R. Crovetti

532 total citations
11 papers, 394 citations indexed

About

R. Crovetti is a scholar working on Nutrition and Dietetics, Public Health, Environmental and Occupational Health and Physiology. According to data from OpenAlex, R. Crovetti has authored 11 papers receiving a total of 394 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Nutrition and Dietetics, 4 papers in Public Health, Environmental and Occupational Health and 4 papers in Physiology. Recurrent topics in R. Crovetti's work include Diet and metabolism studies (4 papers), Biochemical Analysis and Sensing Techniques (3 papers) and Sensory Analysis and Statistical Methods (3 papers). R. Crovetti is often cited by papers focused on Diet and metabolism studies (4 papers), Biochemical Analysis and Sensing Techniques (3 papers) and Sensory Analysis and Statistical Methods (3 papers). R. Crovetti collaborates with scholars based in Italy. R. Crovetti's co-authors include G. Testolin, Marisa Porrini, Furio Brighenti, Maria Cristina Casiraghi, L. Benini, G Castellani, Patrizia Riso, Alessandra Santangelo, Giovanna Maria Clelia Turconi and Elena Gatti and has published in prestigious journals such as Physiology & Behavior, Appetite and European Journal of Clinical Nutrition.

In The Last Decade

R. Crovetti

11 papers receiving 373 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
R. Crovetti Italy	8	206	159	101	88	81	11	394
Bente K. Møller Denmark	6	251 1.2×	169 1.1×	146 1.4×	40 0.5×	45 0.6×	7	410
Anestis Dougkas France	14	282 1.4×	258 1.6×	172 1.7×	65 0.7×	39 0.5×	34	633
Michael Niederpruem United States	2	194 0.9×	210 1.3×	71 0.7×	37 0.4×	37 0.5×	2	349
William Horn United States	13	284 1.4×	160 1.0×	257 2.5×	32 0.4×	49 0.6×	29	630
J Cooling United Kingdom	9	160 0.8×	124 0.8×	94 0.9×	34 0.4×	76 0.9×	9	328
Stefan Gerardus Camps Singapore	14	369 1.8×	135 0.8×	60 0.6×	61 0.7×	52 0.6×	24	493
Jenny A. Houchins United States	9	102 0.5×	188 1.2×	96 1.0×	20 0.2×	41 0.5×	10	367
K. Anantharaman Switzerland	8	365 1.8×	122 0.8×	100 1.0×	273 3.1×	31 0.4×	16	695
Amber A. Green United States	8	457 2.2×	362 2.3×	63 0.6×	89 1.0×	39 0.5×	8	745
Jenny R. Paxman United Kingdom	10	107 0.5×	95 0.6×	90 0.9×	27 0.3×	64 0.8×	19	380

Countries citing papers authored by R. Crovetti

Since Specialization

Citations

This map shows the geographic impact of R. Crovetti's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by R. Crovetti with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites R. Crovetti more than expected).

Fields of papers citing papers by R. Crovetti

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by R. Crovetti. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by R. Crovetti. The network helps show where R. Crovetti may publish in the future.

Co-authorship network of co-authors of R. Crovetti

This figure shows the co-authorship network connecting the top 25 collaborators of R. Crovetti. A scholar is included among the top collaborators of R. Crovetti based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with R. Crovetti. R. Crovetti is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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11 of 11 papers shown

Crovetti, R., et al.. (1998). The influence of thermic effect of food on satiety. European Journal of Clinical Nutrition. 52(7). 482–488. 124 indexed citations

Crovetti, R., Alessandra Santangelo, Patrizia Riso, & Marisa Porrini. (1997). Sweet taste reactivity and satiety. Nutrition Research. 17(9). 1417–1425. 2 indexed citations

Porrini, Marisa, R. Crovetti, Patrizia Riso, Alessandra Santangelo, & G. Testolin. (1995). Effects of physical and chemical characteristics of food on specific and general satiety. Physiology & Behavior. 57(3). 461–468. 32 indexed citations

Porrini, Marisa, et al.. (1995). Evaluation of Satiety Sensations and Food Intake After Different Preloads. Appetite. 25(1). 17–30. 87 indexed citations

Crovetti, R., et al.. (1995). Food intake after amygdaloid lesion in rats. Nutrition Research. 15(4). 565–570. 7 indexed citations

Turconi, Giovanna Maria Clelia, et al.. (1995). The effects of high intakes of fibre ingested at breakfast on satiety.. PubMed. 49 Suppl 3. S281–5. 23 indexed citations

Brighenti, Furio, G Castellani, L. Benini, et al.. (1995). Effect of neutralized and native vinegar on blood glucose and acetate responses to a mixed meal in healthy subjects.. PubMed. 49(4). 242–7. 96 indexed citations

Gatti, Elena, et al.. (1994). Plasma amino acids changes in obese patients on very low-calorie diets.. PubMed. 64(1). 81–5. 10 indexed citations

Brighenti, Furio, Maria Cristina Casiraghi, Salvatore Ciappellano, R. Crovetti, & G. Testolin. (1994). Digestibility of carbohydrates from rice-, oat- and wheat-based ready-to-eat breakfast cereals in children.. PubMed. 48(9). 617–24. 4 indexed citations

10.

Crovetti, R., Marisa Porrini, Paolo Simonetti, & G. Testolin. (1993). Food flavourings with natural and nature‐identical products: Acceptability and nutritional significance. Flavour and Fragrance Journal. 8(2). 91–95. 1 indexed citations

11.

Turconi, Giovanna Maria Clelia, et al.. (1993). High‐calorie fibre‐rich breakfast: its effect on satiety. Journal of Human Nutrition and Dietetics. 6(3). 245–252. 8 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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