Naciye Erkan
- Biochemistry top 1%
- Food Science top 2%
- Plant Science top 10%
- Molecular Biology
- Organic Chemistry top 10%
- Topics
- Phytochemicals and Antioxidant Activities (8 papers)Essential Oils and Antimicrobial Activity (7 papers)Free Radicals and Antioxidants (5 papers)
In The Last Decade
Naciye Erkan
11 papers receiving 913 citations
Hit Papers
Peers
Comparison fields: 5 of 95
- Biochemistry 425
- Food Science 396
- Plant Science 291
- Molecular Biology 193
- Organic Chemistry 167
Countries citing papers authored by Naciye Erkan
This map shows the geographic impact of Naciye Erkan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Naciye Erkan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Naciye Erkan more than expected).
Fields of papers citing papers by Naciye Erkan
This network shows the impact of papers produced by Naciye Erkan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Naciye Erkan. The network helps show where Naciye Erkan may publish in the future.
Co-authorship network of co-authors of Naciye Erkan
This figure shows the co-authorship network connecting the top 25 collaborators of Naciye Erkan. A scholar is included among the top collaborators of Naciye Erkan based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Naciye Erkan. Naciye Erkan is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 11 | |
| 2 | 7 | |
| 3 | Stability of Some Phenolic Antioxidants and Linoleic Acid in Solution Under Microwave and Convectional Heating Conditions | 0 |
| 4 | 13 | |
| 5 | 109 | |
| 6 | 20 | |
| 7 | 30 | |
| 8 | 14 | |
| 9 | 50 | |
| 10 | 53 | |
| 11 | 52 | |
| 12 | Antioxidant activities of rosemary (Rosmarinus Officinalis L.) extract, blackseed (Nigella sativa L.) essential oil, carnosic acid, rosmarinic acid and sesamolbreakdown → | 608 |
About Naciye Erkan
Naciye Erkan is a scholar working on Biochemistry, Food Science and Organic Chemistry, having authored 12 papers that have together received 967 indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (8 papers), Essential Oils and Antimicrobial Activity (7 papers) and Free Radicals and Antioxidants (5 papers). The work is most often cited by research in Biochemistry (425 citations), Food Science (396 citations) and Complementary and alternative medicine (140 citations). Naciye Erkan has collaborated with scholars based in Türkiye, Canada and China. Frequent co-authors include Erol Ayrancı́, Güler Ayrancı, H.P. Vasantha Rupasinghe, Hüseyin Çetin and Melike Şahin. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Molecules.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.