Martina Klost

657 total citations
10 papers, 531 citations indexed

About

Martina Klost is a scholar working on Food Science, Insect Science and Genetics. According to data from OpenAlex, Martina Klost has authored 10 papers receiving a total of 531 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Food Science, 4 papers in Insect Science and 3 papers in Genetics. Recurrent topics in Martina Klost's work include Proteins in Food Systems (7 papers), Polysaccharides Composition and Applications (4 papers) and Insect Utilization and Effects (4 papers). Martina Klost is often cited by papers focused on Proteins in Food Systems (7 papers), Polysaccharides Composition and Applications (4 papers) and Insect Utilization and Effects (4 papers). Martina Klost collaborates with scholars based in Germany and Netherlands. Martina Klost's co-authors include Stephan Drusch, Helena Kieserling, Hanna Kastner, Inga Mewis, Dennis Dannehl, Christian Ulrichs, Claudia Keil, Baohu Wu, Pavel Gurikov and Stephan Förster and has published in prestigious journals such as Food Hydrocolloids, Current Opinion in Colloid & Interface Science and Insects.

In The Last Decade

Martina Klost

9 papers receiving 524 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Martina Klost Germany	8	448	130	115	87	62	10	531
Claire D. Munialo United Kingdom	11	446 1.0×	142 1.1×	128 1.1×	83 1.0×	91 1.5×	28	616
Carmit Shani Levi Israel	9	294 0.7×	134 1.0×	109 0.9×	30 0.3×	27 0.4×	22	482
Marie‐Christin Baune Germany	16	352 0.8×	76 0.6×	116 1.0×	227 2.6×	96 1.5×	25	585
Bibek Byanju United States	7	178 0.4×	77 0.6×	70 0.6×	48 0.6×	62 1.0×	11	276
Monika Brückner‐Gühmann Germany	9	405 0.9×	171 1.3×	89 0.8×	72 0.8×	83 1.3×	13	490
Alvija Šalaševičienė Lithuania	10	190 0.4×	51 0.4×	89 0.8×	203 2.3×	53 0.9×	25	430
Juliana V.C. Silva France	16	587 1.3×	169 1.3×	133 1.2×	117 1.3×	73 1.2×	23	683
Mehmet Tülbek Canada	11	314 0.7×	164 1.3×	87 0.8×	104 1.2×	98 1.6×	24	457
Maija Greis Finland	6	313 0.7×	150 1.2×	58 0.5×	71 0.8×	77 1.2×	7	388
Chuanai Cao China	21	728 1.6×	202 1.6×	251 2.2×	568 6.5×	59 1.0×	59	1.1k

Countries citing papers authored by Martina Klost

Since Specialization

Citations

This map shows the geographic impact of Martina Klost's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Martina Klost with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Martina Klost more than expected).

Fields of papers citing papers by Martina Klost

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Martina Klost. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Martina Klost. The network helps show where Martina Klost may publish in the future.

Co-authorship network of co-authors of Martina Klost

This figure shows the co-authorship network connecting the top 25 collaborators of Martina Klost. A scholar is included among the top collaborators of Martina Klost based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Martina Klost. Martina Klost is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

10 of 10 papers shown

Klost, Martina, Stephan Drusch, Baohu Wu, et al.. (2025). Influence of mono- and divalent cations on heat induced gelation of protein from mealworm (Tenebrio molitor) at various structural length scales. Food Hydrocolloids. 171. 111800–111800.

Klost, Martina, Claudia Keil, & Pavel Gurikov. (2024). Dried Porous Biomaterials from Mealworm Protein Gels: Proof of Concept and Impact of Drying Method on Structural Properties and Zinc Retention. Gels. 10(4). 275–275. 1 indexed citations

Klost, Martina, et al.. (2023). Physical Properties of Substrates as a Driver for Hermetia illucens (L.) (Diptera: Stratiomyidae) Larvae Growth. Insects. 14(3). 266–266. 36 indexed citations

Klost, Martina, et al.. (2022). Heat-induced gelation of protein from mealworm (Tenebrio molitor): influence of pH and zinc concentration. Food Hydrocolloids for Health. 2. 100105–100105. 8 indexed citations

Klost, Martina, et al.. (2022). Complex coacervation of pea protein and pectin: Contribution of different protein fractions to turbidity. Food Hydrocolloids. 134. 108032–108032. 54 indexed citations

Drusch, Stephan, Martina Klost, & Helena Kieserling. (2021). Current knowledge on the interfacial behaviour limits our understanding of plant protein functionality in emulsions. Current Opinion in Colloid & Interface Science. 56. 101503–101503. 63 indexed citations

Klost, Martina, et al.. (2020). Effect of protein aggregation on rheological properties of pea protein gels. Food Hydrocolloids. 108. 106036–106036. 95 indexed citations

Klost, Martina, et al.. (2020). Enzymatic hydrolysis of pea protein: Interactions and protein fractions involved in fermentation induced gels and their influence on rheological properties. Food Hydrocolloids. 105. 105793–105793. 80 indexed citations

Klost, Martina & Stephan Drusch. (2019). Structure formation and rheological properties of pea protein-based gels. Food Hydrocolloids. 94. 622–630. 105 indexed citations

10.

Klost, Martina & Stephan Drusch. (2018). Functionalisation of pea protein by tryptic hydrolysis – Characterisation of interfacial and functional properties. Food Hydrocolloids. 86. 134–140. 89 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact