Raimundo Vicente de Sousa

471 total citations
43 papers, 341 citations indexed

About

Raimundo Vicente de Sousa is a scholar working on Nutrition and Dietetics, Animal Science and Zoology and Endocrinology, Diabetes and Metabolism. According to data from OpenAlex, Raimundo Vicente de Sousa has authored 43 papers receiving a total of 341 indexed citations (citations by other indexed papers that have themselves been cited), including 13 papers in Nutrition and Dietetics, 11 papers in Animal Science and Zoology and 10 papers in Endocrinology, Diabetes and Metabolism. Recurrent topics in Raimundo Vicente de Sousa's work include Natural Antidiabetic Agents Studies (7 papers), Pharmacological Effects and Assays (6 papers) and Fatty Acid Research and Health (5 papers). Raimundo Vicente de Sousa is often cited by papers focused on Natural Antidiabetic Agents Studies (7 papers), Pharmacological Effects and Assays (6 papers) and Fatty Acid Research and Health (5 papers). Raimundo Vicente de Sousa collaborates with scholars based in Brazil, United States and Norway. Raimundo Vicente de Sousa's co-authors include Márcio Gilberto Zangerônimo, Luciano José Pereira, Eric Francelino Andrade, Celeste Maria Patto de Abreu, Maria de Fátima Píccolo Barcelos, Vinícius de Souza Cantarelli, Angelita Duarte Corrêa, César Augusto Pospissil Garbossa, Adriene Ribeiro Lima and Elias Tadeu Fialho and has published in prestigious journals such as SHILAP Revista de lepidopterología, International Journal of Biological Macromolecules and Journal of the Science of Food and Agriculture.

In The Last Decade

Raimundo Vicente de Sousa

40 papers receiving 321 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Raimundo Vicente de Sousa Brazil 11 86 84 55 53 53 43 341
Şeyma Özer Kaya Türkiye 12 57 0.7× 53 0.6× 66 1.2× 56 1.1× 35 0.7× 33 402
Tolulope Adebowale China 9 138 1.6× 46 0.5× 62 1.1× 133 2.5× 53 1.0× 18 414
Vesile Düzgüner Türkiye 9 76 0.9× 54 0.6× 200 3.6× 62 1.2× 20 0.4× 20 487
Shimaa I. Shalaby Egypt 11 46 0.5× 34 0.4× 63 1.1× 76 1.4× 33 0.6× 16 392
Laure Herreman Netherlands 4 43 0.5× 72 0.9× 43 0.8× 80 1.5× 73 1.4× 6 345
Krystyna Szymandera‐Buszka Poland 13 93 1.1× 147 1.8× 54 1.0× 50 0.9× 49 0.9× 64 455
María Cruz Matallana González Spain 9 77 0.9× 126 1.5× 118 2.1× 51 1.0× 25 0.5× 17 436
A. B. Adelaiye Nigeria 15 167 1.9× 31 0.4× 87 1.6× 61 1.2× 31 0.6× 38 449
Abdelfettah Elfeki Tunisia 11 28 0.3× 46 0.5× 64 1.2× 90 1.7× 39 0.7× 17 369
P. Pisulewski Poland 12 99 1.2× 170 2.0× 120 2.2× 152 2.9× 38 0.7× 48 662

Countries citing papers authored by Raimundo Vicente de Sousa

Since Specialization
Citations

This map shows the geographic impact of Raimundo Vicente de Sousa's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Raimundo Vicente de Sousa with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Raimundo Vicente de Sousa more than expected).

Fields of papers citing papers by Raimundo Vicente de Sousa

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Raimundo Vicente de Sousa. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Raimundo Vicente de Sousa. The network helps show where Raimundo Vicente de Sousa may publish in the future.

