Mireille Cambert

833 total citations
32 papers, 612 citations indexed

About

Mireille Cambert is a scholar working on Nuclear and High Energy Physics, Food Science and Nutrition and Dietetics. According to data from OpenAlex, Mireille Cambert has authored 32 papers receiving a total of 612 indexed citations (citations by other indexed papers that have themselves been cited), including 16 papers in Nuclear and High Energy Physics, 10 papers in Food Science and 9 papers in Nutrition and Dietetics. Recurrent topics in Mireille Cambert's work include NMR spectroscopy and applications (16 papers), Food composition and properties (9 papers) and Spectroscopy and Chemometric Analyses (9 papers). Mireille Cambert is often cited by papers focused on NMR spectroscopy and applications (16 papers), Food composition and properties (9 papers) and Spectroscopy and Chemometric Analyses (9 papers). Mireille Cambert collaborates with scholars based in France, Morocco and Argentina. Mireille Cambert's co-authors include François Mariette, Maja Musse, Stéphane Quellec, Corinne Rondeau‐Mouro, T. Lucas, Marc Lahaye, Marie-Françoise Devaux, Alain Riaublanc, Laurent Leport and Alain Bouchereau and has published in prestigious journals such as PLANT PHYSIOLOGY, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Mireille Cambert

30 papers receiving 586 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Mireille Cambert France 16 214 196 161 148 147 32 612
Maja Musse France 17 203 0.9× 282 1.4× 224 1.4× 129 0.9× 108 0.7× 43 714
Nobuaki Ishida Japan 16 190 0.9× 333 1.7× 98 0.6× 101 0.7× 165 1.1× 56 805
Stéphane Quellec France 15 165 0.8× 126 0.6× 128 0.8× 54 0.4× 107 0.7× 30 481
Nanna Viereck Denmark 12 168 0.8× 158 0.8× 109 0.7× 35 0.2× 71 0.5× 15 468
P. Cornillon United States 14 351 1.6× 132 0.7× 41 0.3× 100 0.7× 230 1.6× 31 640
Henrik Toft Pedersen United Kingdom 7 89 0.4× 23 0.1× 134 0.8× 163 1.1× 99 0.7× 9 403
Akemi K. Horigane Japan 15 303 1.4× 393 2.0× 60 0.4× 47 0.3× 398 2.7× 39 784
Sune Dønstrup Denmark 10 187 0.9× 33 0.2× 140 0.9× 172 1.2× 62 0.4× 12 721
Wolfgang Burk Germany 6 47 0.2× 28 0.1× 117 0.7× 171 1.2× 29 0.2× 7 324
C. F. Jenner Australia 20 127 0.6× 832 4.2× 32 0.2× 87 0.6× 329 2.2× 41 1.1k

Countries citing papers authored by Mireille Cambert

Since Specialization
Citations

This map shows the geographic impact of Mireille Cambert's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mireille Cambert with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mireille Cambert more than expected).

Fields of papers citing papers by Mireille Cambert

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mireille Cambert. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mireille Cambert. The network helps show where Mireille Cambert may publish in the future.

