Mirko Marino

8.3k total citations · 3 hit papers
58 papers, 1.5k citations indexed

About

Mirko Marino is a scholar working on Public Health, Environmental and Occupational Health, Biochemistry and Physiology. According to data from OpenAlex, Mirko Marino has authored 58 papers receiving a total of 1.5k indexed citations (citations by other indexed papers that have themselves been cited), including 15 papers in Public Health, Environmental and Occupational Health, 14 papers in Biochemistry and 11 papers in Physiology. Recurrent topics in Mirko Marino's work include Nutritional Studies and Diet (15 papers), Phytochemicals and Antioxidant Activities (12 papers) and Antioxidant Activity and Oxidative Stress (7 papers). Mirko Marino is often cited by papers focused on Nutritional Studies and Diet (15 papers), Phytochemicals and Antioxidant Activities (12 papers) and Antioxidant Activity and Oxidative Stress (7 papers). Mirko Marino collaborates with scholars based in Italy, United States and Spain. Mirko Marino's co-authors include Cristian Del Bo’, Patrizia Riso, Marisa Porrini, Daniela Martini, Massimiliano Tucci, Simone Guglielmetti, Cristina Andrés‐Lacueva, Antonio Cherubini, Stefano Bernardi and Paul A. Kroon and has published in prestigious journals such as PLoS ONE, The Journal of Physical Chemistry B and Journal of Agricultural and Food Chemistry.

In The Last Decade

Mirko Marino

48 papers receiving 1.5k citations

Hit Papers

Systematic Review on Polyphenol Intake and Health Outcome... 2019 2026 2021 2023 2019 2021 2022 50 100 150 200 250
What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

  1. Systematic Review on Polyphenol Intake and Health Outcomes: Is there Sufficient Evidence to Define a Health-Promoting Polyphenol-Rich Dietary Pattern?
    2019 276 citations Cristian Del Bo’, Stefano Bernardi et al. Nutrients profile →
  2. A Systematic Review of Worldwide Consumption of Ultra-Processed Foods: Findings and Criticisms
    2021 181 citations Mirko Marino, Cristian Del Bo’ et al. Nutrients profile →
  3. Effects of Dietary Fibers on Short-Chain Fatty Acids and Gut Microbiota Composition in Healthy Adults: A Systematic Review
    2022 136 citations Valentina Vinelli, Daniela Martini et al. Nutrients profile →

Peers

Mirko Marino
Cecilie Kyrø Denmark
Giulia Marrone Italy
Nicola P. Bondonno Australia
Sumantra Ray United Kingdom
Marynka Ulaszewska Italy
María Dolores Chirlaque Spain
Deanna M. Minich United States
J. Ramón Quirós Spain
Yuexin Yang China
Sumanto Haldar Singapore
Cecilie Kyrø Denmark
Mirko Marino
Citations per year, relative to Mirko Marino Mirko Marino (= 1×) peers Cecilie Kyrø

Countries citing papers authored by Mirko Marino

Since Specialization
Citations

This map shows the geographic impact of Mirko Marino's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mirko Marino with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mirko Marino more than expected).

Fields of papers citing papers by Mirko Marino

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mirko Marino. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mirko Marino. The network helps show where Mirko Marino may publish in the future.

