Maria Graça Miguel

7.3k citations
166 papers · 5.8k indexed · 1 hit paper · h-index 36
Topics
Essential Oils and Antimicrobial Activity (95 papers)Phytochemicals and Antioxidant Activities (47 papers)Phytochemistry and Biological Activities (40 papers)
Journals
SHILAP Revista de lepidopterologíaJournal of Agricultural and Food ChemistryFood Chemistry
Partner nations
PortugalMoroccoAlgeria

In The Last Decade

Maria Graça Miguel

163 papers receiving 5.5k citations

Hit Papers

Antioxidant and Anti-Inflammatory Activities of Essential...20102026201520202010200400600

Peers

Maria Graça Miguel
Comparison fields: 5 of 146
  • Food Science 3.4k
  • Plant Science 2.6k
  • Biochemistry 1.5k
  • Insect Science 1.2k
  • Molecular Biology 962
Replace Carlo Ignazio Giovanni Tuberoso with:
Carlo Ignazio Giovanni Tuberoso Italy
İoanna Chinou Greece
Marı́a Inés Isla Argentina
Dimitra Daferera Greece
Münevver Sökmen Türkiye
María del Mar Contreras Spain
Jorge A. Pino Cuba
Neda Mimica–Dukić Serbia
Ana M. Gonzaléz‐Paramás Spain
Paolo Cabras Italy
Maria Graça Miguel relative to Carlo Ignazio Giovanni Tuberoso Italy Carlo Ignazio Giovanni Tuberoso's profile →
Citations per field
00.5×
Carlo Ignazio Giovanni Tuberoso · 1×
Citations per year

Countries citing papers authored by Maria Graça Miguel

Since Specialization
Citations

This map shows the geographic impact of Maria Graça Miguel's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Maria Graça Miguel with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Maria Graça Miguel more than expected).

Fields of papers citing papers by Maria Graça Miguel

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Maria Graça Miguel. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Maria Graça Miguel. The network helps show where Maria Graça Miguel may publish in the future.

Co-authorship network of co-authors of Maria Graça Miguel

This figure shows the co-authorship network connecting the top 25 collaborators of Maria Graça Miguel. A scholar is included among the top collaborators of Maria Graça Miguel based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Maria Graça Miguel. Maria Graça Miguel is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
#WorkIndexed citations
1 0
2 6
3 4
4 15
5 12
6 105
7 17
8 30
9 44
10 15
11
Rosa damascena essential oils: a brief review about chemical composition and biological properties
40
12 26
13
Chemical composition of essential oils of Artemisia campestris and Juniperus phoenicea from Algeria
5
14 134
15
ANTIOXIDANT ACTIVITIES OF THE ESSENTIAL OILS AND EXTRACTS OF PORTUGUESE THYMBRA CAPITATA AND THYMUS MASTICHINA
16
16
Essential oils of Rosmarinus officinalis L., effect of harvesting dates, growing media and fertilizers
14
17 17
18 71
19 185
20 23

About Maria Graça Miguel

Maria Graça Miguel is a scholar working on Biochemistry, Food Science and Insect Science, having authored 166 papers that have together received 5.8k indexed citations. Recurring topics across this work include Essential Oils and Antimicrobial Activity (95 papers), Phytochemicals and Antioxidant Activities (47 papers) and Phytochemistry and Biological Activities (40 papers). The work is most often cited by research in Biochemistry (1.5k citations), Food Science (3.4k citations) and Insect Science (1.2k citations). Maria Graça Miguel has collaborated with scholars based in Portugal, Morocco and Algeria. Frequent co-authors include M. D. Carlos Antunes, Maria Leonor Faleiro, Smail Aazza, A. Cristina Figueiredo, Badiaâ Lyoussi, Soukaïna El‐Guendouz, Susana Dandlen, Aoumeur Baâliouamer, Luís G. Pedro and José G. Barroso. Their work appears in journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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