Pablo Hernández‐Alonso

2.8k total citations
36 papers, 1.4k citations indexed

About

Pablo Hernández‐Alonso is a scholar working on Physiology, Molecular Biology and Public Health, Environmental and Occupational Health. According to data from OpenAlex, Pablo Hernández‐Alonso has authored 36 papers receiving a total of 1.4k indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Physiology, 12 papers in Molecular Biology and 12 papers in Public Health, Environmental and Occupational Health. Recurrent topics in Pablo Hernández‐Alonso's work include Nutritional Studies and Diet (11 papers), Diet and metabolism studies (9 papers) and Nuts composition and effects (9 papers). Pablo Hernández‐Alonso is often cited by papers focused on Nutritional Studies and Diet (11 papers), Diet and metabolism studies (9 papers) and Nuts composition and effects (9 papers). Pablo Hernández‐Alonso collaborates with scholars based in Spain, United States and United Kingdom. Pablo Hernández‐Alonso's co-authors include Jordi Salas‐Salvadó, Mònica Bulló, Martí Juanola‐Falgarona, Marta Guasch‐Ferré, Núria Rosique-Esteban, Simona Giardina, Andrés Díaz‐López, Sı́lvia Canudas, Nerea Becerra‐Tomás and Lucía Camacho‐Barcia and has published in prestigious journals such as PLoS ONE, American Journal of Clinical Nutrition and Diabetes Care.

In The Last Decade

Pablo Hernández‐Alonso

36 papers receiving 1.3k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Pablo Hernández‐Alonso Spain 24 469 466 413 304 135 36 1.4k
Sumanto Haldar Singapore 18 264 0.6× 472 1.0× 220 0.5× 360 1.2× 125 0.9× 39 1.4k
Nágila Raquel Teixeira Damasceno Brazil 19 383 0.8× 325 0.7× 275 0.7× 194 0.6× 59 0.4× 88 1.3k
Graziella Frasca Italy 16 355 0.8× 214 0.5× 629 1.5× 205 0.7× 104 0.8× 32 1.2k
Martha Guevara‐Cruz Mexico 19 492 1.0× 266 0.6× 189 0.5× 469 1.5× 67 0.5× 75 1.3k
Shaomei Yu-Poth United States 7 379 0.8× 854 1.8× 425 1.0× 159 0.5× 100 0.7× 7 1.5k
Mette Axelsen Denmark 13 668 1.4× 827 1.8× 522 1.3× 199 0.7× 180 1.3× 21 1.8k
Rgia A. Othman Canada 11 210 0.4× 585 1.3× 130 0.3× 296 1.0× 119 0.9× 18 1.3k
Pablo Strobel Chile 18 234 0.5× 227 0.5× 250 0.6× 402 1.3× 83 0.6× 36 1.4k
Chesney K. Richter United States 14 221 0.5× 509 1.1× 296 0.7× 173 0.6× 47 0.3× 21 1.1k
Lixin Na China 26 302 0.6× 195 0.4× 232 0.6× 550 1.8× 52 0.4× 55 1.6k

Countries citing papers authored by Pablo Hernández‐Alonso

Since Specialization
Citations

This map shows the geographic impact of Pablo Hernández‐Alonso's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Pablo Hernández‐Alonso with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Pablo Hernández‐Alonso more than expected).

Fields of papers citing papers by Pablo Hernández‐Alonso

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Pablo Hernández‐Alonso. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Pablo Hernández‐Alonso. The network helps show where Pablo Hernández‐Alonso may publish in the future.

