Nerea Becerra‐Tomás

5.5k total citations
39 papers, 2.0k citations indexed

About

Nerea Becerra‐Tomás is a scholar working on Public Health, Environmental and Occupational Health, Physiology and Nutrition and Dietetics. According to data from OpenAlex, Nerea Becerra‐Tomás has authored 39 papers receiving a total of 2.0k indexed citations (citations by other indexed papers that have themselves been cited), including 26 papers in Public Health, Environmental and Occupational Health, 16 papers in Physiology and 9 papers in Nutrition and Dietetics. Recurrent topics in Nerea Becerra‐Tomás's work include Nutritional Studies and Diet (22 papers), Diet and metabolism studies (13 papers) and Obesity, Physical Activity, Diet (8 papers). Nerea Becerra‐Tomás is often cited by papers focused on Nutritional Studies and Diet (22 papers), Diet and metabolism studies (13 papers) and Obesity, Physical Activity, Diet (8 papers). Nerea Becerra‐Tomás collaborates with scholars based in Spain, United States and United Kingdom. Nerea Becerra‐Tomás's co-authors include Jordi Salas‐Salvadó, Mònica Bulló, Nancy Babió, Laura Barrubés, Cyril W.C. Kendall, John L. Sievenpiper, Albert Salas‐Huetos, Hana Kahleová, Dario Rahelić and Montserrat Fitó and has published in prestigious journals such as SHILAP Revista de lepidopterología, American Journal of Clinical Nutrition and Diabetes Care.

In The Last Decade

Nerea Becerra‐Tomás

37 papers receiving 1.9k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Nerea Becerra‐Tomás Spain 25 969 640 400 252 221 39 2.0k
Junaidah B. Barnett United States 20 944 1.0× 679 1.1× 447 1.1× 366 1.5× 128 0.6× 36 2.2k
Mansooreh Samimi Iran 28 675 0.7× 333 0.5× 430 1.1× 294 1.2× 193 0.9× 71 2.2k
NaNa Keum United States 13 1.0k 1.1× 444 0.7× 298 0.7× 260 1.0× 133 0.6× 25 2.3k
Arman Arab Iran 25 353 0.4× 391 0.6× 242 0.6× 263 1.0× 196 0.9× 93 1.6k
Sara Grioni Italy 31 960 1.0× 613 1.0× 501 1.3× 626 2.5× 225 1.0× 60 2.6k
Saeed Hosseini Iran 28 287 0.3× 539 0.8× 427 1.1× 293 1.2× 272 1.2× 102 2.0k
Sarah Wallace United States 9 1.0k 1.1× 562 0.9× 608 1.5× 171 0.7× 208 0.9× 15 2.0k
Motahar Heidari‐Beni Iran 20 445 0.5× 280 0.4× 206 0.5× 175 0.7× 250 1.1× 105 1.3k
Katharina Nimptsch Germany 30 702 0.7× 733 1.1× 406 1.0× 752 3.0× 356 1.6× 68 2.7k
Małgorzata Szczuko Poland 23 284 0.3× 234 0.4× 275 0.7× 406 1.6× 143 0.6× 115 1.6k

Countries citing papers authored by Nerea Becerra‐Tomás

Since Specialization
Citations

This map shows the geographic impact of Nerea Becerra‐Tomás's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Nerea Becerra‐Tomás with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Nerea Becerra‐Tomás more than expected).

Fields of papers citing papers by Nerea Becerra‐Tomás

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Nerea Becerra‐Tomás. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Nerea Becerra‐Tomás. The network helps show where Nerea Becerra‐Tomás may publish in the future.

