Sara Jaramillo

1.6k total citations
43 papers, 1.2k citations indexed

About

Sara Jaramillo is a scholar working on Molecular Biology, Biochemistry and Biomaterials. According to data from OpenAlex, Sara Jaramillo has authored 43 papers receiving a total of 1.2k indexed citations (citations by other indexed papers that have themselves been cited), including 22 papers in Molecular Biology, 11 papers in Biochemistry and 10 papers in Biomaterials. Recurrent topics in Sara Jaramillo's work include Phytochemical Studies and Bioactivities (20 papers), Phytochemistry and Bioactive Compounds (10 papers) and Phytochemicals and Antioxidant Activities (10 papers). Sara Jaramillo is often cited by papers focused on Phytochemical Studies and Bioactivities (20 papers), Phytochemistry and Bioactive Compounds (10 papers) and Phytochemicals and Antioxidant Activities (10 papers). Sara Jaramillo collaborates with scholars based in Spain, Tunisia and United States. Sara Jaramillo's co-authors include Ana Jiménez‐Araujo, Rafael Guillén, Rocío Rodríguez‐Arcos, Juan Fernández‐Bolaños, Sergio López, Guillermo Rodríguez‐Gutiérrez, J.M. Fuentes‐Alventosa, Rocı́o Abia, Francisco J.G. Muriana and Juan Antonio Espejo-Calvo and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Nutrition.

In The Last Decade

Sara Jaramillo

43 papers receiving 1.2k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Sara Jaramillo Spain	21	533	383	315	315	231	43	1.2k
Sofia Mitakou Greece	25	623 1.2×	290 0.8×	482 1.5×	364 1.2×	258 1.1×	52	1.5k
Giovanni Enrico Lombardo Italy	23	577 1.1×	313 0.8×	348 1.1×	239 0.8×	117 0.5×	40	1.4k
Yueliang Zhao China	23	515 1.0×	282 0.7×	164 0.5×	419 1.3×	191 0.8×	70	1.5k
Thaise Boeing Brazil	23	485 0.9×	202 0.5×	448 1.4×	284 0.9×	158 0.7×	75	1.5k
Monika E. Czerwińska Poland	22	495 0.9×	483 1.3×	474 1.5×	342 1.1×	143 0.6×	64	1.4k
Yuan-Chuen Wang Taiwan	14	432 0.8×	406 1.1×	427 1.4×	293 0.9×	98 0.4×	23	1.3k
Priscila de Souza Brazil	24	461 0.9×	242 0.6×	476 1.5×	345 1.1×	128 0.6×	106	1.6k
Lu Yu China	20	341 0.6×	345 0.9×	350 1.1×	236 0.7×	157 0.7×	41	1.2k
María Tabernero Spain	20	287 0.5×	652 1.7×	310 1.0×	492 1.6×	351 1.5×	26	1.5k

Countries citing papers authored by Sara Jaramillo

Since Specialization

Citations

This map shows the geographic impact of Sara Jaramillo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sara Jaramillo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sara Jaramillo more than expected).

Fields of papers citing papers by Sara Jaramillo

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Sara Jaramillo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sara Jaramillo. The network helps show where Sara Jaramillo may publish in the future.

Co-authorship network of co-authors of Sara Jaramillo

This figure shows the co-authorship network connecting the top 25 collaborators of Sara Jaramillo. A scholar is included among the top collaborators of Sara Jaramillo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Sara Jaramillo. Sara Jaramillo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Jaramillo, Sara, et al.. (2024). Phytochemical Profile and In Vitro Bioactivities of Wild Asparagus stipularis. Molecules. 29(4). 817–817. 4 indexed citations

Paz, Sergio Montserrat‐de la, María C. Naranjo, Sergio López, et al.. (2023). Immediate-release niacin and a monounsaturated fatty acid-rich meal on postprandial inflammation and monocyte characteristics in men with metabolic syndrome. Clinical Nutrition. 42(11). 2138–2150. 6 indexed citations

López, Sergio, María C. Millán-Linares, María Ángeles Rosillo, et al.. (2022). CD4+ and CD8+ T-cell responses in bone marrow to fatty acids in high-fat diets. The Journal of Nutritional Biochemistry. 107. 109057–109057. 7 indexed citations

Ortega‐Gómez, Almudena, Sergio López, Lourdes M. Varela, et al.. (2022). New evidence for dietary fatty acids in the neutrophil traffic between the bone marrow and the peripheral blood. Food Chemistry Molecular Sciences. 5. 100133–100133. 5 indexed citations