Co-authorship network of co-authors of Pablo Hernández‐Alonso

This figure shows the co-authorship network connecting the top 25 collaborators of Pablo Hernández‐Alonso. A scholar is included among the top collaborators of Pablo Hernández‐Alonso based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Pablo Hernández‐Alonso. Pablo Hernández‐Alonso is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Boughanem, Hatim, Sı́lvia Canudas, Pablo Hernández‐Alonso, et al.. (2021). Vitamin D Intake and the Risk of Colorectal Cancer: An Updated Meta-Analysis and Systematic Review of Case-Control and Prospective Cohort Studies. Cancers. 13(11). 2814–2814. 34 indexed citations
2.
Hernández‐Alonso, Pablo, Hatim Boughanem, Sı́lvia Canudas, et al.. (2021). Circulating vitamin D levels and colorectal cancer risk: A meta-analysis and systematic review of case-control and prospective cohort studies. Critical Reviews in Food Science and Nutrition. 63(1). 1–17. 33 indexed citations
3.
Boughanem, Hatim, Andrea G. Izquierdo, Pablo Hernández‐Alonso, et al.. (2021). An Epigenetic Signature is Associated with Serum 25‐Hydroxyvitamin D in Colorectal Cancer Tumors. Molecular Nutrition & Food Research. 65(18). e2100125–e2100125. 3 indexed citations
4.
5.
Barrubés, Laura, Nancy Babió, Pablo Hernández‐Alonso, et al.. (2020). Association between the 2018 WCRF/AICR and the Low-Risk Lifestyle Scores with Colorectal Cancer Risk in the Predimed Study. Journal of Clinical Medicine. 9(4). 1215–1215. 24 indexed citations
6.
Boughanem, Hatim, Pablo Hernández‐Alonso, Nancy Babió, et al.. (2020). Association between Serum Vitamin B12 and Global DNA Methylation in Colorectal Cancer Patients. Nutrients. 12(11). 3567–3567. 25 indexed citations
7.
Boughanem, Hatim, Pablo Hernández‐Alonso, Noelia Moreno-Morales, et al.. (2020). Association between the APOA2 rs3813627 Single Nucleotide Polymorphism and HDL and APOA1 Levels Through BMI. Biomedicines. 8(3). 44–44. 7 indexed citations
8.
Canudas, Sı́lvia, Nerea Becerra‐Tomás, Pablo Hernández‐Alonso, et al.. (2020). Mediterranean Diet and Telomere Length: A Systematic Review and Meta-Analysis. Advances in Nutrition. 11(6). 1544–1554. 89 indexed citations
9.
10.
Canudas, Sı́lvia, Pablo Hernández‐Alonso, Serena Galié, et al.. (2019). Pistachio consumption modulates DNA oxidation and genes related to telomere maintenance: a crossover randomized clinical trial. American Journal of Clinical Nutrition. 109(6). 1738–1745. 28 indexed citations
11.
Hernández‐Alonso, Pablo, Jesús García‐Gavilán, Lucía Camacho‐Barcia, et al.. (2019). Plasma metabolites associated with homeostatic model assessment of insulin resistance: metabolite-model design and external validation. Scientific Reports. 9(1). 13895–13895. 6 indexed citations
12.
García‐Gavilán, Jesús, Mònica Bulló, Lucía Camacho‐Barcia, et al.. (2018). Higher dietary glycemic index and glycemic load values increase the risk of osteoporotic fracture in the PREvención con DIeta MEDiterránea (PREDIMED)-Reus trial. American Journal of Clinical Nutrition. 107(6). 1035–1042. 18 indexed citations
13.
Papandreou, Christopher, Mònica Bulló, Miguel Ruiz‐Canela, et al.. (2018). Plasma metabolites predict both insulin resistance and incident type 2 diabetes: a metabolomics approach within the Prevención con Dieta Mediterránea (PREDIMED) study. American Journal of Clinical Nutrition. 109(3). 626–634. 32 indexed citations
14.
Giardina, Simona, Pablo Hernández‐Alonso, Andrés Díaz‐López, et al.. (2017). Changes in circulating miRNAs in healthy overweight and obese subjects: Effect of diet composition and weight loss. Clinical Nutrition. 38(1). 438–443. 33 indexed citations
15.
Hernández‐Alonso, Pablo, Lucía Camacho‐Barcia, Mònica Bulló, & Jordi Salas‐Salvadó. (2017). Nuts and Dried Fruits: An Update of Their Beneficial Effects on Type 2 Diabetes. Nutrients. 9(7). 673–673. 68 indexed citations
16.
Hernández‐Alonso, Pablo, Daniel Cañueto, Simona Giardina, et al.. (2017). Effect of pistachio consumption on the modulation of urinary gut microbiota-related metabolites in prediabetic subjects. The Journal of Nutritional Biochemistry. 45. 48–53. 46 indexed citations
17.
Hernández‐Alonso, Pablo, Raquel Garijo, José M. Cuevas, & Rafael Sanjuán. (2015). Experimental evolution of an RNA virus in cells with innate immunity defects. Virus Evolution. 1(1). vev008–vev008. 5 indexed citations
18.
Becerra‐Tomás, Nerea, Marta Guasch‐Ferré, Joan Quı́lez, et al.. (2015). Effect of Functional Bread Rich in Potassium, γ-Aminobutyric Acid and Angiotensin-Converting Enzyme Inhibitors on Blood Pressure, Glucose Metabolism and Endothelial Function. Medicine. 94(46). e1807–e1807. 14 indexed citations
19.
Hernández‐Alonso, Pablo, Jordi Salas‐Salvadó, Miguel Ruiz‐Canela, et al.. (2015). High dietary protein intake is associated with an increased body weight and total death risk. Clinical Nutrition. 35(2). 496–506. 62 indexed citations
20.
Juanola‐Falgarona, Martí, Jordi Salas‐Salvadó, Núria Ibarrola-Jurado, et al.. (2014). Effect of the glycemic index of the diet on weight loss, modulation of satiety, inflammation, and other metabolic risk factors: a randomized controlled trial. American Journal of Clinical Nutrition. 100(1). 27–35. 119 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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