JuDong Yeo
- Biochemistry top 1%
- Molecular Biology
- Plant Science top 10%
- Food Science top 5%
- Organic Chemistry top 10%
- Co-authors
- Fereidoon ShahidiJaeHwan LeeRiadh HammamiSaba MiriChristopher C. ParrishMi‐Ja KimWalid MottaweaJi Young Kim
- Topics
- Phytochemicals and Antioxidant Activities (11 papers)Edible Oils Quality and Analysis (8 papers)Free Radicals and Antioxidants (7 papers)
- Journals
- Journal of Agricultural and Food ChemistryFood ChemistryInternational Journal of Molecular Sciences
- Partner nations
- CanadaSouth KoreaEgypt
In The Last Decade
JuDong Yeo
32 papers receiving 1.1k citations
Hit Papers
Peers
Comparison fields: 5 of 111
- Biochemistry 361
- Molecular Biology 356
- Plant Science 308
- Food Science 301
- Organic Chemistry 209
Countries citing papers authored by JuDong Yeo
This map shows the geographic impact of JuDong Yeo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by JuDong Yeo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites JuDong Yeo more than expected).
Fields of papers citing papers by JuDong Yeo
This network shows the impact of papers produced by JuDong Yeo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by JuDong Yeo. The network helps show where JuDong Yeo may publish in the future.
Co-authorship network of co-authors of JuDong Yeo
This figure shows the co-authorship network connecting the top 25 collaborators of JuDong Yeo. A scholar is included among the top collaborators of JuDong Yeo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with JuDong Yeo. JuDong Yeo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 12 | |
| 2 | 7 | |
| 3 | 8 | |
| 4 | 95 | |
| 5 | 2 | |
| 6 | 5 | |
| 7 | 7 | |
| 8 | 26 | |
| 9 | 24 | |
| 10 | 15 | |
| 11 | 5 | |
| 12 | 60 | |
| 13 | 12 | |
| 14 | 7 | |
| 15 | 5 | |
| 16 | 67 | |
| 17 | 3 | |
| 18 | 43 | |
| 19 | 51 | |
| 20 | 43 |
About JuDong Yeo
JuDong Yeo is a scholar working on Biochemistry, Biological Psychiatry and Aquatic Science, having authored 32 papers that have together received 1.1k indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (11 papers), Edible Oils Quality and Analysis (8 papers) and Free Radicals and Antioxidants (7 papers). The work is most often cited by research in Biochemistry (361 citations), Food Science (301 citations) and Biological Psychiatry (31 citations). JuDong Yeo has collaborated with scholars based in Canada, South Korea and Egypt. Frequent co-authors include Fereidoon Shahidi, JaeHwan Lee, Riadh Hammami, Saba Miri, Christopher C. Parrish, Mi‐Ja Kim, Walid Mottawea, Ji Young Kim, Abul Hossain and Deepika Dave. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and International Journal of Molecular Sciences.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.