Paramita Bhattacharjee

2.2k total citations
86 papers, 1.6k citations indexed

About

Paramita Bhattacharjee is a scholar working on Food Science, Biomedical Engineering and Plant Science. According to data from OpenAlex, Paramita Bhattacharjee has authored 86 papers receiving a total of 1.6k indexed citations (citations by other indexed papers that have themselves been cited), including 36 papers in Food Science, 25 papers in Biomedical Engineering and 19 papers in Plant Science. Recurrent topics in Paramita Bhattacharjee's work include Phytochemicals and Antioxidant Activities (16 papers), Essential Oils and Antimicrobial Activity (16 papers) and Advanced Chemical Sensor Technologies (12 papers). Paramita Bhattacharjee is often cited by papers focused on Phytochemicals and Antioxidant Activities (16 papers), Essential Oils and Antimicrobial Activity (16 papers) and Advanced Chemical Sensor Technologies (12 papers). Paramita Bhattacharjee collaborates with scholars based in India, United Kingdom and United States. Paramita Bhattacharjee's co-authors include Rekha S. Singhal, Dipan Chatterjee, Sayantani Dutta, Pushpa R. Kulkarni, Probir Kumar Ghosh, Kaninika Paul, Roderick Walden, Brian Tomlinson, Nabarun Bhattacharyya and B. N. C. Prichard and has published in prestigious journals such as SHILAP Revista de lepidopterología, PLoS ONE and Food Chemistry.

In The Last Decade

Paramita Bhattacharjee

82 papers receiving 1.5k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Paramita Bhattacharjee India 23 634 425 312 234 231 86 1.6k
Fabián Parada‐Alfonso Colombia 24 683 1.1× 355 0.8× 234 0.8× 347 1.5× 481 2.1× 49 1.7k
Alejandro Ruiz‐Rodríguez Spain 23 434 0.7× 285 0.7× 264 0.8× 302 1.3× 365 1.6× 41 1.3k
Petra Kotnik Slovenia 16 505 0.8× 452 1.1× 245 0.8× 237 1.0× 492 2.1× 39 1.6k
Luciano Vitali Brazil 26 680 1.1× 330 0.8× 284 0.9× 313 1.3× 599 2.6× 107 2.1k
Deborha Decorti Italy 14 635 1.0× 402 0.9× 328 1.1× 263 1.1× 495 2.1× 22 1.5k
Weimin Zhang China 23 750 1.2× 559 1.3× 266 0.9× 362 1.5× 255 1.1× 65 2.0k
Andrea del Pilar Sánchez‐Camargo Colombia 29 642 1.0× 324 0.8× 347 1.1× 438 1.9× 613 2.7× 47 2.2k
Juliane Viganó Brazil 26 693 1.1× 234 0.6× 319 1.0× 224 1.0× 501 2.2× 68 1.6k
Gerardo Álvarez‐Rivera Spain 27 587 0.9× 324 0.8× 332 1.1× 506 2.2× 433 1.9× 79 2.2k

Countries citing papers authored by Paramita Bhattacharjee

Since Specialization
Citations

This map shows the geographic impact of Paramita Bhattacharjee's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Paramita Bhattacharjee with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Paramita Bhattacharjee more than expected).

Fields of papers citing papers by Paramita Bhattacharjee

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Paramita Bhattacharjee. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Paramita Bhattacharjee. The network helps show where Paramita Bhattacharjee may publish in the future.

