P Koivistoinen

1.9k total citations
39 papers, 1.5k citations indexed

About

P Koivistoinen is a scholar working on Nutrition and Dietetics, Health, Toxicology and Mutagenesis and Biochemistry. According to data from OpenAlex, P Koivistoinen has authored 39 papers receiving a total of 1.5k indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Nutrition and Dietetics, 8 papers in Health, Toxicology and Mutagenesis and 4 papers in Biochemistry. Recurrent topics in P Koivistoinen's work include Selenium in Biological Systems (9 papers), Trace Elements in Health (4 papers) and Antioxidant Activity and Oxidative Stress (4 papers). P Koivistoinen is often cited by papers focused on Selenium in Biological Systems (9 papers), Trace Elements in Health (4 papers) and Antioxidant Activity and Oxidative Stress (4 papers). P Koivistoinen collaborates with scholars based in Finland, United Kingdom and United States. P Koivistoinen's co-authors include Pedro José Varó Galvañ, K. Salminen, Georg Alfthan, Leo Friedman, S. Shibko, Jussi K. Huttunen, Vieno Piironen, Eeva‐Liisa Syväoja, Jorma Kumpulainen and Päivi Ekholm and has published in prestigious journals such as American Journal of Clinical Nutrition, The Science of The Total Environment and Analytical Biochemistry.

In The Last Decade

P Koivistoinen

38 papers receiving 1.3k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
P Koivistoinen Finland 22 830 417 187 179 157 39 1.5k
Pekka Koivistoinen Finland 24 765 0.9× 146 0.4× 337 1.8× 376 2.1× 294 1.9× 77 1.9k
J. J. Strain United Kingdom 21 687 0.8× 391 0.9× 109 0.6× 101 0.6× 187 1.2× 40 1.5k
Luciane Aparecida Faine Brazil 18 329 0.4× 333 0.8× 218 1.2× 167 0.9× 188 1.2× 27 1.4k
Ujang Tinggi Australia 22 810 1.0× 512 1.2× 288 1.5× 129 0.7× 206 1.3× 48 1.8k
Zbigniew Krejpcio Poland 27 594 0.7× 506 1.2× 253 1.4× 214 1.2× 283 1.8× 96 1.9k
J R Arthur United Kingdom 14 914 1.1× 339 0.8× 132 0.7× 50 0.3× 131 0.8× 16 1.2k
I. S. Palmer United States 22 1.4k 1.7× 609 1.5× 227 1.2× 43 0.2× 205 1.3× 44 1.8k
Katarina Augustsson Sweden 15 558 0.7× 291 0.7× 189 1.0× 198 1.1× 320 2.0× 17 2.2k
Pertti Varo Finland 21 519 0.6× 81 0.2× 275 1.5× 348 1.9× 186 1.2× 37 1.3k
Bahram Daneshvar Denmark 17 247 0.3× 628 1.5× 273 1.5× 553 3.1× 331 2.1× 21 1.8k

Countries citing papers authored by P Koivistoinen

Since Specialization
Citations

This map shows the geographic impact of P Koivistoinen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by P Koivistoinen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites P Koivistoinen more than expected).

Fields of papers citing papers by P Koivistoinen

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by P Koivistoinen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by P Koivistoinen. The network helps show where P Koivistoinen may publish in the future.