Co-authorship network of co-authors of Raimundo Vicente de Sousa

This figure shows the co-authorship network connecting the top 25 collaborators of Raimundo Vicente de Sousa. A scholar is included among the top collaborators of Raimundo Vicente de Sousa based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Raimundo Vicente de Sousa. Raimundo Vicente de Sousa is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Abreu, Celeste Maria Patto de, et al.. (2019). <i>In vitro</i> enzyme activity and <i>in vivo</i> healing activity of the protein extract from pineapple peel. SHILAP Revista de lepidopterología. 41(1). 41466–41466. 3 indexed citations
2.
Sousa, Raimundo Vicente de, et al.. (2018). Protective effect of β-D-glucan and glutamine on the genomic instability induced by Cytarabine/Ara-C in BALB/c mice. International Journal of Biological Macromolecules. 117. 559–564. 4 indexed citations
3.
Marques, Tamara Rezende, et al.. (2018). Antioxidant activity and hepatoprotective potential of lyophilized extract of acerola bagasse against CCl 4 ‐induced hepatotoxicity in Wistar rats. Journal of Food Biochemistry. 42(6). e12670–e12670. 5 indexed citations
4.
Orlando, Débora Ribeiro, et al.. (2017). Protective effect of β-glucan and glutamine on intestinal and immunological damage in mice induced by cytarabine (Ara-C). Pesquisa Veterinária Brasileira. 37(9). 977–983. 3 indexed citations
5.
Abreu, Celeste Maria Patto de, et al.. (2015). Caracterização química e efeito cicatrizante de quitosana, com baixos valores de massa molar e grau de acetilação, em lesões cutâneas. Polímeros. 25(2). 205–211. 8 indexed citations
6.
Sousa, Raimundo Vicente de, et al.. (2014). Jabuticaba [Pliniajaboticaba (Vell.) Berg] skins decrease lipid peroxidation: Hepatoprotective and antihyperlipidemic effects. AFRICAN JOURNAL OF BIOTECHNOLOGY. 13(11). 1295–1302. 4 indexed citations
7.
Sousa, Raimundo Vicente de, et al.. (2013). Total cholesterol and its fractions in the blood of finishing pigs fed diets with different levels of canola oil.. ACTA SCIENTIAE VETERINARIAE. 41(1). 1–6. 1 indexed citations
8.
Sousa, Raimundo Vicente de, et al.. (2013). Influence of Coffee Brew in Metabolic Syndrome and Type 2 Diabetes. Plant Foods for Human Nutrition. 68(2). 184–189. 16 indexed citations
9.
Garbossa, César Augusto Pospissil, et al.. (2013). Effect of ractopamine on lipid metabolism in vivo - a systematic review. Brazilian Archives of Biology and Technology. 56(1). 35–43. 22 indexed citations
10.
Santos, Custódio Donizete dos, et al.. (2013). ESTUDO COMPARATIVO ENTRE INIBIDOR DE α‑AMILASE (FASE OLAMINA) COMERCIAL E FARINHA DE FEIJÕES BRANCO, PRETO E CARIOCA. 21. 11–14.
11.
Sousa, Raimundo Vicente de, et al.. (2012). Potential of wet blue leather waste for ruminant feeding. Revista Brasileira de Zootecnia. 41(4). 1070–1073. 3 indexed citations
12.
Pereira, Rosemary Gualberto Fonseca Alvarenga, et al.. (2012). Atividade antioxidante in vitro e in vivo de café bebida mole. Pesquisa Agropecuária Brasileira. 47(1). 127–133. 4 indexed citations
13.
Abreu, Celeste Maria Patto de, et al.. (2012). Método de obtenção e análise da composição centesimal do polvilho da fruta-de -lobo(Solanum lycocarpum St. Hil). Revista Brasileira de Fruticultura. 34(1). 248–254. 8 indexed citations
14.
Sousa, Raimundo Vicente de, et al.. (2011). Cloridrato de ractopamina em dietas para suínos em terminação. Acta Scientiarum Animal Sciences. 33(1). 12 indexed citations
15.
Zangerônimo, Márcio Gilberto, et al.. (2009). Corporal composition of swine feed fron 10 to 20 kg with diet containing different levels of lysine and crude protein. Ciência e Agrotecnologia. 33(6). 1627–1636. 3 indexed citations
16.
Corrêa, Angelita Duarte, et al.. (2008). Efeitos da farinha de folhas de mandioca sobre a atividade das enzimas AST, ALT, FA e lipídios hepáticos de ratos Wistar. Food Science and Technology. 28. 32–37. 9 indexed citations
17.
Fialho, Elias Tadeu, et al.. (2006). Desempenho e composição corporal de suínos alimentados com rações com baixos teores de proteína bruta. Pesquisa Agropecuária Brasileira. 41(12). 1775–1780. 3 indexed citations
18.
Barcelos, Maria de Fátima Píccolo, et al.. (2003). Influência das formas de carboidratos no treinamento físico e na supercompensação glicogênica de ratos. Ciência e Agrotecnologia. 27(3). 605–617. 1 indexed citations
19.
Barcelos, Maria de Fátima Píccolo, et al.. (2003). Composição química e conteúdo de ferro solúvel em soja [Glycine max (L.) Merrill]. Ciência e Agrotecnologia. 27(2). 406–413. 6 indexed citations
20.
Barcelos, Maria de Fátima Píccolo, et al.. (2003). Efeito das fibras dos farelos de trigo e aveia sobre o perfil lipídico no sangue de ratos (Rattus norvegicus) wistar. Ciência e Agrotecnologia. 27(6). 1321–1329. 8 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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