Mitiku Eshetu

833 total citations
52 papers, 587 citations indexed

About

Mitiku Eshetu is a scholar working on Food Science, Agronomy and Crop Science and Management, Monitoring, Policy and Law. According to data from OpenAlex, Mitiku Eshetu has authored 52 papers receiving a total of 587 indexed citations (citations by other indexed papers that have themselves been cited), including 36 papers in Food Science, 17 papers in Agronomy and Crop Science and 16 papers in Management, Monitoring, Policy and Law. Recurrent topics in Mitiku Eshetu's work include Animal Diversity and Health Studies (33 papers), Rangeland Management and Livestock Ecology (16 papers) and Milk Quality and Mastitis in Dairy Cows (13 papers). Mitiku Eshetu is often cited by papers focused on Animal Diversity and Health Studies (33 papers), Rangeland Management and Livestock Ecology (16 papers) and Milk Quality and Mastitis in Dairy Cows (13 papers). Mitiku Eshetu collaborates with scholars based in Ethiopia, Denmark and Botswana. Mitiku Eshetu's co-authors include Yonas Hailu, Egon Bech Hansen, Richard Ipsen, Eyassu Seifu, Stefan Kappeler, Fekadu Beyene, Abiyot Legesse, Mohammed Yusuf Kurtu, Zelalem Yilma and Tesfaye Bekele and has published in prestigious journals such as PLoS ONE, Journal of Dairy Science and LWT.

In The Last Decade

Mitiku Eshetu

47 papers receiving 564 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Mitiku Eshetu Ethiopia 12 442 87 83 81 70 52 587
Yonas Hailu Ethiopia 11 427 1.0× 61 0.7× 41 0.5× 47 0.6× 96 1.4× 25 505
Zakaria Farah Switzerland 13 671 1.5× 54 0.6× 88 1.1× 111 1.4× 158 2.3× 19 824
C.K. Gachuiri Kenya 13 98 0.2× 149 1.7× 182 2.2× 49 0.6× 31 0.4× 66 608
Moez Ayadi Saudi Arabia 17 359 0.8× 30 0.3× 366 4.4× 101 1.2× 27 0.4× 55 708
Michael Walkenhorst Switzerland 15 161 0.4× 40 0.5× 222 2.7× 22 0.3× 112 1.6× 68 805
Ana Helena Dias Francesconi Italy 12 198 0.4× 33 0.4× 312 3.8× 34 0.4× 124 1.8× 29 809
Adama Kaboré Burkina Faso 18 82 0.2× 66 0.8× 106 1.3× 91 1.1× 62 0.9× 52 649
U. Marume South Africa 16 107 0.2× 31 0.4× 109 1.3× 25 0.3× 43 0.6× 42 611
David Mburu Kenya 12 94 0.2× 25 0.3× 26 0.3× 44 0.5× 21 0.3× 31 405

Countries citing papers authored by Mitiku Eshetu

Since Specialization
Citations

This map shows the geographic impact of Mitiku Eshetu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mitiku Eshetu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mitiku Eshetu more than expected).

Fields of papers citing papers by Mitiku Eshetu

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mitiku Eshetu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mitiku Eshetu. The network helps show where Mitiku Eshetu may publish in the future.

Co-authorship network of co-authors of Mitiku Eshetu

This figure shows the co-authorship network connecting the top 25 collaborators of Mitiku Eshetu. A scholar is included among the top collaborators of Mitiku Eshetu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mitiku Eshetu. Mitiku Eshetu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
3.
Eshetu, Mitiku, et al.. (2024). Physico-chemical Properties and Processing Characteristics of Camel Milk as Compared with Other Dairy Species: A Review. Asian Journal of Dairy and Food Research. 2 indexed citations
6.
Eshetu, Mitiku, et al.. (2023). Milk Post-harvest Losses, its Causes and Mitigation Strategies along the Dairy Value Chain of Selected Milk Sheds of Ethiopia. Asian Journal of Dairy and Food Research. 3 indexed citations
7.
Eshetu, Mitiku, et al.. (2023). Camel Milk Product Processing Characteristics and Bioactive Based Infant Formula: A Review. International journal of food science and agriculture. 7(2). 197–202. 1 indexed citations
9.
Eshetu, Mitiku, et al.. (2022). Effects of climate variability on livestock productivity and pastoralists perception: The case of drought resilience in Southeastern Ethiopia. Veterinary and Animal Science. 16. 100240–100240. 32 indexed citations
10.
Eshetu, Mitiku, et al.. (2021). Effects of dietary energy and protein levels on nutrient intake, digestibility, and body weight change in Hararghe highland and Afar sheep breeds of Ethiopia. Journal of Advanced Veterinary and Animal Research. 8(2). 185–185. 9 indexed citations
11.
Hansen, Egon Bech, et al.. (2018). Effect of heat treatment on denaturation of whey protein and resultant rennetability of camel milk. LWT. 101. 404–409. 40 indexed citations
12.
Hailu, Yonas, Egon Bech Hansen, Eyassu Seifu, et al.. (2018). Rheological and sensory properties and aroma compounds formed during ripening of soft brined cheese made from camel milk. International Dairy Journal. 81. 122–130. 39 indexed citations
13.
Hansen, Egon Bech, et al.. (2018). Effect of starter cultures on properties of soft white cheese made from camel (Camelus dromedarius) milk. Journal of Dairy Science. 102(2). 1108–1115. 47 indexed citations
14.
Eshetu, Mitiku, Minaleshewa Atlabachew, & Atakilt Abebe. (2018). Quality Assessment of Wheat Bread Baked in Bahir Dar City, Ethiopia. Journal of Food Quality and Hazards Control. 5(2). 77–80. 7 indexed citations
15.
Ipsen, Richard, et al.. (2017). Comparison of the acidification activities of commercial starter cultures in camel and bovine milk. LWT. 89. 123–127. 31 indexed citations
16.
Hailu, Yonas, Egon Bech Hansen, Eyassu Seifu, Mitiku Eshetu, & Richard Ipsen. (2016). Factors influencing the gelation and rennetability of camel milk using camel chymosin. International Dairy Journal. 60. 62–69. 33 indexed citations
17.
Hailu, Yonas, Egon Bech Hansen, Eyassu Seifu, et al.. (2016). Functional and technological properties of camel milk proteins: a review. Journal of Dairy Research. 83(4). 422–429. 103 indexed citations
18.
19.
Eshetu, Mitiku, et al.. (2015). Traditional Chicken Production System and Marketing in Ethiopia: A review. Journals & Books Hosting (International Knowledge Sharing Platform). 8. 27–34. 11 indexed citations
20.
Eshetu, Mitiku, et al.. (2015). Effect of Drying Methods and Pre Treatments on Shelf Life and Microbial Quality of fish (Oreochromis Niloticus, Pylodictis Olivaris and Cyprinus Carpio) Species Commonly used in Gambella Region. Journal of medical research/˜The œjournal of medical research. 15(1). 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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