P.C. Njoku

417 total citations
18 papers, 338 citations indexed

About

P.C. Njoku is a scholar working on Animal Science and Zoology, Plant Science and Food Science. According to data from OpenAlex, P.C. Njoku has authored 18 papers receiving a total of 338 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Animal Science and Zoology, 7 papers in Plant Science and 5 papers in Food Science. Recurrent topics in P.C. Njoku's work include Animal Nutrition and Physiology (9 papers), Rabbits: Nutrition, Reproduction, Health (6 papers) and Seed and Plant Biochemistry (3 papers). P.C. Njoku is often cited by papers focused on Animal Nutrition and Physiology (9 papers), Rabbits: Nutrition, Reproduction, Health (6 papers) and Seed and Plant Biochemistry (3 papers). P.C. Njoku collaborates with scholars based in Nigeria. P.C. Njoku's co-authors include Conrad K. Enenebeaku, N.N. Umunna, Christopher Nzediegwu, Paul Iji and J. M. Olomu and has published in prestigious journals such as Food Chemistry, Animal Feed Science and Technology and British Poultry Science.

In The Last Decade

P.C. Njoku

14 papers receiving 259 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
P.C. Njoku Nigeria 9 150 109 78 62 47 18 338
J. Hóvári Hungary 10 141 0.9× 81 0.7× 123 1.6× 226 3.6× 75 1.6× 15 467
Roger Ponka Cameroon 12 196 1.3× 44 0.4× 175 2.2× 57 0.9× 136 2.9× 44 487
Dragutin Vincek Croatia 9 190 1.3× 49 0.4× 115 1.5× 57 0.9× 24 0.5× 21 389
Shahid Rasool India 8 247 1.6× 93 0.9× 91 1.2× 19 0.3× 32 0.7× 22 378
Flávia Milagres Campos Brazil 9 223 1.5× 38 0.3× 109 1.4× 203 3.3× 72 1.5× 25 505
Tehseen Gull Pakistan 7 451 3.0× 36 0.3× 93 1.2× 35 0.6× 20 0.4× 16 526
Marina Vilar Geraldi Brazil 10 143 1.0× 45 0.4× 191 2.4× 114 1.8× 116 2.5× 15 471
Tamara Rezende Marques Brazil 13 99 0.7× 19 0.2× 155 2.0× 94 1.5× 54 1.1× 31 362
Omer N. Alsawmahi Saudi Arabia 14 261 1.7× 103 0.9× 261 3.3× 135 2.2× 95 2.0× 27 525
María Luisa Pérez-Rodríguez Spain 11 98 0.7× 47 0.4× 197 2.5× 112 1.8× 65 1.4× 23 407

Countries citing papers authored by P.C. Njoku

Since Specialization
Citations

This map shows the geographic impact of P.C. Njoku's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by P.C. Njoku with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites P.C. Njoku more than expected).

Fields of papers citing papers by P.C. Njoku

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by P.C. Njoku. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by P.C. Njoku. The network helps show where P.C. Njoku may publish in the future.

Co-authorship network of co-authors of P.C. Njoku

This figure shows the co-authorship network connecting the top 25 collaborators of P.C. Njoku. A scholar is included among the top collaborators of P.C. Njoku based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with P.C. Njoku. P.C. Njoku is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

18 of 18 papers shown
1.
Njoku, P.C., et al.. (2021). Assessing calcium availability from limestone sources through bone and blood status of chickens. Nigerian Journal of Animal Production. 36(1). 85–95.
2.
Umunna, N.N., et al.. (2021). EVALUATION OF PALM KERNEL MEAL AS A MAJOR SOURCE OF ENERGY AND PROTEIN FOR FATTENING YANKASA RAMS. Nigerian Journal of Animal Production. 24(2). 155–160.
3.
Njoku, P.C., et al.. (2021). EFFECT OF QUALITATIVE FEED RESTRICTION ON PULLET DEVELOPMENT AND SUBSEQUENT EGG PRODUCTION.. Nigerian Journal of Animal Production. 18. 34–42.
4.
Njoku, P.C., et al.. (2021). EFFECT OF SUPPLEMENTAL ASCORBIC ACID AND DISTURBANCE STRESS ON THE PERFORMANCE OF BROILER CHICKENS. Nigerian Journal of Animal Production. 27. 55–58. 1 indexed citations
6.
Njoku, P.C., et al.. (2015). Effects of ascorbic acid supplementation on broiler chickens stocked at two different densities in a humid tropical environment.. 18(2). 89–101. 3 indexed citations
7.
Njoku, P.C., et al.. (2014). Anti-Nutrient Composition of Pumpkin Leaf (Telfiaria occidentalis) at Three Temperature Regimes. Pakistan Journal of Nutrition. 13(12). 678–682. 3 indexed citations
8.
Njoku, P.C., et al.. (2011). Temperature Effects on Vitamin C Content in Citrus Fruits. Pakistan Journal of Nutrition. 10(12). 1168–1169. 58 indexed citations
9.
Njoku, P.C., et al.. (2010). Effect of Dietary Ascorbic Acid on Performance of Broiler Chickens Exposed to Different Lighting Regime. International Journal of Poultry Science. 9(2). 118–125. 6 indexed citations
10.
Njoku, P.C., et al.. (2010). The Study of the Characteristics and Rancidity of Three Species of Elaeis guineensis in South East of Nigeria. Pakistan Journal of Nutrition. 9(8). 759–761.
11.
Njoku, P.C., et al.. (2010). Physio-Chemical Characteristics and Dietary Metal Levels of Oil from Elaeis guineensis Species. Pakistan Journal of Nutrition. 9(2). 137–140. 9 indexed citations
12.
Njoku, P.C., et al.. (2007). Spectrophometric Estimation Studies of Mineral Nutrient in Three Cocoyam Cultivars. Pakistan Journal of Nutrition. 6(6). 616–619. 25 indexed citations
13.
Njoku, P.C., et al.. (2007). Phytochemical and Nutrient Evaluation of Spondias Mombin Leaves. Pakistan Journal of Nutrition. 6(6). 613–615. 100 indexed citations
14.
Umunna, N.N., et al.. (1994). Utilization of Palm Kernel Meal by Sheep. Journal of Applied Animal Research. 5(1). 1–11. 9 indexed citations
15.
Njoku, P.C., et al.. (1993). Mineral distribution in the fruits of the plantain plant (Musa paradisiaca) in relation to mode and degree of maturation. Food Chemistry. 48(1). 63–68. 11 indexed citations
16.
Njoku, P.C., et al.. (1989). Effect of dietary inclusion of ascorbic acid and palm oil on the performance of laying hens in a hot tropical environment. British Poultry Science. 30(4). 831–840. 28 indexed citations
17.
Njoku, P.C.. (1986). Effect of dietary ascorbic acid (vitamin C) supplementation on the performance of broiler chickens in a tropical environment. Animal Feed Science and Technology. 16(1-2). 17–24. 75 indexed citations
18.
Njoku, P.C., et al.. (1982). Proximate analysis, amino acid composition and tannin content of improved Nigerian sorghum varieties and their potential in poultry feeds. Animal Feed Science and Technology. 7(4). 359–364. 9 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Rankless by CCL
2026