Mario Alía

1.6k citations
19 papers · 1.4k · h-index 13

Impact in

    • Phytochemicals and Antioxidant Activities
    • Antioxidant Activity and Oxidative Stress
    • Drug-Induced Hepatotoxicity and Protection

Papers in

    • Immune Cell Function and Interaction 4
    • Immunotherapy and Immune Responses 3
    • T-cell and B-cell Immunology 3
    • Immune cells in cancer 2
    • Genomics, phytochemicals, and oxidative stress 3

Mario Alía

19 papers receiving 1.3k citations

Peers

Mario Alía
Comparison fields: 5 of 110
  • Biochemistry 407
  • Pharmacology 121
  • Complementary and alternative medicine 98
  • Nutrition and Dietetics 171
  • Endocrinology, Diabetes and Metabolism 169
Replace Ana Belén Granado‐Serrano with:
Ana Belén Granado‐Serrano Spain
Salka E. Rasmussen Denmark
Jia-Ching Wu Taiwan
Cristina Sánchez‐Quesada Spain
Marie-Noëlle Horcajada France
Shaiju K. Vareed United States
Karen O’Leary United Kingdom
Akira Asai Japan
Concepción Pérez‐Guerrero Spain
Carmelina Filesi Italy
Mario Alía relative to Ana Belén Granado‐Serrano Spain Ana Belén Granado‐Serrano's profile →
Citations per field
00.5×1.5×
Ana Belén Granado‐Serrano · 1×
Citations per year

Countries citing papers authored by Mario Alía

Since Specialization
Citations

This map shows the geographic impact of Mario Alía's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mario Alía with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mario Alía more than expected).

Fields of papers citing papers by Mario Alía

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mario Alía. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mario Alía. The network helps show where Mario Alía may publish in the future.

Co-authors

The 25 scholars most cited alongside Mario Alía, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Mario Alía Line = papers co-authored together Mario Alía links everyone, so they are left out of the graph.

All Works

19 of 19 papers shown
#Work
1 2003233
2 2005222
3 2005217
4 2005196
5 2005124
6 2007111
7 201690
8 201631
9 202023
10
[Characterization of cocoa fiber and its effect on the antioxidant capacity of serum in rats].
200719
11 201616
12 199314
13 201713
14 201210
15 20128
16 20188
17 19938
18 20245
19 20144

About Mario Alía

Mario Alía is a scholar working on Immunology, Molecular Biology, Organic Chemistry, Biochemistry and Surgery, having authored 19 papers that have together received 1.4k indexed citations. Recurring topics across this work include Immune Cell Function and Interaction (4 papers), Immunotherapy and Immune Responses (3 papers), T-cell and B-cell Immunology (3 papers), Genomics, phytochemicals, and oxidative stress (3 papers), Free Radicals and Antioxidants (2 papers), Immune cells in cancer (2 papers), Vitamin C and Antioxidants Research (1 paper) and Phytochemicals and Antioxidant Activities (1 paper). The work is most often cited by research in Biochemistry (407 citations), Pharmacology (121 citations), Complementary and alternative medicine (98 citations), Nutrition and Dietetics (171 citations) and Endocrinology, Diabetes and Metabolism (169 citations). Mario Alía has collaborated with scholars based in Spain. Frequent co-authors include Laura Bravo, Luis Goya, Sonia Ramos, Raquel Mateos, Elena Lecumberri, Ana Belén Granado‐Serrano, Marı́a Izquierdo-Pulido, Marı́a-Luisa Gaspar, Isabel Cortegano and Belén de Andrés. Their work appears in journals such as The Science of The Total Environment, Journal of Visualized Experiments, Journal of Biomedical Science, Hepatology and Journal of Agricultural and Food Chemistry.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact