Mohammad Sayyari

1.4k total citations
30 papers, 1.1k citations indexed

About

Mohammad Sayyari is a scholar working on Plant Science, Nutrition and Dietetics and Biochemistry. According to data from OpenAlex, Mohammad Sayyari has authored 30 papers receiving a total of 1.1k indexed citations (citations by other indexed papers that have themselves been cited), including 30 papers in Plant Science, 9 papers in Nutrition and Dietetics and 8 papers in Biochemistry. Recurrent topics in Mohammad Sayyari's work include Postharvest Quality and Shelf Life Management (16 papers), Plant Physiology and Cultivation Studies (11 papers) and Pomegranate: compositions and health benefits (9 papers). Mohammad Sayyari is often cited by papers focused on Postharvest Quality and Shelf Life Management (16 papers), Plant Physiology and Cultivation Studies (11 papers) and Pomegranate: compositions and health benefits (9 papers). Mohammad Sayyari collaborates with scholars based in Iran, Spain and China. Mohammad Sayyari's co-authors include Daniel Valero, Marı́a Serrano, Siamak Kalantari, Mesbah Babalar, Morteza Soleimani Aghdam, Fabián Guillén, Domingo Martínez‐Romero, H.M. Díaz-Mula, S. Castillo and Zisheng Luo and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Mohammad Sayyari

29 papers receiving 1.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Mohammad Sayyari Iran 18 1.0k 280 196 160 130 30 1.1k
Yoshihiro Imahori Japan 17 1.1k 1.0× 354 1.3× 78 0.4× 245 1.5× 217 1.7× 64 1.3k
Seyed Hossein Mirdehghan Iran 18 987 1.0× 307 1.1× 430 2.2× 97 0.6× 198 1.5× 49 1.2k
P. P. S. Gill India 19 1.0k 1.0× 224 0.8× 91 0.5× 154 1.0× 212 1.6× 153 1.2k
Farhang Razavi Iran 23 1.4k 1.3× 330 1.2× 80 0.4× 248 1.6× 192 1.5× 41 1.5k
B. V. C. Mahajan India 17 803 0.8× 182 0.7× 67 0.3× 101 0.6× 229 1.8× 77 973
R.K. Pal India 17 617 0.6× 160 0.6× 133 0.7× 71 0.4× 142 1.1× 40 755
Mohammadreza Asghari Iran 20 1.3k 1.2× 331 1.2× 60 0.3× 218 1.4× 207 1.6× 49 1.4k
Yoshinori Ueda Japan 19 942 0.9× 294 1.1× 87 0.4× 292 1.8× 246 1.9× 76 1.2k
Jinwook Lee South Korea 24 1.2k 1.2× 266 0.9× 62 0.3× 246 1.5× 204 1.6× 88 1.4k
Abbasali Jannatizadeh Iran 18 1.4k 1.4× 312 1.1× 85 0.4× 254 1.6× 147 1.1× 25 1.5k

Countries citing papers authored by Mohammad Sayyari

Since Specialization
Citations

This map shows the geographic impact of Mohammad Sayyari's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mohammad Sayyari with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mohammad Sayyari more than expected).

Fields of papers citing papers by Mohammad Sayyari

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mohammad Sayyari. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mohammad Sayyari. The network helps show where Mohammad Sayyari may publish in the future.

