Miguel Wulff-Pérez

482 total citations
9 papers, 399 citations indexed

About

Miguel Wulff-Pérez is a scholar working on Organic Chemistry, Food Science and Materials Chemistry. According to data from OpenAlex, Miguel Wulff-Pérez has authored 9 papers receiving a total of 399 indexed citations (citations by other indexed papers that have themselves been cited), including 6 papers in Organic Chemistry, 4 papers in Food Science and 4 papers in Materials Chemistry. Recurrent topics in Miguel Wulff-Pérez's work include Surfactants and Colloidal Systems (6 papers), Proteins in Food Systems (4 papers) and Drug Solubulity and Delivery Systems (3 papers). Miguel Wulff-Pérez is often cited by papers focused on Surfactants and Colloidal Systems (6 papers), Proteins in Food Systems (4 papers) and Drug Solubulity and Delivery Systems (3 papers). Miguel Wulff-Pérez collaborates with scholars based in Spain. Miguel Wulff-Pérez's co-authors include Marı́a José Gálvez-Ruiz, A. Martı́n-Rodrı́guez, Amelia Torcello‐Gómez, Juan de Vicente, Miguel A. Cabrerizo‐Vílchez, Julia Maldonado‐Valderrama, Ana Belén Jódar‐Reyes, Enrique Barrajón‐Catalán, Vicente Micol and Francisco Javier Pavón and has published in prestigious journals such as Advances in Colloid and Interface Science, International Journal of Pharmaceutics and Food Hydrocolloids.

In The Last Decade

Miguel Wulff-Pérez

9 papers receiving 392 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Miguel Wulff-Pérez Spain 9 189 126 118 85 73 9 399
Nasrin Ghouchi Eskandar Australia 8 168 0.9× 121 1.0× 203 1.7× 127 1.5× 59 0.8× 9 393
Jean‐Thierry Simonnet France 3 238 1.3× 131 1.0× 116 1.0× 168 2.0× 45 0.6× 8 502
Patrycja Szumała Poland 10 132 0.7× 102 0.8× 58 0.5× 113 1.3× 35 0.5× 15 332
Sabine Leick Germany 12 152 0.8× 72 0.6× 58 0.5× 26 0.3× 33 0.5× 19 389
Simone Acquistapace Switzerland 11 206 1.1× 73 0.6× 78 0.7× 24 0.3× 78 1.1× 14 396
Kanokporn Burapapadh Thailand 9 137 0.7× 31 0.2× 72 0.6× 104 1.2× 38 0.5× 19 387
Johan Hazekamp Netherlands 9 281 1.5× 43 0.3× 121 1.0× 23 0.3× 52 0.7× 11 468
Ted Deisenroth United States 9 111 0.6× 55 0.4× 45 0.4× 21 0.2× 54 0.7× 19 336
Julien Monteil France 11 251 1.3× 68 0.5× 121 1.0× 24 0.3× 43 0.6× 17 418
Tatsiana V. Shakola Belarus 12 58 0.3× 170 1.3× 106 0.9× 35 0.4× 69 0.9× 15 399

Countries citing papers authored by Miguel Wulff-Pérez

Since Specialization
Citations

This map shows the geographic impact of Miguel Wulff-Pérez's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Miguel Wulff-Pérez with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Miguel Wulff-Pérez more than expected).

Fields of papers citing papers by Miguel Wulff-Pérez

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Miguel Wulff-Pérez. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Miguel Wulff-Pérez. The network helps show where Miguel Wulff-Pérez may publish in the future.

Co-authorship network of co-authors of Miguel Wulff-Pérez

This figure shows the co-authorship network connecting the top 25 collaborators of Miguel Wulff-Pérez. A scholar is included among the top collaborators of Miguel Wulff-Pérez based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Miguel Wulff-Pérez. Miguel Wulff-Pérez is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

9 of 9 papers shown
1.
Wulff-Pérez, Miguel, Enrique Barrajón‐Catalán, Vicente Micol, et al.. (2014). In vitro duodenal lipolysis of lipid-based drug delivery systems studied by HPLC–UV and HPLC–MS. International Journal of Pharmaceutics. 465(1-2). 396–404. 12 indexed citations
2.
Wulff-Pérez, Miguel, Francisco Javier Pavón, A. Martı́n-Rodrı́guez, et al.. (2014). Preparation, Characterization and In Vivo Evaluation of Nanoemulsions for The Controlled Delivery of The Antiobesity Agent N -Oleoylethanolamine. Nanomedicine. 9(18). 2761–2772. 9 indexed citations
3.
Torcello‐Gómez, Amelia, Miguel Wulff-Pérez, Marı́a José Gálvez-Ruiz, et al.. (2013). Block copolymers at interfaces: Interactions with physiological media. Advances in Colloid and Interface Science. 206. 414–427. 68 indexed citations
4.
Wulff-Pérez, Miguel, A. Martı́n-Rodrı́guez, Marı́a José Gálvez-Ruiz, & Juan de Vicente. (2012). The effect of polymeric surfactants on the rheological properties of nanoemulsions. Colloid & Polymer Science. 291(3). 709–716. 24 indexed citations
5.
Wulff-Pérez, Miguel, Juan de Vicente, A. Martı́n-Rodrı́guez, & Marı́a José Gálvez-Ruiz. (2011). Controlling lipolysis through steric surfactants: New insights on the controlled degradation of submicron emulsions after oral and intravenous administration. International Journal of Pharmaceutics. 423(2). 161–166. 46 indexed citations
6.
Wulff-Pérez, Miguel, Amelia Torcello‐Gómez, A. Martı́n-Rodrı́guez, Marı́a José Gálvez-Ruiz, & Juan de Vicente. (2010). Bulk and interfacial viscoelasticity in concentrated emulsions: The role of the surfactant. Food Hydrocolloids. 25(4). 677–686. 25 indexed citations
7.
Jódar‐Reyes, Ana Belén, Amelia Torcello‐Gómez, Miguel Wulff-Pérez, Marı́a José Gálvez-Ruiz, & A. Martı́n-Rodrı́guez. (2010). Different stability regimes of oil-in-water emulsions in the presence of bile salts. Food Research International. 43(6). 1634–1641. 30 indexed citations
8.
Wulff-Pérez, Miguel, Marı́a José Gálvez-Ruiz, Juan de Vicente, & A. Martı́n-Rodrı́guez. (2010). Delaying lipid digestion through steric surfactant Pluronic F68: A novel in vitro approach. Food Research International. 43(6). 1629–1633. 49 indexed citations
9.
Wulff-Pérez, Miguel, Amelia Torcello‐Gómez, Marı́a José Gálvez-Ruiz, & A. Martı́n-Rodrı́guez. (2008). Stability of emulsions for parenteral feeding: Preparation and characterization of o/w nanoemulsions with natural oils and Pluronic f68 as surfactant. Food Hydrocolloids. 23(4). 1096–1102. 136 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Rankless by CCL
2026