Co-authorship network of co-authors of Nerea Becerra‐Tomás

This figure shows the co-authorship network connecting the top 25 collaborators of Nerea Becerra‐Tomás. A scholar is included among the top collaborators of Nerea Becerra‐Tomás based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Nerea Becerra‐Tomás. Nerea Becerra‐Tomás is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Becerra‐Tomás, Nerea, et al.. (2024). Dietary exposure to metals/metalloids and persistent organic pollutants in Spanish preschool and primary school children. Food and Chemical Toxicology. 193. 115030–115030.
3.
Canals, Josefa, et al.. (2024). Maternal dietary patterns and offspring behavioral problems. Pediatric Research. 97(6). 1882–1891. 3 indexed citations
4.
Cariolou, Margarita, Georgios Markozannes, Nerea Becerra‐Tomás, et al.. (2023). Association between adiposity after diagnosis of prostate cancer and mortality: systematic review and meta-analysis. SHILAP Revista de lepidopterología. 2(1). e000339–e000339. 5 indexed citations
5.
Díaz‐López, Andrés, Nerea Becerra‐Tomás, Estefanía Toledo, et al.. (2023). Associations between ultra-processed food consumption and kidney function in an older adult population with metabolic syndrome. Clinical Nutrition. 42(12). 2302–2310. 4 indexed citations
6.
Babió, Nancy, Nerea Becerra‐Tomás, Stephanie Nishi, et al.. (2021). Total dairy consumption in relation to overweight and obesity in children and adolescents: A systematic review and meta‐analysis. Obesity Reviews. 23(S1). e13400–e13400. 29 indexed citations
7.
Boughanem, Hatim, Sı́lvia Canudas, Pablo Hernández‐Alonso, et al.. (2021). Vitamin D Intake and the Risk of Colorectal Cancer: An Updated Meta-Analysis and Systematic Review of Case-Control and Prospective Cohort Studies. Cancers. 13(11). 2814–2814. 34 indexed citations
8.
Hernández‐Alonso, Pablo, Hatim Boughanem, Sı́lvia Canudas, et al.. (2021). Circulating vitamin D levels and colorectal cancer risk: A meta-analysis and systematic review of case-control and prospective cohort studies. Critical Reviews in Food Science and Nutrition. 63(1). 1–17. 33 indexed citations
9.
Canudas, Sı́lvia, Nerea Becerra‐Tomás, Pablo Hernández‐Alonso, et al.. (2020). Mediterranean Diet and Telomere Length: A Systematic Review and Meta-Analysis. Advances in Nutrition. 11(6). 1544–1554. 89 indexed citations
10.
Becerra‐Tomás, Nerea, Indira Paz‐Graniel, Pablo Hernández‐Alonso, et al.. (2020). Nut consumption and type 2 diabetes risk: a systematic review and meta-analysis of observational studies. American Journal of Clinical Nutrition. 113(4). 960–971. 27 indexed citations
11.
Soltani, Sepideh, Ahmad Jayedi, Sakineh Shab‐Bidar, Nerea Becerra‐Tomás, & Jordi Salas‐Salvadó. (2019). Adherence to the Mediterranean Diet in Relation to All-Cause Mortality: A Systematic Review and Dose-Response Meta-Analysis of Prospective Cohort Studies. Advances in Nutrition. 10(6). 1029–1039. 130 indexed citations
12.
Mohammadifard, Noushin, Alireza Khosravi, Jordi Salas‐Salvadó, et al.. (2019). Trend of salt intake measured by 24-hour urine collection samples among Iranian adults population between 1998 and 2013: The Isfahan salt study. Nutrition Metabolism and Cardiovascular Diseases. 29(12). 1323–1329. 10 indexed citations
13.
Mena‐Sánchez, Guillermo, Nerea Becerra‐Tomás, Nancy Babió, & Jordi Salas‐Salvadó. (2018). Dairy Product Consumption in the Prevention of Metabolic Syndrome: A Systematic Review and Meta-Analysis of Prospective Cohort Studies. Advances in Nutrition. 10(suppl_2). S144–S153. 40 indexed citations
14.
Salas‐Salvadó, Jordi, Nerea Becerra‐Tomás, Christopher Papandreou, & Mònica Bulló. (2018). Dietary Patterns Emphasizing the Consumption of Plant Foods in the Management of Type 2 Diabetes: A Narrative Review. Advances in Nutrition. 10(Suppl_4). S320–S331. 58 indexed citations
15.
Martínez‐González, Miguel Ángel, Ondine van de Rest, Jordi Salas‐Salvadó, et al.. (2018). Quality of Dietary Fat Intake and Body Weight and Obesity in a Mediterranean Population: Secondary Analyses within the PREDIMED Trial. Nutrients. 10(12). 2011–2011. 52 indexed citations
16.
Guasch‐Ferré, Marta, Nerea Becerra‐Tomás, Miguel Ruiz‐Canela, et al.. (2017). Total and subtypes of dietary fat intake and risk of type 2 diabetes mellitus in the Prevención con Dieta Mediterránea (PREDIMED) study. American Journal of Clinical Nutrition. 105(3). 723–735. 87 indexed citations
17.
Becerra‐Tomás, Nerea, Nancy Babió, Miguel Ángel Martínez‐González, et al.. (2016). Replacing red meat and processed red meat for white meat, fish, legumes or eggs is associated with lower risk of incidence of metabolic syndrome. Clinical Nutrition. 35(6). 1442–1449. 60 indexed citations
18.
Babió, Nancy, Nerea Becerra‐Tomás, Miguel Ángel Martínez‐González, et al.. (2015). Consumption of Yogurt, Low-Fat Milk, and Other Low-Fat Dairy Products Is Associated with Lower Risk of Metabolic Syndrome Incidence in an Elderly Mediterranean Population. Journal of Nutrition. 145(10). 2308–2316. 105 indexed citations
19.
Becerra‐Tomás, Nerea, Marta Guasch‐Ferré, Joan Quı́lez, et al.. (2015). Effect of Functional Bread Rich in Potassium, γ-Aminobutyric Acid and Angiotensin-Converting Enzyme Inhibitors on Blood Pressure, Glucose Metabolism and Endothelial Function. Medicine. 94(46). e1807–e1807. 14 indexed citations
20.
Santiago, Susana, Carmen Sayón-Orea, Nancy Babió, et al.. (2015). Yogurt consumption and abdominal obesity reversion in the PREDIMED study. Nutrition Metabolism and Cardiovascular Diseases. 26(6). 468–475. 31 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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