Pedro Izquierdo

799 citations
50 papers · 627 indexed · h-index 12
Topics
Fermentation and Sensory Analysis (15 papers)Meat and Animal Product Quality (11 papers)Horticultural and Viticultural Research (9 papers)
Partner nations
VenezuelaSpainChile

In The Last Decade

Pedro Izquierdo

46 papers receiving 606 citations

Peers

Pedro Izquierdo
Comparison fields: 5 of 72
  • Food Science 423
  • Plant Science 303
  • Molecular Biology 205
  • Biotechnology 136
  • Biochemistry 72
Replace Renée M. Goodrich with:
Renée M. Goodrich United States
Catherine Tesnière France
Yinzhuo Yan China
Dan Jacobson South Africa
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Pedro Izquierdo relative to Renée M. Goodrich United States Renée M. Goodrich's profile →
Citations per field
00.5×
Renée M. Goodrich · 1×
Citations per year

Countries citing papers authored by Pedro Izquierdo

Since Specialization
Citations

This map shows the geographic impact of Pedro Izquierdo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Pedro Izquierdo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Pedro Izquierdo more than expected).

Fields of papers citing papers by Pedro Izquierdo

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Pedro Izquierdo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Pedro Izquierdo. The network helps show where Pedro Izquierdo may publish in the future.

Co-authorship network of co-authors of Pedro Izquierdo

This figure shows the co-authorship network connecting the top 25 collaborators of Pedro Izquierdo. A scholar is included among the top collaborators of Pedro Izquierdo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Pedro Izquierdo. Pedro Izquierdo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
#WorkIndexed citations
1
Residuos de insecticidas organoclorados en mantequilla de cuatro marcas comerciales, elaboradas en Venezuela
1
2 19
3 61
4 27
5
Extracción de oxitetraciclina en carne de pollo: estudios de rendimiento con aumento de la fase polar del solvente de extracción
1
6
Further studies on a bovine plasma medium that can be heat sterilized for Lactobacilli
0
7 41
8
Utilización de tripolifosfato como anticoagulante y su efecto sobre las propiedades emulsificantes del plasma
1
9
Penicilina G en leche pasteurizada producida en el estado Zulia - Venezuela
0
10 60
11 78
12
Calidad bacteriológica de la leche cruda de cabra producida en la parroquia Faría, municipio Miranda, estado Zulia, Venezuela
0
13 62
14
Determinación de aminas biógenas en cervezas que se expenden en la ciudad de Maracaibo-Venezuela
2
15
Análisis proximal, microbiológico y evaluación sensorial de salchichas elaboradas a base de cachama negra (Colossoma macropomum)
1
16
Aminas biógenas y crecimiento bacteriano en carne de hamburguesas
1
17 25
18 1
19
Formulación y características de productos cárnicos elaborados con subproductos de la industria animal
1
20 5

About Pedro Izquierdo

Pedro Izquierdo is a scholar working on Tourism, Leisure and Hospitality Management, Animal Science and Zoology and Food Science, having authored 50 papers that have together received 627 indexed citations. Recurring topics across this work include Fermentation and Sensory Analysis (15 papers), Meat and Animal Product Quality (11 papers) and Horticultural and Viticultural Research (9 papers). The work is most often cited by research in Food Science (423 citations), Tourism, Leisure and Hospitality Management (28 citations) and Biotechnology (136 citations). Pedro Izquierdo has collaborated with scholars based in Venezuela, Spain and Chile. Frequent co-authors include Susana Seseña, María Llanos Palop, Patricia Ruiz, Juan Luis Chacón Vozmediano, Jaime D. Martinez, José M. Colmenero‐Flores, María F. López‐Climent, Guadalupe Sánchez, ‪Aurelio Gómez‐Cadenas and Javier Brumós. Their work appears in journals such as SHILAP Revista de lepidopterología, Applied Microbiology and Biotechnology and International Journal of Food Microbiology.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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