Mi‐Ja Lee

1.4k total citations
114 papers, 1.1k citations indexed

About

Mi‐Ja Lee is a scholar working on Food Science, Plant Science and Nutrition and Dietetics. According to data from OpenAlex, Mi‐Ja Lee has authored 114 papers receiving a total of 1.1k indexed citations (citations by other indexed papers that have themselves been cited), including 35 papers in Food Science, 35 papers in Plant Science and 28 papers in Nutrition and Dietetics. Recurrent topics in Mi‐Ja Lee's work include Food Quality and Safety Studies (28 papers), Agriculture, Soil, Plant Science (19 papers) and Food composition and properties (16 papers). Mi‐Ja Lee is often cited by papers focused on Food Quality and Safety Studies (28 papers), Agriculture, Soil, Plant Science (19 papers) and Food composition and properties (16 papers). Mi‐Ja Lee collaborates with scholars based in South Korea, Japan and United States. Mi‐Ja Lee's co-authors include Sung‐Chul Lim, Woo Duck Seo, Klaas J. van Wijk, Antonio Masi, Lisa Giacomelli, Daniel R. Ripoll, Hyun Young Kim, Seong Bong Kim, Kwang‐Sik Lee and William A. Hyman and has published in prestigious journals such as Journal of Biological Chemistry, Food Chemistry and Biochemical and Biophysical Research Communications.

In The Last Decade

Mi‐Ja Lee

101 papers receiving 1.0k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Mi‐Ja Lee South Korea 19 346 323 185 160 125 114 1.1k
Dong Jin Lee South Korea 17 390 1.1× 204 0.6× 168 0.9× 55 0.3× 118 0.9× 77 1.0k
Bing‐Hung Chen Taiwan 28 770 2.2× 188 0.6× 153 0.8× 60 0.4× 116 0.9× 71 1.7k
Yajie Wang China 19 277 0.8× 115 0.4× 94 0.5× 83 0.5× 139 1.1× 102 1.1k
Chunlei Yu China 22 656 1.9× 133 0.4× 122 0.7× 106 0.7× 100 0.8× 69 1.3k
Kui Zhao China 26 773 2.2× 305 0.9× 105 0.6× 48 0.3× 204 1.6× 65 1.8k
Jihong Yang China 17 547 1.6× 89 0.3× 155 0.8× 100 0.6× 98 0.8× 48 1.2k
Xiaocui Liu China 18 277 0.8× 393 1.2× 178 1.0× 93 0.6× 48 0.4× 58 1.2k
Jiawen Wang China 14 681 2.0× 127 0.4× 99 0.5× 73 0.5× 150 1.2× 77 1.4k
Phil‐Sun Oh South Korea 20 314 0.9× 114 0.4× 82 0.4× 56 0.3× 84 0.7× 62 952
Feng‐Lin Yen Taiwan 24 521 1.5× 161 0.5× 115 0.6× 122 0.8× 63 0.5× 54 1.5k

Countries citing papers authored by Mi‐Ja Lee

Since Specialization
Citations

This map shows the geographic impact of Mi‐Ja Lee's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mi‐Ja Lee with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mi‐Ja Lee more than expected).

Fields of papers citing papers by Mi‐Ja Lee

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mi‐Ja Lee. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mi‐Ja Lee. The network helps show where Mi‐Ja Lee may publish in the future.

