Phyllis A Crapo

2.0k total citations
31 papers, 1.6k citations indexed

About

Phyllis A Crapo is a scholar working on Endocrinology, Diabetes and Metabolism, Physiology and Molecular Biology. According to data from OpenAlex, Phyllis A Crapo has authored 31 papers receiving a total of 1.6k indexed citations (citations by other indexed papers that have themselves been cited), including 23 papers in Endocrinology, Diabetes and Metabolism, 19 papers in Physiology and 7 papers in Molecular Biology. Recurrent topics in Phyllis A Crapo's work include Diet, Metabolism, and Disease (21 papers), Diet and metabolism studies (18 papers) and Liver Disease Diagnosis and Treatment (7 papers). Phyllis A Crapo is often cited by papers focused on Diet, Metabolism, and Disease (21 papers), Diet and metabolism studies (18 papers) and Liver Disease Diagnosis and Treatment (7 papers). Phyllis A Crapo collaborates with scholars based in United States and Belgium. Phyllis A Crapo's co-authors include Jerrold M. Olefsky, Orville Kolterman, Gerald M. Reaven, G. M. Reaven, A W Thorburn, Mark A. Sperling, J Insel, Robert R. Henry, Henry N. Ginsberg and Nancy Waldeck and has published in prestigious journals such as American Journal of Clinical Nutrition, The Journal of Clinical Endocrinology & Metabolism and Diabetes Care.

In The Last Decade

Phyllis A Crapo

31 papers receiving 1.3k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Phyllis A Crapo United States 18 926 815 657 281 244 31 1.6k
J Hallfrisch United States 15 627 0.7× 379 0.5× 494 0.8× 197 0.7× 433 1.8× 23 1.4k
Gérard Slama France 27 1.2k 1.3× 899 1.1× 1.1k 1.7× 356 1.3× 450 1.8× 45 2.5k
Ole Rasmussen Denmark 22 511 0.6× 527 0.6× 455 0.7× 120 0.4× 295 1.2× 54 1.3k
J. Boillot France 16 463 0.5× 371 0.5× 389 0.6× 119 0.4× 172 0.7× 31 985
TM Wolever Canada 14 738 0.8× 494 0.6× 1.0k 1.6× 95 0.3× 437 1.8× 15 1.9k
JW Anderson United States 16 746 0.8× 454 0.6× 1.0k 1.6× 112 0.4× 537 2.2× 18 2.1k
Siv Tengblad Sweden 13 595 0.6× 275 0.3× 724 1.1× 183 0.7× 355 1.5× 14 1.5k
DavidJ.A. Jenkins United Kingdom 13 486 0.5× 359 0.4× 586 0.9× 75 0.3× 153 0.6× 18 1.4k
Christine C. Mehling Canada 13 688 0.7× 412 0.5× 792 1.2× 70 0.2× 562 2.3× 13 1.7k
Birthe M. Rasmussen Denmark 9 527 0.6× 346 0.4× 423 0.6× 175 0.6× 365 1.5× 9 1.1k

Countries citing papers authored by Phyllis A Crapo

Since Specialization
Citations

This map shows the geographic impact of Phyllis A Crapo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Phyllis A Crapo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Phyllis A Crapo more than expected).

Fields of papers citing papers by Phyllis A Crapo

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Phyllis A Crapo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Phyllis A Crapo. The network helps show where Phyllis A Crapo may publish in the future.

