Líbia de S Conrado
- Food Science top 5%
- Sensory Analysis and Statistical Methods 3
- Polysaccharides Composition and Applications 3
- Nutrition and Dietetics top 10%
- Food composition and properties 5
- Microbial Metabolites in Food Biotechnology 5
- Biochemistry top 10%
- Biotechnology top 10%
- Forestry top 10%
- Agricultural and Food Sciences 9
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- Biofuel production and bioconversion 9
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- Microbial Metabolic Engineering and Bioproduction 3
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- Nanoparticle-Based Drug Delivery 3
- Co-authors
- Rennan Pereira de GusmãoHugo M. LisboaRaphael Lucas Jacinto AlmeidaFlávio Luiz Honorato da SilvaMarta Maria da ConceiçãoEliane Bezerra CavalcantiOdélsia Leonor Sanchez de AlsinaAna Cristina Figueiredo de Melo Costa
- Journals
- SHILAP Revista de lepidopterología (3 papers)Scientific Reports (1 paper)Food Chemistry (1 paper)
- Partner nations
- Brazil
In The Last Decade
Líbia de S Conrado
31 papers receiving 426 citations
Peers
Comparison fields: 5 of 69
- Food Science 167
- Nutrition and Dietetics 137
- Biochemistry 42
- Biotechnology 54
- Forestry 19
Countries citing papers authored by Líbia de S Conrado
This map shows the geographic impact of Líbia de S Conrado's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Líbia de S Conrado with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Líbia de S Conrado more than expected).
Fields of papers citing papers by Líbia de S Conrado
This network shows the impact of papers produced by Líbia de S Conrado. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Líbia de S Conrado. The network helps show where Líbia de S Conrado may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Líbia de S Conrado, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2023 | 24 | |
| 2 | 2022 | 3 | |
| 3 | 2021 | 7 | |
| 4 | 2021 | 8 | |
| 5 | 2021 | 22 | |
| 6 | 2021 | 7 | |
| 7 | 2021 | 2 | |
| 8 | 2019 | 84 | |
| 9 | 2019 | 9 | |
| 10 | 2018 | 1 | |
| 11 | PRODUÇÃO DE ETANOL DE SEGUNDA GERAÇÃO PROVENIENTE DO BAGAÇO DE PENDÚCULOS DO CAJU | 2015 | 2 |
| 12 | 2014 | 2 | |
| 13 | 2012 | 1 | |
| 14 | 2012 | 38 | |
| 15 | 2012 | 5 | |
| 16 | ESTUDO CINÉTICO E CARACTERIZAÇÃO DA BEBIDA FERMENTADA DO Cereus jamacaru P. DC. | 2011 | 3 |
| 17 | Phisical and physical-chemical characterization of the mandacaru fruits. | 2009 | 3 |
| 18 | Enriquecimento protéico do bagaço do pendúnculo de caju por cultivo semi-sólido | 2005 | 4 |
| 19 | 2005 | 18 | |
| 20 | 2005 | 21 |
About Líbia de S Conrado
Líbia de S Conrado is a scholar working on Forestry, Nutrition and Dietetics and Food Science, having authored 33 papers that have together received 438 indexed citations. Recurring topics across this work include Biofuel production and bioconversion (9 papers), Agricultural and Food Sciences (9 papers), Food composition and properties (5 papers), Microbial Metabolites in Food Biotechnology (5 papers), Sensory Analysis and Statistical Methods (3 papers), Microbial Metabolic Engineering and Bioproduction (3 papers), Nanoparticle-Based Drug Delivery (3 papers) and Polysaccharides Composition and Applications (3 papers). The work is most often cited by research in Food Science (167 citations), Nutrition and Dietetics (137 citations) and Biochemistry (42 citations). Líbia de S Conrado has collaborated with scholars based in Brazil. Frequent co-authors include Rennan Pereira de Gusmão, Hugo M. Lisboa, Raphael Lucas Jacinto Almeida, Flávio Luiz Honorato da Silva, Marta Maria da Conceição, Eliane Bezerra Cavalcanti, Odélsia Leonor Sanchez de Alsina, Ana Cristina Figueiredo de Melo Costa, César Costapinto Santana and Newton Carlos Santos. Their work appears in journals such as SHILAP Revista de lepidopterología, Scientific Reports and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.