M.A. Busolo

754 total citations
8 papers, 483 citations indexed

About

M.A. Busolo is a scholar working on Biomaterials, Organic Chemistry and Polymers and Plastics. According to data from OpenAlex, M.A. Busolo has authored 8 papers receiving a total of 483 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Biomaterials, 2 papers in Organic Chemistry and 2 papers in Polymers and Plastics. Recurrent topics in M.A. Busolo's work include Nanocomposite Films for Food Packaging (4 papers), biodegradable polymer synthesis and properties (3 papers) and Microencapsulation and Drying Processes (2 papers). M.A. Busolo is often cited by papers focused on Nanocomposite Films for Food Packaging (4 papers), biodegradable polymer synthesis and properties (3 papers) and Microencapsulation and Drying Processes (2 papers). M.A. Busolo collaborates with scholars based in Spain, Denmark and Iceland. M.A. Busolo's co-authors include José M. Lagarón, Patricia Fernández, M.J. Ocio, María José Fabra, Amparo López‐Rubio, Cristina Prieto, Sergio Torres‐Giner, Pedro J. García‐Moreno, Ioannis S. Chronakis and Charlotte Jacobsen and has published in prestigious journals such as Trends in Food Science & Technology, Journal of Food Engineering and Innovative Food Science & Emerging Technologies.

In The Last Decade

M.A. Busolo

8 papers receiving 472 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
M.A. Busolo Spain	8	275	118	105	86	78	8	483
S. E. Burruel-Ibarra Mexico	15	270 1.0×	188 1.6×	158 1.5×	72 0.8×	42 0.5×	39	634
Maksym A. Krepker Israel	9	259 0.9×	111 0.9×	110 1.0×	127 1.5×	38 0.5×	9	505
Cesare Rovera Italy	13	295 1.1×	112 0.9×	73 0.7×	88 1.0×	42 0.5×	21	455
Haiyu Du China	13	495 1.8×	115 1.0×	83 0.8×	155 1.8×	52 0.7×	19	678
Wangwei Lu China	13	159 0.6×	56 0.5×	101 1.0×	56 0.7×	41 0.5×	20	373
Siji K. Mary India	10	417 1.5×	127 1.1×	110 1.0×	96 1.1×	32 0.4×	16	612
Maryam Zabihzadeh Khajavi Iran	11	210 0.8×	76 0.6×	53 0.5×	91 1.1×	70 0.9×	22	451
Xin‐Nan Teng China	6	373 1.4×	64 0.5×	176 1.7×	69 0.8×	70 0.9×	9	552
Bai Qu United States	9	234 0.9×	128 1.1×	83 0.8×	95 1.1×	22 0.3×	11	558

Countries citing papers authored by M.A. Busolo

Since Specialization

Citations

This map shows the geographic impact of M.A. Busolo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M.A. Busolo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M.A. Busolo more than expected).

Fields of papers citing papers by M.A. Busolo

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M.A. Busolo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M.A. Busolo. The network helps show where M.A. Busolo may publish in the future.

Co-authorship network of co-authors of M.A. Busolo

This figure shows the co-authorship network connecting the top 25 collaborators of M.A. Busolo. A scholar is included among the top collaborators of M.A. Busolo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M.A. Busolo. M.A. Busolo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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8 of 8 papers shown

Hermund, Ditte Baun, Charlotte Jacobsen, Ioannis S. Chronakis, et al.. (2019). Stabilization of Fish Oil‐Loaded Electrosprayed Capsules with Seaweed and Commercial Natural Antioxidants: Effect on the Oxidative Stability of Capsule‐Enriched Mayonnaise. European Journal of Lipid Science and Technology. 121(4). 24 indexed citations

Busolo, M.A., Sergio Torres‐Giner, Cristina Prieto, & José M. Lagarón. (2018). Electrospraying assisted by pressurized gas as an innovative high-throughput process for the microencapsulation and stabilization of docosahexaenoic acid-enriched fish oil in zein prolamine. Innovative Food Science & Emerging Technologies. 51. 12–19. 48 indexed citations

García‐Moreno, Pedro J., et al.. (2018). Physicochemical characterization and oxidative stability of fish oil-loaded electrosprayed capsules: Combined use of whey protein and carbohydrates as wall materials. Journal of Food Engineering. 231. 42–53. 57 indexed citations

Busolo, M.A. & José M. Lagarón. (2015). Antioxidant polyethylene films based on a resveratrol containing Clay of Interest in Food Packaging Applications. Food Packaging and Shelf Life. 6. 30–41. 64 indexed citations

Fabra, María José, M.A. Busolo, Amparo López‐Rubio, & José M. Lagarón. (2013). Nanostructured biolayers in food packaging. Trends in Food Science & Technology. 31(1). 79–87. 56 indexed citations

Busolo, M.A. & José M. Lagarón. (2013). Antimicrobial biocomposites of melt-compounded polylactide films containing silver-based engineered clays. Journal of Plastic Film & Sheeting. 29(3). 290–305. 20 indexed citations

Busolo, M.A. & José M. Lagarón. (2012). Oxygen scavenging polyolefin nanocomposite films containing an iron modified kaolinite of interest in active food packaging applications. Innovative Food Science & Emerging Technologies. 16. 211–217. 86 indexed citations

Busolo, M.A., Patricia Fernández, M.J. Ocio, & José M. Lagarón. (2010). Novel silver-based nanoclay as an antimicrobial in polylactic acid food packaging coatings. Food Additives & Contaminants Part A. 27(11). 1617–1626. 128 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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