Fernando Arós
About
Fernando Arós is a scholar working on Public Health, Environmental and Occupational Health, Cardiology and Cardiovascular Medicine and Physiology.
According to data from OpenAlex, Fernando Arós has authored 173 papers receiving a total of 10.7k indexed citations (citations by other indexed papers that have themselves been cited), including 81 papers in Public Health, Environmental and Occupational Health, 59 papers in Cardiology and Cardiovascular Medicine and 48 papers in Physiology. Recurrent topics in Fernando Arós's work include Nutritional Studies and Diet (79 papers), Diet and metabolism studies (38 papers) and Acute Myocardial Infarction Research (33 papers). Fernando Arós is often cited by papers focused on Nutritional Studies and Diet (79 papers), Diet and metabolism studies (38 papers) and Acute Myocardial Infarction Research (33 papers). Fernando Arós collaborates with scholars based in Spain, United States and Chile. Fernando Arós's co-authors include Ramón Estruch, Jordi Salas‐Salvadó, Miguel Ángel Martínez‐González, Dolores Corella, Emilio Ros, Miquel Fiol, Lluís Serra‐Majem, Enrique Gómez‐Gracia, José Lapetra and Rosa M. Lamuela‐Raventós and has published in prestigious journals such as Circulation, Annals of Internal Medicine and PLoS ONE.
In The Last Decade
Fernando Arós
168 papers receiving 10.4k citations
Hit Papers
Peers — A (Enhanced Table)
Peers by citation overlap · career bar shows stage (early→late) cites · hero ref
| Name | h | Career | Trend | Papers | Cites | |||||
|---|---|---|---|---|---|---|---|---|---|---|
| Fernando Arós Spain | 58 | 4.9k | 3.5k | 2.1k | 1.8k | 1.4k | 173 | 10.7k | ||
| Miquel Fiol Spain | 55 | 5.4k 1.1× | 3.6k 1.0× | 2.1k 1.0× | 1.9k 1.1× | 1.3k 0.9× | 211 | 11.1k | ||
| James M. Shikany United States | 62 | 4.5k 0.9× | 3.5k 1.0× | 2.0k 1.0× | 1.2k 0.7× | 1.4k 1.0× | 308 | 11.5k | ||
| Teresa Norat United Kingdom | 57 | 4.8k 1.0× | 2.7k 0.8× | 1.8k 0.8× | 1.1k 0.6× | 1.6k 1.1× | 87 | 12.2k | ||
| Ailsa Welch United Kingdom | 62 | 4.6k 0.9× | 3.7k 1.0× | 2.2k 1.0× | 1.2k 0.7× | 1.7k 1.2× | 177 | 13.1k | ||
| Stephanie E. Chiuve United States | 53 | 5.8k 1.2× | 3.5k 1.0× | 2.0k 1.0× | 1.8k 1.0× | 877 0.6× | 118 | 11.6k | ||
| Lydia Bazzano United States | 53 | 3.8k 0.8× | 3.0k 0.8× | 1.9k 0.9× | 3.4k 1.9× | 1.3k 1.0× | 304 | 13.0k | ||
| Xavier Pintó Spain | 45 | 4.1k 0.8× | 2.8k 0.8× | 1.5k 0.7× | 1.2k 0.7× | 843 0.6× | 336 | 9.8k | ||
| Estefanía Toledo Spain | 52 | 5.3k 1.1× | 3.7k 1.1× | 1.6k 0.8× | 880 0.5× | 1.6k 1.1× | 200 | 10.3k | ||
| Serena Tonstad Norway | 57 | 4.4k 0.9× | 4.5k 1.3× | 1.3k 0.6× | 2.1k 1.1× | 1.6k 1.1× | 307 | 14.4k | ||
| Lyn M. Steffen United States | 65 | 7.7k 1.6× | 4.9k 1.4× | 3.9k 1.8× | 1.8k 1.0× | 1.3k 0.9× | 275 | 15.1k |
Countries citing papers authored by Fernando Arós
Since
Specialization
Citations
This map shows the geographic impact of Fernando Arós's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Fernando Arós with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Fernando Arós more than expected).
Fields of papers citing papers by Fernando Arós
Since
Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences
This network shows the impact of papers produced by Fernando Arós. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Fernando Arós. The network helps show where Fernando Arós may publish in the future.
Co-authorship network of co-authors of Fernando Arós
This figure shows the co-authorship network connecting the top 25 collaborators of Fernando Arós. A scholar is included among the top collaborators of Fernando Arós based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Fernando Arós. Fernando Arós is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
1.
Lassale, Camille, Olga Castañer, Ramón Estruch, et al.. (2025). Adherence to a Mediterranean diet and leisure-time physical activity are associated with reduced initiation of antidepressant, anxiolytic, antipsychotic and antiseizure drug use in older adults: a cohort study. Age and Ageing. 54(4).
2.
Pérez‐Vega, Karla Alejandra, Indira Paz‐Graniel, Miguel Ángel Martínez‐González, et al.. (2024). Mediterranean Diet Modulation of Neuroinflammation-Related Genes in Elderly Adults at High Cardiovascular Risk. Nutrients. 16(18). 3147–3147.
3.
