Mariana Trujillo

1.3k total citations
13 papers, 1.2k citations indexed

About

Mariana Trujillo is a scholar working on Organic Chemistry, Biochemistry and Analytical Chemistry. According to data from OpenAlex, Mariana Trujillo has authored 13 papers receiving a total of 1.2k indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Organic Chemistry, 7 papers in Biochemistry and 3 papers in Analytical Chemistry. Recurrent topics in Mariana Trujillo's work include Edible Oils Quality and Analysis (8 papers), Phytochemicals and Antioxidant Activities (7 papers) and Free Radicals and Antioxidants (3 papers). Mariana Trujillo is often cited by papers focused on Edible Oils Quality and Analysis (8 papers), Phytochemicals and Antioxidant Activities (7 papers) and Free Radicals and Antioxidants (3 papers). Mariana Trujillo collaborates with scholars based in Spain. Mariana Trujillo's co-authors include Josè L. Espartero, Raquel Mateos, Arturo Cert, Felipe Alcudia, Manuel León‐Camacho, José Julián Ríos, Laura Bravo, José Antonio González Correa, Ana Belén Granado‐Serrano and Luis Goya and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Molecules and RSC Advances.

In The Last Decade

Mariana Trujillo

13 papers receiving 1.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Mariana Trujillo Spain 12 769 540 321 192 175 13 1.2k
Ines Fki Tunisia 11 705 0.9× 589 1.1× 435 1.4× 158 0.8× 99 0.6× 13 1.3k
Hedya Jemai Tunisia 12 608 0.8× 553 1.0× 423 1.3× 153 0.8× 97 0.6× 18 1.3k
E Gimeno Spain 11 660 0.9× 603 1.1× 234 0.7× 119 0.6× 133 0.8× 14 1.1k
Enrico Miniati Italy 8 1.1k 1.5× 761 1.4× 653 2.0× 137 0.7× 337 1.9× 11 1.5k
E Tripoli Italy 6 417 0.5× 805 1.5× 426 1.3× 524 2.7× 101 0.6× 8 1.7k
Syed Haris Omar Australia 11 347 0.5× 314 0.6× 214 0.7× 281 1.5× 39 0.2× 21 1.2k
Walter Mier Germany 7 525 0.7× 458 0.8× 300 0.9× 301 1.6× 124 0.7× 9 1.1k
J. Lorente Spain 9 559 0.7× 802 1.5× 638 2.0× 307 1.6× 95 0.5× 10 1.5k
Zouhaier Bouallagui Tunisia 15 329 0.4× 276 0.5× 189 0.6× 170 0.9× 37 0.2× 27 845
Maura Baldioli Italy 12 1.9k 2.5× 1.2k 2.3× 1.1k 3.4× 165 0.9× 538 3.1× 19 2.3k

Countries citing papers authored by Mariana Trujillo

Since Specialization
Citations

This map shows the geographic impact of Mariana Trujillo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mariana Trujillo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mariana Trujillo more than expected).

Fields of papers citing papers by Mariana Trujillo

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mariana Trujillo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mariana Trujillo. The network helps show where Mariana Trujillo may publish in the future.

Co-authorship network of co-authors of Mariana Trujillo

This figure shows the co-authorship network connecting the top 25 collaborators of Mariana Trujillo. A scholar is included among the top collaborators of Mariana Trujillo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mariana Trujillo. Mariana Trujillo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

13 of 13 papers shown
1.
Trujillo, Mariana, Elena Gallardo, Andrés Madrona, et al.. (2014). Synthesis and Antioxidant Activity of Nitrohydroxytyrosol and Its Acyl Derivatives. Journal of Agricultural and Food Chemistry. 62(42). 10297–10303. 29 indexed citations
2.
Gallardo, Elena, et al.. (2014). The effect of hydroxytyrosol and its nitroderivatives on catechol-O-methyl transferase activity in rat striatal tissue. RSC Advances. 4(105). 61086–61091. 15 indexed citations
3.
Martín, María Ángeles, Sonia Ramos, Mariana Trujillo, et al.. (2010). The olive oil phenol hydroxytyrosol enhances antioxidant/detoxificant enzymes activity and Nrf2 translocation via ERKs and PI3K/AKT pathways in HepG2 cells. Molecular Nutrition & Food Research. 85 indexed citations
4.
Martín, María Ángeles, Sonia Ramos, Ana Belén Granado‐Serrano, et al.. (2010). Hydroxytyrosol induces antioxidant/detoxificant enzymes and Nrf2 translocationviaextracellular regulated kinases and phosphatidylinositol-3-kinase/protein kinase B pathways in HepG2 cells. Molecular Nutrition & Food Research. 54(7). 956–966. 119 indexed citations
5.
Madrona, Andrés, Gema Pereira‐Caro, Raquel Mateos, et al.. (2009). Synthesis of Hydroxytyrosyl Alkyl Ethers from Olive Oil Waste Waters. Molecules. 14(5). 1762–1772. 48 indexed citations
6.
Mateos, Raquel, Mariana Trujillo, Gema Pereira‐Caro, et al.. (2008). New Lipophilic Tyrosyl Esters. Comparative Antioxidant Evaluation with Hydroxytyrosyl Esters. Journal of Agricultural and Food Chemistry. 56(22). 10960–10966. 89 indexed citations
7.
Rodríguez‐Gutiérrez, Guillermo, Antonio Lama‐Muñoz, Mariana Trujillo, Josè L. Espartero, & Juan Fernández‐Bolaños. (2008). Isolation of a powerful antioxidant from Olea europaea fruit-mill waste: 3,4-Dihydroxyphenylglycol. LWT. 42(2). 483–490. 36 indexed citations
8.
Correa, José Antonio González, et al.. (2008). Effects of Hydroxytyrosol and Hydroxytyrosol Acetate Administration to Rats on Platelet Function Compared to Acetylsalicylic Acid. Journal of Agricultural and Food Chemistry. 56(17). 7872–7876. 55 indexed citations
9.
Correa, José Antonio González, et al.. (2008). Neuroprotective effect of hydroxytyrosol and hydroxytyrosol acetate in rat brain slices subjected to hypoxia–reoxygenation. Neuroscience Letters. 446(2-3). 143–146. 99 indexed citations
10.
Trujillo, Mariana, Raquel Mateos, Josè L. Espartero, et al.. (2006). Lipophilic Hydroxytyrosyl Esters. Antioxidant Activity in Lipid Matrices and Biological Systems. Journal of Agricultural and Food Chemistry. 54(11). 3779–3785. 113 indexed citations
11.
Mateos, Raquel, Mariana Trujillo, María del Camino, Wenceslao Moreda, & Arturo Cert. (2005). Relationships between Oxidative Stability, Triacylglycerol Composition, and Antioxidant Content in Olive Oil Matrices. Journal of Agricultural and Food Chemistry. 53(14). 5766–5771. 41 indexed citations
12.
Mateos, Raquel, Josè L. Espartero, Mariana Trujillo, et al.. (2001). Determination of Phenols, Flavones, and Lignans in Virgin Olive Oils by Solid-Phase Extraction and High-Performance Liquid Chromatography with Diode Array Ultraviolet Detection. Journal of Agricultural and Food Chemistry. 49(5). 2185–2192. 424 indexed citations
13.
Trujillo, Mariana, et al.. (1994). A short route to homochiral D- and L-hexose precursors from (R)-methyl-p-tolylsulfoxide. Tetrahedron Asymmetry. 5(4). 709–716. 7 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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