Co-authorship network of co-authors of Phyllis A Crapo

This figure shows the co-authorship network connecting the top 25 collaborators of Phyllis A Crapo. A scholar is included among the top collaborators of Phyllis A Crapo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Phyllis A Crapo. Phyllis A Crapo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Crapo, Phyllis A, et al.. (1991). Current Issues in Fructose Metabolism. Annual Review of Nutrition. 11(1). 21–39. 87 indexed citations
2.
Thorburn, Anne W., et al.. (1990). Long-term effects of dietary fructose on carbohydrate metabolism in non-insulin-dependent diabetes mellitus. Metabolism. 39(1). 58–63. 37 indexed citations
3.
Thorburn, A W, Phyllis A Crapo, W F Beltz, et al.. (1989). Lipid metabolism in non-insulin-dependent diabetes: effects of long-term treatment with fructose-supplemented mixed meals. American Journal of Clinical Nutrition. 50(5). 1015–1022. 40 indexed citations
4.
Hoover‐Plow, Jane, et al.. (1988). Glucose infusion rates from various complex carbohydrates estimated from two models.. PubMed. 12(3). 279–92. 1 indexed citations
5.
Crapo, Phyllis A & Aaron I. Vinik. (1987). Nutrition controversies in diabetes management. Journal of the American Dietetic Association. 87(1). 25–26. 4 indexed citations
6.
Crapo, Phyllis A, Orville Kolterman, & Robert R. Henry. (1986). Metabolic Consequence of Two-Week Fructose Feeding in Diabetic Subjects. Diabetes Care. 9(2). 111–119. 74 indexed citations
7.
Crapo, Phyllis A. (1985). Simple Versus Complex Carbohydrate Use in the Diabetic Diet. Annual Review of Nutrition. 5(1). 95–114. 22 indexed citations
8.
Crapo, Phyllis A. (1984). Theory vs. Fact. Nutrition Today. 19(2). 6–11. 7 indexed citations
9.
Crapo, Phyllis A & Orville Kolterman. (1984). The metabolic effects of 2-week fructose feeding in normal subjects. American Journal of Clinical Nutrition. 39(4). 525–534. 75 indexed citations
10.
Arky, Ronald A., Phyllis A Crapo, Marion J. Franz, et al.. (1984). Glycemic Effects of Carbohydrates. Diabetes Care. 7(6). 607–608. 28 indexed citations
11.
Crapo, Phyllis A. (1983). The Nutritional Therapy of Non-Insulin Dependent (Type II) Diabetes. The Diabetes Educator. 9(3). 13–18. 4 indexed citations
12.
Powers, Margaret A. & Phyllis A Crapo. (1982). The Fructose Story. The Diabetes Educator. 7(4). 22–25. 3 indexed citations
13.
Crapo, Phyllis A, et al.. (1982). The Effects of Oral Fructose, Sucrose, and Glucose in Subjects with Reactive Hypoglycemia. Diabetes Care. 5(5). 512–517. 14 indexed citations
14.
Crapo, Phyllis A, Gerald M. Reaven, & Jerrold M. Olefsky. (1981). Hormonal and substrate responses to a standard meal in normal and hypertriglyceridemic subjects. Metabolism. 30(4). 331–334. 10 indexed citations
15.
Crapo, Phyllis A, J Insel, Mark A. Sperling, & Orville Kolterman. (1981). Comparison of serum glucose, insulin, and glucagon responses to different types of complex carbohydrate in noninsulin-dependent diabetic patients. American Journal of Clinical Nutrition. 34(2). 184–190. 136 indexed citations
16.
Crapo, Phyllis A, Orville Kolterman, & Jerrold M. Olefsky. (1980). Effects of Oral Fructose in Normal, Diabetic, and Impaired Glucose Tolerance Subjects. Diabetes Care. 3(5). 575–581. 132 indexed citations
17.
Olefsky, Jerrold M. & Phyllis A Crapo. (1980). Fructose, Xylitol, and Sorbitol. Diabetes Care. 3(2). 390–393. 21 indexed citations
18.
Arky, Ronald A., Frank Q. Nuttall, James W. Anderson, et al.. (1979). Principles of Nutrition and Dietary Recommendations for Individuals with Diabetes Mellitus: 1979. Diabetes Care. 2(6). 520–523. 129 indexed citations
19.
Crapo, Phyllis A, et al.. (1977). Postprandial plasma-glucose and -insulin responses to different complex carbohydrates. Diabetes. 26(12). 1178–1183. 62 indexed citations
20.
Ginsberg, Henry N., et al.. (1976). Induction of Hypertriglyceridemia by a Low-Fat Diet. The Journal of Clinical Endocrinology & Metabolism. 42(4). 729–735. 81 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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