M. Bokanga
- Plant Science top 2%
- General Agricultural and Biological Sciences top 0.5%
- Nutrition and Dietetics top 2%
- Food Science top 5%
- Economics and Econometrics top 5%
- Co-authors
- Victor M. ManyongG. OmanyaH.D. MignounaArega D. AleneGeorge OdhiamboRobert AsieduBolanle OtegbayoBusie Maziya‐Dixon
- Topics
- Cassava research and cyanide (25 papers)Food composition and properties (8 papers)Phytase and its Applications (5 papers)
- Cited by
- General Agricultural and Biological SciencesBusiness and International ManagementNutrition and Dietetics
In The Last Decade
M. Bokanga
48 papers receiving 1.3k citations
Peers
Comparison fields: 5 of 108
- Plant Science 813
- General Agricultural and Biological Sciences 358
- Nutrition and Dietetics 353
- Food Science 307
- Economics and Econometrics 192
Countries citing papers authored by M. Bokanga
This map shows the geographic impact of M. Bokanga's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. Bokanga with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. Bokanga more than expected).
Fields of papers citing papers by M. Bokanga
This network shows the impact of papers produced by M. Bokanga. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. Bokanga. The network helps show where M. Bokanga may publish in the future.
Co-authorship network of co-authors of M. Bokanga
This figure shows the co-authorship network connecting the top 25 collaborators of M. Bokanga. A scholar is included among the top collaborators of M. Bokanga based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M. Bokanga. M. Bokanga is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 10 | |
| 3 | 1 | |
| 4 | Deployment of high iron beans technology in Zimbabwe: an outcome case study report | 2 |
| 5 | Cassava in Africa: The root of development in the 21st century 89 | 1 |
| 6 | Physicochemical properties of yam starch: Effect on textural quality of yam food product (pounded yam) | 19 |
| 7 | 61 | |
| 8 | 7 | |
| 9 | 15 | |
| 10 | 42 | |
| 11 | 9 | |
| 12 | 36 | |
| 13 | Roots and tubers in the global food system: a vision statement to the year 2020 | 48 |
| 14 | Correlation between cyanogenic glucoside content and taste of fresh cassava roots | 1 |
| 15 | 11 | |
| 16 | 10 | |
| 17 | CASSAVA SAFETY: LESSONS FROM AN INTERDISCIPLINARY WORKSHOP | 1 |
| 18 | The cyanogenic potential of cassava | 3 |
| 19 | Cassava in the production of bread and bakery products | 2 |
| 20 | 47 |
About M. Bokanga
M. Bokanga is a scholar working on Business and International Management, Plant Science and Forestry, having authored 50 papers that have together received 1.5k indexed citations. Recurring topics across this work include Cassava research and cyanide (25 papers), Food composition and properties (8 papers) and Phytase and its Applications (5 papers). The work is most often cited by research in General Agricultural and Biological Sciences (358 citations), Business and International Management (81 citations) and Nutrition and Dietetics (353 citations). M. Bokanga has collaborated with scholars based in Nigeria, Sweden and Tanzania. Frequent co-authors include Victor M. Manyong, G. Omanya, H.D. Mignouna, Arega D. Alene, George Odhiambo, Robert Asiedu, Bolanle Otegbayo, Busie Maziya‐Dixon, Hans Rosling and Fatimah Jackson. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Annals of the New York Academy of Sciences.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.