Co-authorship network of co-authors of Mirko Marino

This figure shows the co-authorship network connecting the top 25 collaborators of Mirko Marino. A scholar is included among the top collaborators of Mirko Marino based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mirko Marino. Mirko Marino is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Marino, Mirko, et al.. (2025). Differential Effects of Wild Blueberry (Poly)Phenol Metabolites in Modulating Lipid Metabolism and Oxidative Stress in 3T3‐L1 Adipocytes. Molecular Nutrition & Food Research. 69(15). e70101–e70101. 2 indexed citations
2.
Marino, Mirko, Claudio Gardana, Peter Möller, et al.. (2025). Effects of Quercetin Metabolites on Glucose‐Dependent Lipid Accumulation in 3T3‐L1 Adipocytes. Molecular Nutrition & Food Research. 69(15). e70070–e70070. 2 indexed citations
3.
Marino, Mirko, Claudio Gardana, Dorothy Klimis‐Zacas, et al.. (2024). Nutritional and Phytochemical Characterization of Freeze-Dried Raspberry (Rubus idaeus): A Comprehensive Analysis. Foods. 13(7). 1051–1051. 9 indexed citations
4.
Marino, Mirko, Marisa Porrini, Claudio Gardana, et al.. (2024). Red raspberry (Rubus idaeus) preserves intestinal barrier integrity and reduces oxidative stress in Caco-2 cells exposed to a proinflammatory stimulus. Food & Function. 15(13). 6943–6954. 8 indexed citations
5.
Tucci, Massimiliano, Cristian Del Bo’, Daniela Martini, et al.. (2024). A serving of blueberry (Vaccinium corymbosum) improves peripheral vascular function but not metabolic and functional markers in older subjects: A randomized, controlled, crossover study. Food Research International. 197(Pt 1). 115189–115189.
6.
Marino, Mirko, Iolanda Cioffi, Daniela Martini, et al.. (2023). Berry Dietary Interventions in Metabolic Syndrome: New Insights. Nutrients. 15(8). 1906–1906. 7 indexed citations
7.
Marino, Mirko, Marisa Porrini, Claudio Gardana, et al.. (2023). Wild blueberry (V. angustifolium) improves TNFα-induced cell barrier permeability through claudin-1 and oxidative stress modulation in Caco-2 cells. Food & Function. 14(16). 7387–7399. 9 indexed citations
8.
9.
Tucci, Massimiliano, Daniela Martini, Mirko Marino, et al.. (2022). The Environmental Impact of an Italian-Mediterranean Dietary Pattern Based on the EAT-Lancet Reference Diet (EAT-IT). Foods. 11(21). 3352–3352. 14 indexed citations
10.
Marino, Mirko, Daniela Martini, Salvatore Ciappellano, et al.. (2022). Cobalamin status is negatively correlated with vascular endothelial-cadherin in vegetarian and vegan women with vitamin B12 deficiency. Nutrition Research. 105. 126–137. 2 indexed citations
11.
Tucci, Massimiliano, Mirko Marino, Daniela Martini, et al.. (2022). Plant-Based Foods and Vascular Function: A Systematic Review of Dietary Intervention Trials in Older Subjects and Hypothesized Mechanisms of Action. Nutrients. 14(13). 2615–2615. 9 indexed citations
12.
13.
Martini, Daniela, et al.. (2022). What Is the Current Direction of the Research on Carotenoids and Human Health? An Overview of Registered Clinical Trials. Nutrients. 14(6). 1191–1191. 30 indexed citations
14.
Tucci, Massimiliano, Daniela Martini, Cristian Del Bo’, et al.. (2021). An Italian-Mediterranean Dietary Pattern Developed Based on the EAT-Lancet Reference Diet (EAT-IT): A Nutritional Evaluation. Foods. 10(3). 558–558. 50 indexed citations
15.
Marino, Mirko, Cristian Del Bo’, Valentina Vinelli, et al.. (2021). A Systematic Review of Worldwide Consumption of Ultra-Processed Foods: Findings and Criticisms. Nutrients. 13(8). 2778–2778. 181 indexed citations breakdown →
16.
Martini, Daniela, Massimiliano Tucci, Mirko Marino, et al.. (2021). Principles of Sustainable Healthy Diets in Worldwide Dietary Guidelines: Efforts So Far and Future Perspectives. Nutrients. 13(6). 1827–1827. 38 indexed citations
17.
Marino, Mirko, Cristian Del Bo’, Massimiliano Tucci, et al.. (2020). Modulation of Adhesion Process, E-Selectin and VEGF Production by Anthocyanins and Their Metabolites in an In Vitro Model of Atherosclerosis. Nutrients. 12(3). 655–655. 22 indexed citations
18.
Marino, Mirko, Cristian Del Bo’, Daniela Martini, Marisa Porrini, & Patrizia Riso. (2020). A Review of Registered Clinical Trials on Dietary (Poly)Phenols: Past Efforts and Possible Future Directions. Foods. 9(11). 1606–1606. 56 indexed citations
19.
Bo’, Cristian Del, Stefano Bernardi, Mirko Marino, et al.. (2019). Systematic Review on Polyphenol Intake and Health Outcomes: Is there Sufficient Evidence to Define a Health-Promoting Polyphenol-Rich Dietary Pattern?. Nutrients. 11(6). 1355–1355. 276 indexed citations breakdown →
20.
Bo’, Cristian Del, Mirko Marino, Daniela Martini, et al.. (2019). Overview of Human Intervention Studies Evaluating the Impact of the Mediterranean Diet on Markers of DNA Damage. Nutrients. 11(2). 391–391. 39 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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