Hernáez, Álvaro, Sara Jaramillo, Aránzazu García, et al.. (2021). From Green Technology to Functional Olive Oils: Assessing the Best Combination of Olive Tree-Related Extracts with Complementary Bioactivities. Antioxidants. 10(2). 202–202. 8 indexed citations

Vázquez, Alejandra, Estefanía Sánchez-Rodríguez, Félix Vargas, et al.. (2019). Cardioprotective Effect of a Virgin Olive Oil Enriched with Bioactive Compounds in Spontaneously Hypertensive Rats. Nutrients. 11(8). 1728–1728. 29 indexed citations

Jiménez‐Araujo, Ana, Rocío Rodríguez‐Arcos, Sara Jaramillo, et al.. (2018). Asparagus Saponins: Chemical Characterization, Bioavailability and Intervention in Human Health. DIGITAL.CSIC (Spanish National Research Council (CSIC)). 7(1). 26–31. 8 indexed citations

Muriana, Francisco J.G., Sergio Montserrat‐de la Paz, Ricardo Lucas, et al.. (2017). Tyrosol and its metabolites as antioxidative and anti-inflammatory molecules in human endothelial cells. Food & Function. 8(8). 2905–2914. 44 indexed citations

Jaramillo, Sara, Rocío Rodríguez‐Arcos, Ana Jiménez‐Araujo, et al.. (2017). The phytochemical and bioactivity profiles of wild Asparagus albus L. plant. Food Research International. 99(Pt 1). 720–729. 33 indexed citations

10.

López, Sergio, Beatriz Bermúdez, Sergio Montserrat‐de la Paz, et al.. (2016). Virgin Olive Oil and Hypertension. Current Vascular Pharmacology. 14(4). 323–329. 22 indexed citations

11.

López, Sergio, Beatriz Bermúdez, Sergio Montserrat‐de la Paz, et al.. (2014). Membrane composition and dynamics: A target of bioactive virgin olive oil constituents. Biochimica et Biophysica Acta (BBA) - Biomembranes. 1838(6). 1638–1656. 130 indexed citations

12.

López, Sergio, Sara Jaramillo, Lourdes M. Varela, et al.. (2013). p38 MAPK Protects Human Monocytes from Postprandial Triglyceride-Rich Lipoprotein-Induced Toxicity. Journal of Nutrition. 143(5). 620–626. 9 indexed citations

13.

Jaramillo, Sara, et al.. (2013). Asparagus Byproducts as a New Source of Peroxidases. Journal of Agricultural and Food Chemistry. 61(26). 6167–6174. 7 indexed citations

14.

López, Sergio, Beatriz Bermúdez, Lourdes M. Varela, et al.. (2012). Olives and olive oil: diet and health impacts.. CABI Reviews. 1–10. 8 indexed citations

15.

Jaramillo, Sara, et al.. (2012). Gastrointestinal stromal tumors (GISTs): role of CD 117 and PDGFRA Golgi-like staining pattern in the recognition of mutational status. Revista Española de Enfermedades Digestivas. 104(3). 128–133. 4 indexed citations

16.

Fuentes‐Alventosa, J.M., Sara Jaramillo, Guillermo Rodríguez‐Gutiérrez, et al.. (2012). Preparation of bioactive extracts from asparagus by-product. Food and Bioproducts Processing. 91(2). 74–82. 65 indexed citations

17.

Jaramillo, Sara, et al.. (2011). Gastrointestinal Stromal Tumors: Morphological, Immunohistochemical and Molecular Changes Associated with Kinase Inhibitor Therapy. Pathology & Oncology Research. 17(3). 455–461. 11 indexed citations

18.

Jaramillo, Sara, et al.. (2011). Gastrointestinal stromal tumors (GISTs): CD117, DOG-1 and PKCθ expression. Is there any advantage in using several markers?. Pathology - Research and Practice. 208(2). 74–81. 24 indexed citations

19.

Jaramillo, Sara, J.M. Fuentes‐Alventosa, Guillermo Rodríguez‐Gutiérrez, et al.. (2008). Characterization of Asparagus Lignin by HPLC. Journal of Food Science. 73(7). C526–32. 6 indexed citations

20.

Rodríguez‐Arcos, Rocío, Sara Jaramillo, Guillermo Rodríguez‐Gutiérrez, et al.. (2005). Antioxidant Activity of Ethanolic Extracts from Several Asparagus Cultivars. Journal of Agricultural and Food Chemistry. 53(13). 5212–5217. 105 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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