez, (unknown), (unknown), (unknown), Juan Carlos Romero-Benavides	17
5	Un nuevo enemigo natural de la Ceratitis capitata (Diptera Tephritidae) identificado en la Comunidad Valenciana: El parasitoide Aganaspis daci (Hymenoptera, Figitidae) 2013 ·Redivia (Instituto Valenciano de Investigaciones Agrarias (IVIA)) ·(unknown), R. Martínez, Ahlem Harbi, (unknown), (unknown), Josep Daniel Asís, (unknown), (unknown)	1
6	Coproductos de la industrialización del palmito: composición química y propiedades tecnológicas 2012 ·Alimentación, equipos y tecnología ·R. Martínez, (unknown), Miguel Ángel Meneses, Jorge G. Figueroa, José Ángel Pérez‐Álvarez, (unknown)	0
7	Chemical, technological and in vitro antioxidant properties of mango, guava, pineapple and passion fruit dietary fibre concentrate breakdown → 2012 ·Food Chemistry ·R. Martínez, (unknown), Miguel Ángel Meneses, Jorge G. Figueroa, José Ángel Pérez‐Álvarez, Manuel Viuda‐Martos	348
8	Chemical, technological and in vitro antioxidant properties of cocoa (Theobroma cacao L.) co-products 2012 ·Food Research International ·R. Martínez, (unknown), Miguel Ángel Meneses, Jorge G. Figueroa, José Ángel Pérez‐Álvarez, Manuel Viuda‐Martos	153
9	Residuos de Café, Cacao y Cladodio de Tuna: Fuentes Promisorias de Fibra Dietaria 2010 ·SHILAP Revista de lepidopterología ·(unknown), R. Martínez, (unknown), (unknown), (unknown)	4
10	COMPORTAMIENTO DE VARIEDADES DE TOMATE (Lycopersicon esculentum, Mill) EN DOS PERÍODOS DE SIEMBRA EN LA LOCALIDAD DE VELASCO, PROVINCIA HOLGUÍN 2006 ·SHILAP Revista de lepidopterología ·(unknown), R. Martínez, (unknown), (unknown), (unknown), (unknown), (unknown)	2
11	Nutrient Utilization of Bean Straw, Alfalfa Hay and Leaves of the ShrubCercidium macrumby Goats and Sheep 1999 ·Journal of Applied Animal Research ·R.G. Ramı́rez, (unknown), R. Martínez	1

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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