Min Suk Rhee

6.4k total citations
191 papers, 5.0k citations indexed

About

Min Suk Rhee is a scholar working on Food Science, Biotechnology and Molecular Biology. According to data from OpenAlex, Min Suk Rhee has authored 191 papers receiving a total of 5.0k indexed citations (citations by other indexed papers that have themselves been cited), including 88 papers in Food Science, 64 papers in Biotechnology and 40 papers in Molecular Biology. Recurrent topics in Min Suk Rhee's work include Listeria monocytogenes in Food Safety (60 papers), Food Safety and Hygiene (34 papers) and Meat and Animal Product Quality (31 papers). Min Suk Rhee is often cited by papers focused on Listeria monocytogenes in Food Safety (60 papers), Food Safety and Hygiene (34 papers) and Meat and Animal Product Quality (31 papers). Min Suk Rhee collaborates with scholars based in South Korea, United States and Brazil. Min Suk Rhee's co-authors include Nan Hee Kim, Hye Won Kim, S.A. Kim, Tae Jin Cho, M. Koohmaraie, T. L. Wheeler, Todd K. Shackelford, S.A. Kim, B.C. Kim and Young Min Choi and has published in prestigious journals such as Journal of Applied Physics, Applied and Environmental Microbiology and Acta Materialia.

In The Last Decade

Min Suk Rhee

181 papers receiving 4.8k citations

Peers

Countries citing papers authored by Min Suk Rhee

Since Specialization

Citations

This map shows the geographic impact of Min Suk Rhee's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Min Suk Rhee with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Min Suk Rhee more than expected).

Fields of papers citing papers by Min Suk Rhee

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Min Suk Rhee. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Min Suk Rhee. The network helps show where Min Suk Rhee may publish in the future.

Co-authorship network of co-authors of Min Suk Rhee

This figure shows the co-authorship network connecting the top 25 collaborators of Min Suk Rhee. A scholar is included among the top collaborators of Min Suk Rhee based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Min Suk Rhee. Min Suk Rhee is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Synergistic decontamination of Salmonella spp. in raw almonds using phytic acid and drying as an eco-friendly alternative to propylene oxide 2025 ·Food Research International ·(unknown), (unknown), Min Suk Rhee	0
2	Novel hypothesis for infant methemoglobinemia: Survival and metabolism of nitrite-producers from vegetables under gastrointestinal stress and intestinal adhesion 2024 ·Food Research International ·(unknown), Min Suk Rhee	5
3	Microbial profiling of oysters from a processing plant and retail products: Analysis based on culture-dependent methods and 16S rRNA gene sequencing 2024 ·Food Research International ·(unknown), Eun‐Jin Choi, Tae Jin Cho, Min Suk Rhee, Sun Ae Kim	0
4	Design of a Three-Layer Impactor for Material Strength Measurements at Multi-Megabar Pressures 2024 ·Journal of Dynamic Behavior of Materials ·C. E. Wehrenberg, (unknown), (unknown), (unknown), Min Suk Rhee, R. Chau, Justin Brown, S. J. Ali, J. H. Eggert, D. E. Fratanduono	1
5	Desiccation strategies of Cronobacter sakazakii to survive in low moisture foods and environment 2023 ·Trends in Food Science & Technology ·Émilie Läng, Min Suk Rhee, (unknown), Anderson S. Sant’Ana	12
6	Characterization of ready-to-eat fish surface as a potential source of contamination of Vibrio parahaemolyticus biofilms 2023 ·Food Research International ·(unknown), Min Suk Rhee	14
7	Prevalence of foodborne viruses and influenza A virus from poultry processing plants to retailed chickens 2023 ·Frontiers in Sustainable Food Systems ·(unknown), (unknown), Md. Iqbal Hossain, Soontag Jung, Zhaoqi Wang, Dong Joo Seo, Min Suk Rhee, Changsun Choi	1
8	Microbial succession during button mushroom (Agaricus bisporus) production evaluated via high-throughput sequencing 2023 ·Food Microbiology ·(unknown), (unknown), Sun Ae Kim, (unknown), Min Suk Rhee, (unknown), (unknown), Se-Ri Kim	9
9	Prevalence and phylogenetic analysis of human enteric emerging viruses in porcine stool samples in the Republic of Korea 2022 ·Frontiers in Veterinary Science ·(unknown), Md. Iqbal Hossain, Soontag Jung, Zhaoqi Wang, (unknown), (unknown), Sunho Park, Dong Joo Seo, Min Suk Rhee, Changsun Choi	1
10	Microbial ecology of alfalfa, radish, and rapeseed sprouts based on culture methods and 16S rRNA microbiome sequencing 2021 ·Food Research International ·(unknown), Seo Young Kim, Steven C. Ricke, Min Suk Rhee, Sun Ae Kim	25
11	A Closer Look at Changes in High-Risk Food-Handling Behaviors and Perceptions of Primary Food Handlers at Home in South Korea across Time 2020 ·Foods ·Tae Jin Cho, Sun Ae Kim, Hye Won Kim, Min Suk Rhee	8
12	Toxic potential of Bacillus cereus isolated from fermented alcoholic beverages 2020 ·Food Research International ·Sun Ae Kim, Hyun Jin Park, Tae Jin Cho, Min Suk Rhee	14
13	Optimization of spray drying parameters and food additives to reduce glycation using response surface methodology in powdered infant formulas 2018 ·Food Science and Biotechnology ·Hyun Min Lee, Sung-Yong Yang, (unknown), Yong Ki Kim, Young Jun Kim, Min Suk Rhee, Kwang‐Won Lee	19
14	Changes in the Microbial Composition of Microbrewed Beer during the Process in the Actual Manufacturing Line 2015 ·Journal of Food Protection ·(unknown), (unknown), (unknown), Hye Won Kim, (unknown), Tae Jin Cho, (unknown), (unknown), Inchan Hwang, Min Suk Rhee	6
15	Inactivation of Alicyclobacillus acidoterrestris spores in apple juice by supercritical carbon dioxide 2009 ·International Journal of Food Microbiology ·(unknown), (unknown), (unknown), Min Suk Rhee	51
16	Effects of Packaging Methods on the Shelf Life of Selenium-Supplemented Chicken Meat during Refrigerated Storage 2006 ·Food Science and Biotechnology ·Min Suk Rhee, Youn‐Chul Ryu, Byoung-Chul Kim	13
17	Effects of Packaging Methods on the Meat Quality of α-Tocopherol Supplemented Broiler Chicks during Refrigerated Storage 2006 ·Food Science and Biotechnology ·Youn‐Chul Ryu, Min Suk Rhee, Mooha Lee, Sung Ki Lee, Byoung-Chul Kim	10
18	Separation of Lactoferrin from Model Whey Protein Mixture by Reverse Micelles Formed by Cationic Surfactant 2005 ·Food Science and Biotechnology ·(unknown), Min Suk Rhee, Jee‐Young Imm	8
19	Rapid and Simple Estimation of Microbiological Quality of Raw Milk Using Chromogenic Limulus Amoebocyte Lysate Endpoint Assay 2002 ·Journal of Food Protection ·Min Suk Rhee, Dong-Hyun Kang	10
20	A 3D DISLOCATION SIMULATION MODEL FOR PLASTIC DEFORMATION AND INSTABILITIES IN SINGLE CRYSTALS 2000 ·Journal of the Mechanical Behavior of Materials ·Hussein M. Zbib, Min Suk Rhee, J. P. Hirth, T. Dı́az de la Rubia	10

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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