Myeon Choe

651 total citations
62 papers, 554 citations indexed

About

Myeon Choe is a scholar working on Food Science, Molecular Biology and Nutrition and Dietetics. According to data from OpenAlex, Myeon Choe has authored 62 papers receiving a total of 554 indexed citations (citations by other indexed papers that have themselves been cited), including 24 papers in Food Science, 21 papers in Molecular Biology and 17 papers in Nutrition and Dietetics. Recurrent topics in Myeon Choe's work include Food Quality and Safety Studies (20 papers), Phytochemicals and Antioxidant Activities (12 papers) and Pharmacological Effects of Natural Compounds (7 papers). Myeon Choe is often cited by papers focused on Food Quality and Safety Studies (20 papers), Phytochemicals and Antioxidant Activities (12 papers) and Pharmacological Effects of Natural Compounds (7 papers). Myeon Choe collaborates with scholars based in South Korea, United States and Japan. Myeon Choe's co-authors include Dae Jung Kim, Diane F. Birt, Kyoung Kon Kim, Jill C. Pelling, Yun Kang, Hyeon-Ju Lee, Jeong‐Mi Kim, Seung‐Shi Ham, Cha‐Kwon Chung and Tae Woo Kim and has published in prestigious journals such as The FASEB Journal, Journal of Nutrition and Carcinogenesis.

In The Last Decade

Myeon Choe

54 papers receiving 449 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Myeon Choe South Korea 12 181 145 144 105 100 62 554
Yuk Man Li Hong Kong 12 197 1.1× 122 0.8× 129 0.9× 109 1.0× 34 0.3× 16 676
C. La Casa Spain 10 192 1.1× 114 0.8× 142 1.0× 90 0.9× 75 0.8× 17 691
Tae‐Young Kim South Korea 13 212 1.2× 218 1.5× 160 1.1× 75 0.7× 97 1.0× 69 662
Seon‐Gil Do South Korea 18 296 1.6× 103 0.7× 139 1.0× 68 0.6× 125 1.3× 39 764
Masahito Tsubata Japan 16 156 0.9× 67 0.5× 100 0.7× 110 1.0× 46 0.5× 28 521
In‐Sook Ahn South Korea 10 275 1.5× 59 0.4× 100 0.7× 73 0.7× 148 1.5× 22 657
Jin-Man Lee South Korea 11 159 0.9× 158 1.1× 83 0.6× 60 0.6× 91 0.9× 47 464
Chin‐Yin Tseng Taiwan 14 197 1.1× 123 0.8× 98 0.7× 100 1.0× 90 0.9× 18 639
Byoung Ok Cho South Korea 17 287 1.6× 91 0.6× 160 1.1× 56 0.5× 94 0.9× 64 839
María José Martín Calero Spain 4 144 0.8× 90 0.6× 128 0.9× 70 0.7× 48 0.5× 7 516

Countries citing papers authored by Myeon Choe

Since Specialization
Citations

This map shows the geographic impact of Myeon Choe's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Myeon Choe with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Myeon Choe more than expected).

Fields of papers citing papers by Myeon Choe

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Myeon Choe. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Myeon Choe. The network helps show where Myeon Choe may publish in the future.