Co-authorship network of co-authors of Mireille Cambert

This figure shows the co-authorship network connecting the top 25 collaborators of Mireille Cambert. A scholar is included among the top collaborators of Mireille Cambert based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mireille Cambert. Mireille Cambert is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Falourd, Xavier, Corinne Rondeau‐Mouro, Mireille Cambert, et al.. (2024). Polysaccharide-water interactions: NMR and DVS data. Data in Brief. 53. 110106–110106. 2 indexed citations
2.
Lucas, T., et al.. (2024). Non-invasive NMR investigation of the evaporation-condensation-diffusion mechanism in unyeasted bread dough during heating. Journal of Food Engineering. 372. 111969–111969. 1 indexed citations
3.
Collewet, Guylaine, T. Lucas, Mireille Cambert, et al.. (2024). Quantifying intestinal lipolysis with MRI and TD-NMR: Proof of concept using dairy cream digested in vitro. Food Chemistry. 471. 142716–142716.
4.
Falourd, Xavier, Corinne Rondeau‐Mouro, Mireille Cambert, et al.. (2023). Assessing the complementarity of time domain NMR, solid-state NMR and dynamic vapor sorption in the characterization of polysaccharide-water interactions. Carbohydrate Polymers. 326. 121579–121579. 13 indexed citations
5.
Musse, Maja, Nusrat Ali, Stéphane Quellec, et al.. (2021). A global non-invasive methodology for the phenotyping of potato under water deficit conditions using imaging, physiological and molecular tools. Plant Methods. 17(1). 81–81. 13 indexed citations
6.
Picard, Sylvie, Mireille Cambert, Jean‐Michel Roger, et al.. (2021). Determination of the lipid content of organic waste using time-domain nuclear magnetic resonance. Waste Management. 138. 41–48. 1 indexed citations
7.
Cambert, Mireille, Adeline Berger, Delphine Charif, et al.. (2021). Datasets of seed mucilage traits for Arabidopsis thaliana natural accessions with atypical outer mucilage. Scientific Data. 8(1). 79–79. 4 indexed citations
8.
9.
Musse, Maja, Stéphane Quellec, Béatrice Brunel, et al.. (2020). Spatial and temporal evolution of quantitative magnetic resonance imaging parameters of peach and apple fruit – relationship with biophysical and metabolic traits. The Plant Journal. 105(1). 62–78. 21 indexed citations
10.
Musse, Maja, et al.. (2017). A mobile NMR lab for leaf phenotyping in the field. Plant Methods. 13(1). 53–53. 14 indexed citations
11.
Leport, Laurent, et al.. (2016). Nitrogen deficiency impacts on leaf cell and tissue structure with consequences for senescence associated processes in Brassica napus. Botanical studies. 57(1). 11–11. 14 indexed citations
12.
Adriaensen, Hans, Maja Musse, Stéphane Quellec, et al.. (2013). MSE-MRI sequence optimisation for measurement of bi- and tri-exponential T2 relaxation in a phantom and fruit. Magnetic Resonance Imaging. 31(10). 1677–1689. 25 indexed citations
13.
Musse, Maja, Mireille Cambert, Françoise Le Cahérec, et al.. (2013). Structural Changes in Senescing Oilseed Rape Leaves at Tissue and Subcellular Levels Monitored by Nuclear Magnetic Resonance Relaxometry through Water Status. PLANT PHYSIOLOGY. 163(1). 392–406. 30 indexed citations
14.
Collewet, Guylaine, Jérôme Bugeon, Jérôme Idier, et al.. (2012). Rapid quantification of muscle fat content and subcutaneous adipose tissue in fish using MRI. Food Chemistry. 138(2-3). 2008–2015. 32 indexed citations
15.
Musse, Maja, Mireille Cambert, & François Mariette. (2010). NMR Study of Water Distribution inside Tomato Cells: Effects of Water Stress. Applied Magnetic Resonance. 38(4). 455–469. 37 indexed citations
16.
Musse, Maja, et al.. (2010). Quantification of microporosity in fruit by MRI at various magnetic fields: comparison with X-ray microtomography. Magnetic Resonance Imaging. 28(10). 1525–1534. 40 indexed citations
17.
Musse, Maja, Stéphane Quellec, Marie‐Françoise Devaux, et al.. (2009). An investigation of the structural aspects of the tomato fruit by means of quantitative nuclear magnetic resonance imaging. Magnetic Resonance Imaging. 27(5). 709–719. 33 indexed citations
18.
Musse, Maja, Stéphane Quellec, Mireille Cambert, et al.. (2009). Monitoring the postharvest ripening of tomato fruit using quantitative MRI and NMR relaxometry. Postharvest Biology and Technology. 53(1-2). 22–35. 58 indexed citations
19.
Cambert, Mireille, et al.. (2007). NMR Signal Analysis To Characterize Solid, Aqueous, and Lipid Phases in Baked Cakes. Journal of Agricultural and Food Chemistry. 55(26). 10947–10952. 34 indexed citations
20.
Cambert, Mireille, et al.. (2005). NMR study of tomato pericarp tissue by spin-spin relaxation and water self-diffusion. Applied Magnetic Resonance. 28(1-2). 29–40. 28 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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