Co-authorship network of co-authors of P Koivistoinen

This figure shows the co-authorship network connecting the top 25 collaborators of P Koivistoinen. A scholar is included among the top collaborators of P Koivistoinen based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with P Koivistoinen. P Koivistoinen is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Lampi, Anna‐Maija, Vieno Piironen, Anu Hopia, & P Koivistoinen. (1997). Characterization of the Oxidation of Rapeseed and Butter Oil Triacylglycerols by Four Analytical Methods. LWT. 30(8). 807–813. 19 indexed citations
2.
Eurola, Merja, Päivi Ekholm, Maija Ylinen, P Koivistoinen, & Pedro José Varó Galvañ. (1990). Effects of selenium fertilization on the selenium content of cereal grains, flour, and bread produced in Finland.. 67(4). 334–337. 45 indexed citations
3.
Koivistoinen, P. (1989). Mechanisms of Lipid Oxidation and Antioxidation. Forum of nutrition/Bibliotheca Nutritio et dieta. 260–265. 3 indexed citations
4.
Galvañ, Pedro José Varó, Georg Alfthan, Päivi Ekholm, A. Aro, & P Koivistoinen. (1988). Selenium intake and serum selenium in Finland: effects of soil fertilization with selenium. American Journal of Clinical Nutrition. 48(2). 324–329. 107 indexed citations
5.
Kumpulainen, Jorma, et al.. (1987). Formula feeding results in lower selenium status than breast-feeding or selenium supplemented formula feeding: a longitudinal study. American Journal of Clinical Nutrition. 45(1). 49–53. 57 indexed citations
6.
Koivistoinen, P & Jussi K. Huttunen. (1986). Selenium in food and nutrition in Finland. An overview on research and action.. PubMed. 18(1). 13–7. 31 indexed citations
7.
Syväoja, Eeva‐Liisa, et al.. (1986). Tocopherols and tocotrienols in Finnish foods: Oils and fats. Journal of the American Oil Chemists Society. 63(3). 328–329. 56 indexed citations
8.
Piironen, Vieno, Eeva‐Liisa Syväoja, Pedro José Varó Galvañ, K. Salminen, & P Koivistoinen. (1986). TOCOPHEROLS AND TOCOTRIENOLS IN CEREAL PRODUCTS FROM FINLAND. 63. 78–81. 59 indexed citations
9.
Koivistoinen, P & Lea Hyvönen. (1985). The use of sugar in foods.. PubMed. 35(3). 175–9. 9 indexed citations
10.
Piironen, Vieno, et al.. (1985). Tocopherols and tocotrienols in Finnish foods: human milk and infant formulas.. PubMed. 55(2). 159–66. 28 indexed citations
11.
Syväoja, Eeva‐Liisa, Vieno Piironen, Pedro José Varó Galvañ, P Koivistoinen, & K. Salminen. (1985). TOCOPHEROLS AND TOCOTRIENOLS IN FINNISH FOODS - DAIRY-PRODUCTS AND EGGS. Milk science international/Milchwissenschaft. 40(8). 467–469. 16 indexed citations
12.
Salminen, Seppo, Eeva Salminen, & P Koivistoinen. (1985). Urinary excretion of calcium and oxalate in xylitol-treated rats. A short communication.. PubMed. 28. 65–8.
13.
Syväoja, Eeva‐Liisa, et al.. (1985). Tocopherols and tocotrienols in finnish foods: Fish and fish products. Journal of the American Oil Chemists Society. 62(8). 1245–1248. 52 indexed citations
14.
Piironen, Vieno, et al.. (1984). High-performance liquid chromatographic determination of tocopherols and tocotrienols and its application to diets and plasma of Finnish men. International Journal for Vitamin and Nutrition Research. 22 indexed citations
15.
Galvañ, Pedro José Varó, et al.. (1984). Effect of heat treatment on the dietary fibre contents of potato and tomato. International Journal of Food Science & Technology. 19(4). 485–492. 25 indexed citations
16.
Uusitupa, Matti, Jorma Kumpulainen, Erkki Voutilainen, et al.. (1984). [The effect of chromium supplementation on glucose tolerance, insulin response and serum lipids in maturity-onset diabetes].. PubMed. 100(1). 29–34. 3 indexed citations
17.
Koivistoinen, P & Lea Hyvönen. (1984). [Nutrition and prostaglandins].. PubMed. 100(16). 987–95. 1 indexed citations
18.
Levander, Orville A., Georg Alfthan, Heikki Arvilommi, et al.. (1983). Bioavailability of selenium to Finnish men as assessed by platelet glutathione peroxidase activity and other blood parameters. American Journal of Clinical Nutrition. 37(6). 887–897. 216 indexed citations
19.
Galvañ, Pedro José Varó, et al.. (1982). Strontium in Finnish foods.. PubMed. 52(3). 342–50. 17 indexed citations
20.
Galvañ, Pedro José Varó & P Koivistoinen. (1980). Mineral element composition of Finnish foods [N, K, Ca, Mg, P, S, Fe, Cu, Mn, Zn, Mo, Co, Ni, Cr, F, Se, Si, Rb, Al, B, Br, Hg, As, Cd, Pb, ash], 12: General discussion and nutritional evaluation [daily intakes, health, raw materials, semiprocessed foods, ready-made foods]. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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