L. Matos

538 citations
12 papers · 421 indexed · h-index 10

L. Matos

12 papers receiving 342 citations

Peers

L. Matos
Comparison fields: 5 of 67
  • Forestry 93
  • Food Science 150
  • Horticulture 6
  • Biochemistry 37
  • Plant Science 173
Replace J.M. Nzikou with:
J.M. Nzikou Republic of the Congo
C. B. Ndangui Republic of the Congo
Th. Silou Republic of the Congo
A. Kimbonguila Republic of the Congo
N. P. G. Pambou-Tobi Republic of the Congo
Edson Pablo da Silva Brazil
Sunday Salifu Arogba Nigeria
R. Martínez Ecuador
G. I. O. Badifu Nigeria
Rossana Podestá Brazil
L. Matos relative to J.M. Nzikou Republic of the Congo J.M. Nzikou's profile →
Citations per field
00.5×1.5×
J.M. Nzikou · 1×
Citations per year

Countries citing papers authored by L. Matos

Since Specialization
Citations

This map shows the geographic impact of L. Matos's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by L. Matos with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites L. Matos more than expected).

Fields of papers citing papers by L. Matos

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by L. Matos. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by L. Matos. The network helps show where L. Matos may publish in the future.

Co-authorship network

The 10 scholars most cited alongside L. Matos, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with L. Matos Line = papers co-authored together L. Matos links everyone, so they are left out of the graph.

All Works

12 of 12 papers shown
#Work
1 20183
2 20145
3
Characteristics and Nutritional Evaluation of seed oil from Roselle (Hibiscus sabdariffa L.) in Congo-Brazzaville
201126
4
Proximate composition of selected Congo oil seeds and physicochemical properties of the oil extracts.
20109
5
Extraction and Characteristics of Seed Kernel Oil from Mango (Mangifera indica)
201081
6
Proximate Composition and Physicochemical Properties on the Seeds and Oil of Annona muricata grown in Congo-Brazzaville
201029
7
Nutritive Composition and Properties Physico-chemical of Gumbo (Abelmoschus esculentus L.) Seed and Oil
201024
8
Chemical Composition on the Seeds and Oil of Sesame (Sesamum indicum L.) Grown in Congo-Brazzaville
2009100
9
Characteristics and composition of Jatropha curcas oils, variety Congo-Brazzaville.
200926
10
Composition and Nutritional Properties of Seeds and Oil From Terminalia catappa L.
200931
11 200948
12 200739

About L. Matos

L. Matos is a scholar working on Forestry, Food Science, Geography, Planning and Development, Biochemistry and Plant Science, having authored 12 papers that have together received 421 indexed citations. Recurring topics across this work include African Botany and Ecology Studies (6 papers), Food Chemistry and Fat Analysis (4 papers), Biodiesel Production and Applications (3 papers), Seed and Plant Biochemistry (2 papers), Moringa oleifera research and applications (2 papers), Hibiscus Plant Research Studies (1 paper), Essential Oils and Antimicrobial Activity (1 paper) and Phytochemicals and Antioxidant Activities (1 paper). The work is most often cited by research in Forestry (93 citations), Food Science (150 citations), Horticulture (6 citations), Biochemistry (37 citations) and Plant Science (173 citations). L. Matos has collaborated with scholars based in Republic of the Congo, France and Belgium. Frequent co-authors include Stéphane Desobry, J.M. Nzikou, C. B. Ndangui, A. Kimbonguila, N. P. G. Pambou-Tobi, Th. Silou, Michel Linder, Joël Scher, A.A. Abena and Thomas Silou. Their work appears in journals such as Journal of Applied Sciences, Advance Journal of Food Science and Technology, Research Journal of Applied Sciences Engineering and Technology and Pakistan Journal of Nutrition.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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