Co-authorship network of co-authors of Mohammad Sayyari

This figure shows the co-authorship network connecting the top 25 collaborators of Mohammad Sayyari. A scholar is included among the top collaborators of Mohammad Sayyari based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mohammad Sayyari. Mohammad Sayyari is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Sayyari, Mohammad, et al.. (2025). Fabrication and investigation of chitosan-based edible coating derived mushroom substrates: Efficient performance on storage and improving postharvest quality of strawberry. International Journal of Biological Macromolecules. 309(Pt 2). 142731–142731. 3 indexed citations
2.
Azizi, Ali, et al.. (2025). Valorisation of pomegranate waste: A sustainable approach to harnessing natural antioxidants. Bioresource Technology Reports. 31. 102178–102178.
3.
4.
Hatamnia, Ali Asghar, et al.. (2023). Exogenous dopamine ameliorates chilling injury in banana fruits by enhancing endogenous dopamine and glycine betaine accumulation and promoting ROS scavenging system activity. Postharvest Biology and Technology. 205. 112521–112521. 20 indexed citations
5.
Aghdam, Morteza Soleimani, Mohammad Sayyari, & Zisheng Luo. (2021). Exogenous phytosulfokine α application delays senescence and promotes antioxidant nutrient accumulation in strawberry fruit during cold storage by triggering endogenous phytosulfokine α signaling. Postharvest Biology and Technology. 175. 111473–111473. 18 indexed citations
6.
Sarikhani, Hassan, et al.. (2021). Melatonin accelerates strawberry fruit ripening by triggering GAMYB gene expression and promoting ABA accumulation. Scientia Horticulturae. 281. 109919–109919. 43 indexed citations
7.
Azizi, Ali, et al.. (2021). Increased phenylpropanoids production in UV-B irradiated Salvia verticillata as a consequence of altered genes expression in young leaves. Plant Physiology and Biochemistry. 167. 174–184. 20 indexed citations
8.
Aghdam, Morteza Soleimani, Mohammad Sayyari, & Zisheng Luo. (2020). Exogenous application of phytosulfokine α (PSKα) delays yellowing and preserves nutritional quality of broccoli florets during cold storage. Food Chemistry. 333. 127481–127481. 41 indexed citations
9.
Sayyari, Mohammad, et al.. (2019). Salicylic acid improves salinity-alkalinity tolerance in pepper (Capsicum annuum L.). SHILAP Revista de lepidopterología. 23 indexed citations
10.
Sayyari, Mohammad, Fakhreddin Salehi, & Daniel Valero. (2017). New Approaches to Modeling Methyl Jasmonate Effects on Pomegranate Quality during Postharvest Storage. International Journal of Fruit Science. 17(4). 374–390. 20 indexed citations
11.
Sayyari, Mohammad, et al.. (2016). Methyl Jasmonate Mitigates Drought Stress Injuries and Affects Essential Oil of Summer Savory. Journal of Agricultural Science and Technology. 18(6). 1635–1645. 19 indexed citations
12.
Sayyari, Mohammad, et al.. (2016). Impact of Methyl Jasmonate on Enhancing Chilling Tolerance of Cucumber (Cucumis sativus L.) Seedlings. 6(21). 47–59. 1 indexed citations
13.
Sayyari, Mohammad, et al.. (2016). Salicyloyl chitosan alleviates chilling injury and maintains antioxidant capacity of pomegranate fruits during cold storage. Scientia Horticulturae. 211. 110–117. 48 indexed citations
14.
Sayyari, Mohammad, et al.. (2015). Chilling Injury in Cucumber Seedlings Amelioration by Methyl Salicylate. International Journal of Vegetable Science. 22(5). 432–441. 6 indexed citations
15.
Sayyari, Mohammad, et al.. (2013). Effect of nano-iron chelates on growth, peroxidase enzyme activity and oil essence of cress (Lepidium sativum L.).. International Journal of Agronomy and Plant Production. 4. 3583–3589. 5 indexed citations
16.
17.
Sayyari, Mohammad, et al.. (2013). Chilling Tolerance Improving of Watermelon Seedling by Salicylic Acid Seed and Foliar Application. SHILAP Revista de lepidopterología. 5(1). 67–73. 23 indexed citations
18.
Sayyari, Mohammad & Daniel Valero. (2012). PRE-STORAGE SALICYLIC ACID TREATMENT AFFECTS FUNCTIONAL PROPERTIES AND CHILLING RESISTANCE OF POMEGRANATE DURING COLD STORAGE. Acta Horticulturae. 87–94. 6 indexed citations
19.
Sayyari, Mohammad, S. Castillo, Daniel Valero, H.M. Díaz-Mula, & Marı́a Serrano. (2011). Acetyl salicylic acid alleviates chilling injury and maintains nutritive and bioactive compounds and antioxidant activity during postharvest storage of pomegranates. Postharvest Biology and Technology. 60(2). 136–142. 116 indexed citations
20.
Sayyari, Mohammad, Mesbah Babalar, & Siamak Kalantari. (2010). THE EFFECT OF PRE-STORAGE APPLICATION OF CALCIUM CHLORIDE ON CHILLING RESISTANCE AND CALCIUM CONCENTRATION OF POMEGRANATE FRUITS. Acta Horticulturae. 367–372. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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