Co-authorship network of co-authors of Mi‐Ja Lee

This figure shows the co-authorship network connecting the top 25 collaborators of Mi‐Ja Lee. A scholar is included among the top collaborators of Mi‐Ja Lee based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mi‐Ja Lee. Mi‐Ja Lee is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Seo, Hye‐Young, et al.. (2024). Determination of Production Year Using Multivariate Statistical Analysis from FTIR Spectrum Data of Perilla Leaves. Korean Journal of Breeding Science. 56(1). 11–18.
2.
Ham, Ju Ri, et al.. (2023). “Nulichal” Barley Extract Suppresses Nitric Oxide and Pro-Inflammatory Cytokine Production by Lipopolysaccharides in RAW264.7 Macrophage Cell Line. Preventive Nutrition and Food Science. 28(3). 370–376. 4 indexed citations
3.
Kim, Hyun Young, et al.. (2021). Antioxidant Activities of Various Black Soybean Tissues (Glycine max L.) Harvested from Different Cultivation Regions. The Korean Journal of Food And Nutrition. 34(4). 331–339. 2 indexed citations
4.
Kim, Hyun Young, et al.. (2020). Changes of Antioxidant Activity as affected by cultivation period in Buckwheat (Fagopyrum species) Sprouts. Journal of the Korean Society of Food Culture. 35(6). 590–596. 1 indexed citations
5.
Kim, Hyun Young, Hye‐Young Seo, Woo Duck Seo, et al.. (2020). Effect on Angiotensin-I Converting Enzyme Inhibition and Antioxidant Activities of Soybean (Glycine max L.) following Steaming and Drying Nine Times. The Korean Journal of Food And Nutrition. 33(2). 167–173. 1 indexed citations
6.
Lee, Mi‐Ja, et al.. (2020). Growth and bioactive phytochemicals in barley ( Hordeum vulgare L.) sprouts affected by atmospheric pressure plasma during seed germination. Journal of Physics D Applied Physics. 53(31). 314002–314002. 42 indexed citations
7.
8.
Kim, Hyun Young, Hye‐Young Seo, Woo Duck Seo, Mi‐Ja Lee, & Hyeonmi Ham. (2019). Evaluation of Biological Activities of Wheat Sprouts with Different Extraction Solvents. The Korean Journal of Food And Nutrition. 32(6). 636–642. 1 indexed citations
9.
Lee, Yoon Jeong, Min Young Kim, Hyun Young Kim, et al.. (2019). Cooking Characteristics and Sensory Evaluation of Rice Cooked with Germinated Barley. International Journal of Food Engineering. 15(11-12). 4 indexed citations
10.
Lee, Mi‐Ja, Shin Hye Kim, Hyun Young Kim, et al.. (2018). Production of γ-aminobutyric Acid Using the Korean Hull-less Barley Bran with Glutamate. The Korean Journal of Crop Science. 63(1). 35–40. 1 indexed citations
11.
Seo, Kyung Hye, Hyung Won Ryu, Ki Hun Park, et al.. (2015). Mangosenone F, A Furanoxanthone from Garciana mangostana, Induces Reactive Oxygen Species‐Mediated Apoptosis in Lung Cancer Cells and Decreases Xenograft Tumor Growth. Phytotherapy Research. 29(11). 1753–1760. 19 indexed citations
12.
Lee, Na Young, Induck Choi, Sang-Kyun Cho, et al.. (2010). Antioxidant activity and biological activity of specialty barley (Hordeum vulgare L.) extracts.. The Korean Journal of Crop Science. 55(2). 159–164. 1 indexed citations
13.
Lee, Mi‐Ja, et al.. (2009). Cooking and Pasting Characteristics of Non-Waxy and Waxy Pearled Barley Products from Korea. Korean Journal of Food Preservation. 16(5). 661–668. 7 indexed citations
14.
Lee, Mi‐Ja, et al.. (2009). Cooking and Pasting Properties of Split and Pressed Barley. Korean Journal of Food Preservation. 16(6). 830–837. 2 indexed citations
15.
Hong, Ran, et al.. (2008). The Differential Expressions of the Epithelial-Mesenchymal Transition Regulator, Slug and the Cell Adhesion Molecule, E-cadherin in Colorectal Adenocarcinoma. The Korean Journal of Pathology. 42(6). 351–357. 5 indexed citations
16.
Lee, Mi‐Ja, Jong‐Chul Park, Hong‐Sik Kim, et al.. (2007). A New Colored Naked Barley Cultivar “Zasoojeongchal” with Waxy Endosperm. Korean Journal of Breeding Science. 39(2). 244–245. 3 indexed citations
17.
Cho, Jin–Woong, Moon Soo Park, Jung-Joon Lee, et al.. (2003). Topping Effect on Growth and Yield of Soybean Growth in Paddy Field. The Korean Journal of Crop Science. 48(2). 96–102. 3 indexed citations
18.
Oh, Young-Jin, et al.. (2002). Damage Aspect of Bean Bug (Riptortus clavatus) and Selection of Resistant Variety in Soybean. 117–117. 1 indexed citations
19.
Lee, Mi‐Sook, et al.. (1995). Effusion Cytology of Ki-1 Positive Anaplastic Large Cell Lymphoma - A Case Report -. 6(2). 163–168. 1 indexed citations
20.
Lee, Mi‐Ja, et al.. (1984). Studies on the Exo-maltotetraohydrolase of Pseudomonas stutzeri IAM 12097 -Part II. Characteristics of Exo-maltotetraohydrolase-. Applied Biological Chemistry. 27(4). 271–277. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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