Co-authorship network of co-authors of Paramita Bhattacharjee

This figure shows the co-authorship network connecting the top 25 collaborators of Paramita Bhattacharjee. A scholar is included among the top collaborators of Paramita Bhattacharjee based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Paramita Bhattacharjee. Paramita Bhattacharjee is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Sarkar, Poulami, et al.. (2024). Development of an Antioxidant-Rich Sugar-Free Plantain Candy and Assessment of Its Shelf Life in a Flexible Laminate. Food Technology and Biotechnology. 62(2). 162–176. 1 indexed citations
2.
Das, Anamika, Sanjukta Datta, Kaninika Paul, et al.. (2023). A Novel spice-antioxidant-based nano-vehicle as a putative green alternative of synthetic AChE inhibitor drugs. Journal of Biomolecular Structure and Dynamics. 42(17). 8813–8830.
3.
Ghosh, Probir Kumar, et al.. (2023). Valorization of tuberose flower waste through development of therapeutic products using supercritical carbon dioxide extraction and microencapsulation technologies. World Journal of Microbiology and Biotechnology. 39(11). 319–319. 3 indexed citations
4.
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Bhattacharyya, Nabarun, et al.. (2023). A SMART methodology for assessment of hexanal in potato crisps using electronic nose technology: sensor screening by scalar machine learning classifier method. Journal of Food Science and Technology. 61(1). 150–160. 2 indexed citations
6.
Bhattacharjee, Paramita, et al.. (2022). Acrylamide mitigation and 2,4-decadienal elimination in potato-crisps using L-proline accompanied by modified processing conditions. Journal of Food Science and Technology. 60(3). 925–937. 7 indexed citations
7.
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Bhattacharjee, Paramita, et al.. (2019). Ultrasonication-assisted extraction of a phytomelatonin-rich, erucic acid-lean nutraceutical supplement from mustard seeds: an antioxidant synergy in the extract by reductionism. Journal of Food Science and Technology. 57(4). 1278–1289. 6 indexed citations
10.
Paul, Kaninika, Upasana Ganguly, Sasanka Chakrabarti, & Paramita Bhattacharjee. (2019). Is 1,8-Cineole-Rich Extract of Small Cardamom Seeds More Effective in Preventing Alzheimer’s Disease than 1,8-Cineole Alone?. NeuroMolecular Medicine. 22(1). 150–158. 22 indexed citations
11.
Bhattacharjee, Paramita, et al.. (2018). Development of a new equation in fuzzy logic analysis for ascertaining appropriate dose of gamma irradiation of virgin coconut oil. MethodsX. 5. 991–1004. 6 indexed citations
12.
13.
Ghosh, Probir Kumar, Paramita Bhattacharjee, & Satadal Das. (2016). Antimicrobial Cream Formulated with Supercritical Carbon Dioxide Extract of Tuberose Flowers Arrests Growth of Staphylococcus aureus. Recent Patents on Biotechnology. 10(1). 86–102. 5 indexed citations
14.
Ghosh, Probir Kumar, et al.. (2016). Effect of Packaging on Shelf-life and Lutein Content of Marigold (Tagetes erecta L.) Flowers. Recent Patents on Biotechnology. 10(1). 103–120. 7 indexed citations
15.
Chatterjee, Dipan, Paramita Bhattacharjee, Gour Gopal Satpati, & Ruma Pal. (2014). Spray Dried Extract ofPhormidium valderianumas a Promising Source of Natural Antioxidant. International Journal of Food Science. 2014. 1–8. 14 indexed citations
16.
Chatterjee, Dipan & Paramita Bhattacharjee. (2014). Use of eugenol-lean clove extract as a flavoring agent and natural antioxidant in mayonnaise: product characterization and storage study. Journal of Food Science and Technology. 52(8). 4945–4954. 49 indexed citations
17.
Choudhury, Anirban Roy, Paramita Bhattacharjee, & G. S. Prasad. (2013). Development of Suitable Solvent System for Downstream Processing of Biopolymer Pullulan Using Response Surface Methodology. PLoS ONE. 8(10). e77071–e77071. 12 indexed citations
18.
Bhattacharjee, Paramita, Thottiam Vasudevan Ranganathan, Rekha S. Singhal, & Pushpa R. Kulkarni. (2003). Comparative aroma profiles using supercritical carbon dioxide and Likens–Nickerson extraction from a commercial brand of Basmati rice. Journal of the Science of Food and Agriculture. 83(9). 880–883. 13 indexed citations
19.
Bhattacharjee, Paramita, et al.. (2001). Studies on fermentative production of squalene. World Journal of Microbiology and Biotechnology. 17(8). 811–816. 49 indexed citations
20.
Walden, Roderick, et al.. (1986). Bromocriptine in the treatment of hypertension. European Journal of Clinical Pharmacology. 30(2). 141–144. 7 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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