Nina Eggers
- Molecular Biology
- Food Science top 5%
- Animal Science and Zoology top 5%
- Nutrition and Dietetics top 10%
- Genetics
- Co-authors
- Hanne Christine BertramNanna Hurwitz EllerUlrik Kræmer SundekildeHenrik J. AndersenTherese JanssonLotte Bach LarsenColin RayMorten Rahr Clausen
- Topics
- Probiotics and Fermented Foods (4 papers)Biochemical Analysis and Sensing Techniques (4 papers)Digestive system and related health (4 papers)
In The Last Decade
Nina Eggers
13 papers receiving 489 citations
Peers
Comparison fields: 5 of 81
- Molecular Biology 224
- Food Science 173
- Animal Science and Zoology 140
- Nutrition and Dietetics 92
- Genetics 85
Countries citing papers authored by Nina Eggers
This map shows the geographic impact of Nina Eggers's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Nina Eggers with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Nina Eggers more than expected).
Fields of papers citing papers by Nina Eggers
This network shows the impact of papers produced by Nina Eggers. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Nina Eggers. The network helps show where Nina Eggers may publish in the future.
Co-authorship network of co-authors of Nina Eggers
This figure shows the co-authorship network connecting the top 25 collaborators of Nina Eggers. A scholar is included among the top collaborators of Nina Eggers based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Nina Eggers. Nina Eggers is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 11 | |
| 2 | 95 | |
| 3 | 34 | |
| 4 | 13 | |
| 5 | 28 | |
| 6 | 31 | |
| 7 | 31 | |
| 8 | 72 | |
| 9 | 24 | |
| 10 | 39 | |
| 11 | 78 | |
| 12 | 16 | |
| 13 | 25 |
About Nina Eggers
Nina Eggers is a scholar working on Food Science, Animal Science and Zoology and Nutrition and Dietetics, having authored 13 papers that have together received 497 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (4 papers), Biochemical Analysis and Sensing Techniques (4 papers) and Digestive system and related health (4 papers). The work is most often cited by research in Animal Science and Zoology (140 citations), Food Science (173 citations) and Clinical Biochemistry (41 citations). Nina Eggers has collaborated with scholars based in Denmark, Malaysia and India. Frequent co-authors include Hanne Christine Bertram, Nanna Hurwitz Eller, Ulrik Kræmer Sundekilde, Henrik J. Andersen, Therese Jansson, Lotte Bach Larsen, Colin Ray, Morten Rahr Clausen, Louise Margrethe Arildsen Jakobsen and Jenni Hultman. Their work appears in journals such as Analytical Chemistry, Journal of Agricultural and Food Chemistry and Food Research International.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.