Co-authorship network of co-authors of Myeon Choe

This figure shows the co-authorship network connecting the top 25 collaborators of Myeon Choe. A scholar is included among the top collaborators of Myeon Choe based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Myeon Choe. Myeon Choe is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Lee, Jae‐Sung, Yun Kang, Kyoung Kon Kim, et al.. (2014). Exploration of optimum conditions for production of saccharogenic mixed grain beverages and assessment of anti-diabetic activity. Journal of Nutrition and Health. 47(1). 12–12. 3 indexed citations
2.
Lee, Jae‐Sung, Dae Jung Kim, Tsutomu Kanazawa, et al.. (2013). Inhibitory effects ofCapsicum annuumL. water extracts on lipoprotein lipase activity in 3T3-L1 cells. Nutrition Research and Practice. 7(2). 96–96. 24 indexed citations
3.
Kim, Hee‐Jun, Jae-Gyu Kim, Jun‐Sub Kim, et al.. (2013). Involvement of small GTPase RhoA in the regulation of superoxide production in BV2 cells in response to fibrillar Aβ peptides. Cellular Signalling. 25(9). 1861–1869. 24 indexed citations
4.
Kim, Hyun Sook, Tae Woo Kim, Dae Jung Kim, et al.. (2013). Antioxidant Activities and α-Glucosidase Inhibitory Effect of Water Extracts from Medicinal Plants. Korean Journal of Medicinal Crop Science. 21(3). 197–203. 10 indexed citations
5.
Kim, So Ra, et al.. (2012). Esculetin promotes type I procollagen expression in human dermal fibroblasts through MAPK and PI3K/Akt pathways. Molecular and Cellular Biochemistry. 368(1-2). 61–67. 20 indexed citations
6.
Kim, Dae Jung, et al.. (2010). Anti-diabetic Effects of Mixed Extracts from Lycium chinense, Cordyceps militaris, and Acanthopanax senticosus. Korean Journal of Plant Resources. 23(5). 423–429. 6 indexed citations
7.
Ham, Seung‐Shi, Soohyun Kim, Mi Ja Chung, et al.. (2008). Antimutagenic effects of subfractions of Chaga mushroom (Inonotus obliquus) extract. Mutation Research/Genetic Toxicology and Environmental Mutagenesis. 672(1). 55–59. 60 indexed citations
8.
Kim, Hyun‐Sook, et al.. (2007). Hypoglycemic Effect of Naturaceuticals Extract Supplementations in NIDDM Patients. Applied Biological Chemistry. 50(1). 68–71. 1 indexed citations
9.
Lee, Yonggyu, et al.. (2007). Inhibitory Effects of Fermented Nutraceuticals on NO Production and T Cell Proliferation in Juvenile Atopic Dermatitis. Journal of PHYSIOLOGICAL ANTHROPOLOGY. 26(2). 225–227. 1 indexed citations
10.
Choe, Myeon, et al.. (2003). Synergistic Effects of extracts from korean red ginseng, saururus chinensis(Lour) Baill. And Rubus coreanus Miq on Antioxidative activities in rats. Korean Journal of Medicinal Crop Science. 11(2). 148–154. 11 indexed citations
11.
Choe, Myeon, et al.. (2000). Purification of Macrophage Phagocytic Activity-Enhancing Component from Ethanol-Acetic Acid Extract of Korean Wheat. Journal of the Korean Society of Food Science and Nutrition. 29(2). 312–315. 1 indexed citations
12.
Kim, Jong-Dai, et al.. (1995). A Study on Correlation between Blood Pressure and Dietary Na, K Intakes Pattern in the Family Members of Normal and Cerebrovascular Disease Patients. Journal of the Korean Society of Food Science and Nutrition. 24(1). 24–29. 5 indexed citations
13.
Choe, Myeon, et al.. (1994). Protein Kinase C Activity Is Reduced in Epidermal Cells from Energy-Restricted SENCAR Mice ,. Journal of Nutrition. 124(4). 485–492. 16 indexed citations
14.
Choi, Yong-Soon, Hae-Ik Rhee, Myeon Choe, et al.. (1993). Comparative Effects of Dietary Palm Oil, Perilla Oil, and Soybean Oil on Lipid Profiles in Differently Aged Rats Fed on Hypercholesterolemic Diets. Bioscience Biotechnology and Biochemistry. 57(1). 65–68. 5 indexed citations
15.
Choe, Myeon, et al.. (1992). Effects of Polydextrose and Hydrolysed Guar Gum on Lipid Metabolism of Normal Rats with Different Levles of Dietary Fat. The Korean Journal of Nutrition. 25(3). 211–220. 2 indexed citations
16.
Choe, Myeon, et al.. (1992). Protein Kinase C Is Activated and Diacylglycerol Is Elevated in Epidermal Cells from Sencar Mice Fed High Fat Diets. Journal of Nutrition. 122(12). 2322–2329. 31 indexed citations
17.
Choe, Myeon, et al.. (1991). Effect of Buckwheat Supplementation on Blood Glucose Levels and Blood Pressure in Rats. Journal of the Korean Society of Food Science and Nutrition. 20(4). 300–305. 8 indexed citations
18.
Choe, Myeon, et al.. (1991). Effect of Dietary Fibers on Changes of Blood Pressure and Na Balance in Sponteneous Hypertensive Rats. The Korean Journal of Nutrition. 24(1). 40–47.
19.
Choe, Myeon & Constance Kies. (1989). Selenium bioavailability: the effect of guar gum supplementation on selenium utilization by human subjects. Nutrition reports international. 2 indexed citations
20.
Birt, Diane F., et al.. (1987). Dietary fat regulation of the association of protein kinase C activity with epidermal cell membranes. Carcinogenesis. 8(12). 1867–1870. 29 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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