Nobuo Yoshiike

4.6k total citations
127 papers, 3.6k citations indexed

About

Nobuo Yoshiike is a scholar working on Public Health, Environmental and Occupational Health, Nutrition and Dietetics and Endocrinology, Diabetes and Metabolism. According to data from OpenAlex, Nobuo Yoshiike has authored 127 papers receiving a total of 3.6k indexed citations (citations by other indexed papers that have themselves been cited), including 45 papers in Public Health, Environmental and Occupational Health, 32 papers in Nutrition and Dietetics and 15 papers in Endocrinology, Diabetes and Metabolism. Recurrent topics in Nobuo Yoshiike's work include Nutritional Studies and Diet (30 papers), Obesity, Physical Activity, Diet (21 papers) and Nutrition, Health and Food Behavior (18 papers). Nobuo Yoshiike is often cited by papers focused on Nutritional Studies and Diet (30 papers), Obesity, Physical Activity, Diet (21 papers) and Nutrition, Health and Food Behavior (18 papers). Nobuo Yoshiike collaborates with scholars based in Japan, India and Armenia. Nobuo Yoshiike's co-authors include Heizo Tanaka, Hidemi Takimoto, Chigusa Date, Tetsuji Yokoyama, Katsushi Yoshita, Momoko Yamaguchi, Yasuhiro Matsumura, Akira Yokoyama, Paul Zimmet and Masao Kanazawa and has published in prestigious journals such as PLoS ONE, The Journal of Clinical Endocrinology & Metabolism and Diabetes Care.

In The Last Decade

Nobuo Yoshiike

122 papers receiving 3.5k citations

Peers

Nobuo Yoshiike
Liisa Byberg Sweden
Stavroula K. Osganian United States
Lorna Aucott United Kingdom
Hsing‐Yi Chang Taiwan
Zhilei Shan China
Walter C. Willett United States
Carla Lopes Portugal
Suzanne C. Ho Hong Kong
Bjarne K. Jacobsen Norway
Suzanne C. Ho Hong Kong
Liisa Byberg Sweden
Nobuo Yoshiike
Citations per year, relative to Nobuo Yoshiike Nobuo Yoshiike (= 1×) peers Liisa Byberg

Countries citing papers authored by Nobuo Yoshiike

Since Specialization
Citations

This map shows the geographic impact of Nobuo Yoshiike's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Nobuo Yoshiike with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Nobuo Yoshiike more than expected).

Fields of papers citing papers by Nobuo Yoshiike

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Nobuo Yoshiike. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Nobuo Yoshiike. The network helps show where Nobuo Yoshiike may publish in the future.

Co-authorship network of co-authors of Nobuo Yoshiike

This figure shows the co-authorship network connecting the top 25 collaborators of Nobuo Yoshiike. A scholar is included among the top collaborators of Nobuo Yoshiike based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Nobuo Yoshiike. Nobuo Yoshiike is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
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Kato, Noriko, et al.. (2021). Factors associated with birthweight decline in Japan (1980–2004). BMC Pregnancy and Childbirth. 21(1). 337–337. 22 indexed citations
4.
Yoshiike, Nobuo, et al.. (2014). A Systematic Review of the Effect of Educational Programs for Promoting Vegetable Consumption among Children in Japan. The Japanese Journal of Nutrition and Dietetics. 72(1). 2–11. 1 indexed citations
5.
Hayashi, Fumi, et al.. (2013). Development and Process Evaluation of Educational Programs to Encourage Masticatory Behavior in Young Children. The Japanese Journal of Nutrition and Dietetics. 71(5). 264–274. 2 indexed citations
6.
Akamatsu, Rie, et al.. (2012). Characteristics of Students Obtaining High Scores on a Test of Elementary Competency for Registered Dietitians: A Study of Senior Students' Self-ratings. The Japanese Journal of Nutrition and Dietetics. 70(2). 110–119. 1 indexed citations
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Yoshiike, Nobuo, et al.. (2012). Competency Achievement of Registered Dietetic Students before Graduation. The Japanese Journal of Nutrition and Dietetics. 70(2). 152–161. 1 indexed citations
9.
Murayama, Nobuko, et al.. (2011). An Algorithm for Assessing Changes in Vegetable Intake Behavior in Adult Male in Japan. The Japanese Journal of Nutrition and Dietetics. 69(6). 294–303. 5 indexed citations
10.
Takahashi, Yoshimitsu, Tomoko Ohura, Tatsuro Ishizaki, et al.. (2011). Internet Use for Health-Related Information via Personal Computers and Cell Phones in Japan: A Cross-Sectional Population-Based Survey. Journal of Medical Internet Research. 13(4). e110–e110. 83 indexed citations
11.
Yoshiike, Nobuo, et al.. (2010). Factors Associated with the Masticatory Behavior of Children Assessed by the Number of Chews for a Test Meal of Usual School Lunch Menu. The Japanese Journal of Nutrition and Dietetics. 68(4). 253–262. 9 indexed citations
12.
Yoshiike, Nobuo, et al.. (2010). Investigation of the Measurement by a Portable Chewing Counter for Children. The Japanese Journal of Nutrition and Dietetics. 68(3). 213–219. 4 indexed citations
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Aiba, Naomi, et al.. (2007). DISTANCE DELIVERY OF NUTRITION EDUCATION AS A METHOD FOR PROVIDING CONTINUING EDUCATION. Turkish Online Journal of Distance Education. 8(1). 125–132. 1 indexed citations
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Hayabuchi, Hitomi, et al.. (2007). A Systematic Analytical Approach for the Classification of Japanese Dishes Using Dietary Intake Data Based on the Food Weighing Method. Nippon Eiyo Shokuryo Gakkaishi. 60(4). 189–198. 3 indexed citations
15.
Hara, Kazuo, Yumi Matsushita, Momoko Horikoshi, et al.. (2006). A Proposal for the Cutoff Point of Waist Circumference for the Diagnosis of Metabolic Syndrome in the Japanese Population. Diabetes Care. 29(5). 1123–1124. 120 indexed citations
16.
Yoshiike, Nobuo, et al.. (2003). Current Systems of National and Regional Nutrition Surveys and Future Direction. Journal of Community Nutrition. 5(2). 59–64. 2 indexed citations
17.
Kagawa, Yoshiko, Sachie Ikegami, Takatoshi Esashi, et al.. (2001). Survey on Recognition of Food Labeling of Consumers.. Nippon Eiyo Shokuryo Gakkaishi. 54(5). 311–317. 1 indexed citations
18.
Zaman, Mohammad Mostafa & Nobuo Yoshiike. (2000). SERUM ALPHA-TOCOPHEROL AND BETA-CAROTENE LEVELS ARE NOT ASSOCIATED WITH RHEUMATIC FEVER IN BANGLADESHI CHILDREN. The Pediatric Infectious Disease Journal. 19(2). 175–176. 1 indexed citations
19.
Yoshiike, Nobuo, et al.. (1998). Error Sources in Data Handling Process of the National Nutrition Survey, Japan, and Possible Measures for Lessening the Errors.. Nippon Eiyo Shokuryo Gakkaishi. 51(2). 57–65. 2 indexed citations
20.
Yokoyama, Akira, Takeo Nakayama, Yasuhiro Matsumura, et al.. (1998). Determination of Percent Body Fat by the Newly Developed Sulfur Hexafluoride Dilution Method and Air Displacement Plethysmography.. Journal of Nutritional Science and Vitaminology. 44(4). 561–568. 19 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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