P. Both
Impact in
- Food Science top 2%
- Probiotics and Fermented Foods
- Proteins in Food Systems
- Microbiology top 5%
- Antimicrobial Peptides and Activities
Papers in ⓘ
-
- Proteins in Food Systems 6
- Probiotics and Fermented Foods 6
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- Enzyme Production and Characterization 3
- Co-authors
- Roland J. Siezen (2 shared papers)Harry S. Rollema (2 shared papers)Oscar P. Kuipers (2 shared papers)Willem M. de Vos (1 shared paper)T. Robbertsen (2 shared papers)L.E.S. Brink (1 shared paper)Daniel Schmidt (3 shared papers)P. J. de Koning (2 shared papers)
- Journals
- Journal of Dairy Research (2 papers)Netherlands milk and dairy journal (2 papers)Journal of Membrane Science (1 paper)European Journal of Biochemistry (1 paper)Desalination (1 paper)
- Partner nations
- NetherlandsGermany
In The Last Decade
P. Both
14 papers receiving 714 citations
Peers
Comparison fields: 5 of 84
- Food Science 433
- Microbiology 70
- Water Science and Technology 153
- Biotechnology 89
- Surfaces, Coatings and Films 58
Countries citing papers authored by P. Both
This map shows the geographic impact of P. Both's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by P. Both with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites P. Both more than expected).
Fields of papers citing papers by P. Both
This network shows the impact of papers produced by P. Both. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by P. Both. The network helps show where P. Both may publish in the future.
Co-authors
The 17 scholars most cited alongside P. Both, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 1995 | 265 | |
| 2 | 1993 | 141 | |
| 3 | Comparison of proteolysis in a low-fat semi-hard type of cheese manufactured by standard and by ultrafiltration techniques | 1981 | 58 |
| 4 | 1977 | 56 | |
| 5 | 1988 | 49 | |
| 6 | 1996 | 41 | |
| 7 | Proteolysis during the storage of UHT-sterilized whole milk, 2: experiments with milk heated by the indirect system for 4 s at 142 degrees C | 1981 | 32 |
| 8 | 1966 | 32 | |
| 9 | 1974 | 32 | |
| 10 | 1989 | 21 | |
| 11 | ELECTROSTATIC INTERACTION BETWEEN K-CARRAGEENAN AND K-CASEIN | 1975 | 16 |
| 12 | Some properties of a milk proteinase isolated from UHT milk. | 1980 | 12 |
| 13 | 1991 | 5 | |
| 14 | 1970 | 1 |
About P. Both
P. Both is a scholar working on Food Science, Biotechnology, Microbiology, Endocrinology and Water Science and Technology, having authored 14 papers that have together received 761 indexed citations. Recurring topics across this work include Proteins in Food Systems (6 papers), Probiotics and Fermented Foods (6 papers), Protein Hydrolysis and Bioactive Peptides (5 papers), Enzyme Production and Characterization (3 papers), Antimicrobial Peptides and Activities (2 papers), Membrane Separation Technologies (2 papers), Animal Genetics and Reproduction (1 paper) and Polymer Surface Interaction Studies (1 paper). The work is most often cited by research in Food Science (433 citations), Microbiology (70 citations), Water Science and Technology (153 citations), Biotechnology (89 citations) and Surfaces, Coatings and Films (58 citations). P. Both has collaborated with scholars based in Netherlands and Germany. Frequent co-authors include Roland J. Siezen, Harry S. Rollema, Oscar P. Kuipers, Willem M. de Vos, T. Robbertsen, L.E.S. Brink, Daniel Schmidt, P. J. de Koning, Henk J. Vreeman and R. de Boer. Their work appears in journals such as Journal of Dairy Research, Netherlands milk and dairy journal, Journal of Membrane Science, European Journal of Biochemistry and Desalination.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.