Piyanan Chuesiang

863 citations
24 papers · 669 indexed · h-index 15
Topics
Proteins in Food Systems (7 papers)Essential Oils and Antimicrobial Activity (6 papers)Food Chemistry and Fat Analysis (5 papers)
Journals
SHILAP Revista de lepidopterologíaFood ChemistryJournal of Colloid and Interface Science

In The Last Decade

Piyanan Chuesiang

24 papers receiving 652 citations

Peers

Piyanan Chuesiang
Comparison fields: 5 of 74
  • Food Science 391
  • Biomaterials 151
  • Molecular Biology 134
  • Biomedical Engineering 78
  • Animal Science and Zoology 72
Replace Babak Rasti with:
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Citations per field
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Citations per year

Countries citing papers authored by Piyanan Chuesiang

Since Specialization
Citations

This map shows the geographic impact of Piyanan Chuesiang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Piyanan Chuesiang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Piyanan Chuesiang more than expected).

Fields of papers citing papers by Piyanan Chuesiang

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Piyanan Chuesiang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Piyanan Chuesiang. The network helps show where Piyanan Chuesiang may publish in the future.

Co-authorship network of co-authors of Piyanan Chuesiang

This figure shows the co-authorship network connecting the top 25 collaborators of Piyanan Chuesiang. A scholar is included among the top collaborators of Piyanan Chuesiang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Piyanan Chuesiang. Piyanan Chuesiang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
#WorkIndexed citations
1 2
2 14
3 16
4 1
5 27
6 9
7 20
8 6
9 7
10 31
11 5
12 18
13 8
14 7
15 17
16 93
17 16
18 43
19 111
20 22

About Piyanan Chuesiang

Piyanan Chuesiang is a scholar working on Food Science, Animal Science and Zoology and Biomaterials, having authored 24 papers that have together received 669 indexed citations. Recurring topics across this work include Proteins in Food Systems (7 papers), Essential Oils and Antimicrobial Activity (6 papers) and Food Chemistry and Fat Analysis (5 papers). The work is most often cited by research in Food Science (391 citations), Biomaterials (151 citations) and Pharmaceutical Science (62 citations). Piyanan Chuesiang has collaborated with scholars based in Thailand, United States and South Korea. Frequent co-authors include Ubonrat Siripatrawan, Romanee Sanguandeekul, Lynne McLandsborough, David Julian McClements, Gye Hwa Shin, Hyun Jin Park, Jun Tae Kim, Jing Zhang, Lili He and Maria G. Corradini. Their work appears in journals such as SHILAP Revista de lepidopterología, Food Chemistry and Journal of Colloid and Interface Science.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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