Muñoz-Bravo, Carlos, Pablo Olmedo, Fernando Gil, et al.. (2023). Association between serum copper levels and risk of cardiovascular disease: A nested case-control study in the PREDIMED trial. Nutrition Metabolism and Cardiovascular Diseases. 33(11). 2199–2208.
4.
Domínguez‐López, Inés, Anna Tresserra‐Rimbau, Miguel Ángel Martínez‐González, et al.. (2021). Urinary Tartaric Acid, a Biomarker of Wine Intake, Correlates with Lower Total and LDL Cholesterol. Nutrients. 13(8). 2883–2883.
5.
Castro‐Barquero, Sara, Camille Lassale, Emilio Sacanella, et al.. (2021). Mediterranean Diet and Physical Activity Decrease the Initiation of Cardiovascular Drug Use in High Cardiovascular Risk Individuals: A Cohort Study. Antioxidants. 10(3). 397–397.
6.
Cárdenas-Fuentes, Gabriela, Olga Castañer, Julia Wärnberǵ, et al.. (2020). Prospective association of physical activity and inflammatory biomarkers in older adults from the PREDIMED-Plus study with overweight or obesity and metabolic syndrome. Clinical Nutrition. 39(10). 3092–3098.
7.
Wittenbecher, Clemens, Fabian Eichelmann, Estefanía Toledo, et al.. (2020). Lipid Profiles and Heart Failure Risk. Circulation Research. 128(3). 309–320.
8.
Chaffin, Mark, Liu Cao, Amy Deik, et al.. (2018). MetProc: Separating Measurement Artifacts from True Metabolites in an Untargeted Metabolomics Experiment. Journal of Proteome Research. 18(3). 1446–1450.
9.
Camacho‐Barcia, Lucía, Mònica Bulló, Jesús García‐Gavilán, et al.. (2018). Dairy products intake and the risk of incident cataracts surgery in an elderly Mediterranean population: results from the PREDIMED study. European Journal of Nutrition. 58(2). 619–627.
10.
Guasch‐Ferré, Marta, Nerea Becerra‐Tomás, Miguel Ruiz‐Canela, et al.. (2017). Total and subtypes of dietary fat intake and risk of type 2 diabetes mellitus in the Prevención con Dieta Mediterránea (PREDIMED) study. American Journal of Clinical Nutrition. 105(3). 723–735.
11.
Corella, Dolores, Eva M. Asensio, Óscar Coltell, et al.. (2016). CLOCK gene variation is associated with incidence of type-2 diabetes and cardiovascular diseases in type-2 diabetic subjects: dietary modulation in the PREDIMED randomized trial. Cardiovascular Diabetology. 15(1). 4–4.
12.
Corella, Dolores, Óscar Coltell, José V. Sorlí, et al.. (2016). Polymorphism of the Transcription Factor 7-Like 2 Gene (TCF7L2) Interacts with Obesity on Type-2 Diabetes in the PREDIMED Study Emphasizing the Heterogeneity of Genetic Variants in Type-2 Diabetes Risk Prediction: Time for Obesity-Specific Genetic Risk Scores. Nutrients. 8(12). 793–793.
13.
García-Calzón, Sonia, Miguel Ángel Martínez‐González, Cristina Razquín, et al.. (2016). Mediterranean diet and telomere length in high cardiovascular risk subjects from the PREDIMED-NAVARRA study. Clinical Nutrition. 35(6). 1399–1405.
14.
Guasch‐Ferré, Marta, Yan Zheng, Miguel Ruiz‐Canela, et al.. (2016). Plasma acylcarnitines and risk of cardiovascular disease: effect of Mediterranean diet interventions. American Journal of Clinical Nutrition. 103(6). 1408–1416.
15.
Guasch‐Ferré, Marta, Nancy Babió, Dolores Corella, et al.. (2015). Dietary fat intake and risk of cardiovascular disease and all-cause mortality in a population at high risk of cardiovascular disease. American Journal of Clinical Nutrition. 102(6). 1563–1573.
16.
Babió, Nancy, Nerea Becerra‐Tomás, Miguel Ángel Martínez‐González, et al.. (2015). Consumption of Yogurt, Low-Fat Milk, and Other Low-Fat Dairy Products Is Associated with Lower Risk of Metabolic Syndrome Incidence in an Elderly Mediterranean Population. Journal of Nutrition. 145(10). 2308–2316.
17.
Juanola‐Falgarona, Martí, Jordi Salas‐Salvadó, Miguel Ángel Martínez‐González, et al.. (2014). Dietary Intake of Vitamin K Is Inversely Associated with Mortality Risk. Journal of Nutrition. 144(5). 743–750.
18.
Toledo, Estefanía, Frank B. Hu, Ramón Estruch, et al.. (2013). Effect of the Mediterranean diet on blood pressure in the PREDIMED trial: results from a randomized controlled trial. BMC Medicine. 11(1). 207–207.
19.
Salas‐Salvadó, Jordi, Mònica Bulló, Nancy Babió, et al.. (2010). Reduction in the Incidence of Type 2 Diabetes With the Mediterranean Diet. Diabetes Care. 34(1). 14–19.
20.
García, Ángel Galindo, et al.. (2009). ‘Hospital at Home’ Care Model as an Effective Alternative in the Management of Decompensated Chronic Heart Failure. European Journal of Heart Failure. 11(12). 1208–1213.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.
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