Luisa Torri
- Food Science top 0.2%
- Nutrition and Dietetics top 0.5%
- Plant Science top 5%
- Animal Science and Zoology top 1%
- Sensory Systems top 1%
- Co-authors
- Maria PiochiSara LimboCaterina DinnellaErminio MonteleoneFabio TuccilloNicoletta SinelliN. SinelliE. Casiraghi
- Topics
- Sensory Analysis and Statistical Methods (37 papers)Olfactory and Sensory Function Studies (26 papers)Biochemical Analysis and Sensing Techniques (25 papers)
- Partner nations
- ItalyIranUnited States
In The Last Decade
Luisa Torri
102 papers receiving 2.9k citations
Peers
Comparison fields: 5 of 146
- Food Science 1.6k
- Nutrition and Dietetics 919
- Plant Science 610
- Animal Science and Zoology 492
- Sensory Systems 423
Countries citing papers authored by Luisa Torri
This map shows the geographic impact of Luisa Torri's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Luisa Torri with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Luisa Torri more than expected).
Fields of papers citing papers by Luisa Torri
This network shows the impact of papers produced by Luisa Torri. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Luisa Torri. The network helps show where Luisa Torri may publish in the future.
Co-authorship network of co-authors of Luisa Torri
This figure shows the co-authorship network connecting the top 25 collaborators of Luisa Torri. A scholar is included among the top collaborators of Luisa Torri based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Luisa Torri. Luisa Torri is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 1 | |
| 3 | 0 | |
| 4 | 1 | |
| 5 | 0 | |
| 6 | 4 | |
| 7 | 2 | |
| 8 | 0 | |
| 9 | 5 | |
| 10 | 21 | |
| 11 | 9 | |
| 12 | 17 | |
| 13 | 69 | |
| 14 | 4 | |
| 15 | 27 | |
| 16 | 85 | |
| 17 | 39 | |
| 18 | 29 | |
| 19 | 88 | |
| 20 | 46 |
About Luisa Torri
Luisa Torri is a scholar working on Sensory Systems, Tourism, Leisure and Hospitality Management and Food Science, having authored 109 papers that have together received 3.0k indexed citations. Recurring topics across this work include Sensory Analysis and Statistical Methods (37 papers), Olfactory and Sensory Function Studies (26 papers) and Biochemical Analysis and Sensing Techniques (25 papers). The work is most often cited by research in Food Science (1.6k citations), Sensory Systems (423 citations) and Nutrition and Dietetics (919 citations). Luisa Torri has collaborated with scholars based in Italy, Iran and United States. Frequent co-authors include Maria Piochi, Sara Limbo, Caterina Dinnella, Erminio Monteleone, Fabio Tuccillo, Nicoletta Sinelli, N. Sinelli, E. Casiraghi, L. Franzetti and Sara Spinelli. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Scientific Reports and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.