Kurt I. Draget
- Biomaterials top 0.5%
- Food Science top 0.5%
- Molecular Medicine top 0.2%
- Biomedical Engineering top 2%
- Molecular Biology top 10%
- Co-authors
- Olav SmidsrødGudmund Skjåk‐BrækIngvild J. HaugC. C. W. TaylorBjørn T. StokkeCatherine Taylor NordgårdGudmund Skjåk BrækKjell M. Vårum
- Topics
- Proteins in Food Systems (28 papers)Hydrogels: synthesis, properties, applications (25 papers)Polysaccharides Composition and Applications (24 papers)
- Partner nations
- NorwayJapanUnited Kingdom
In The Last Decade
Kurt I. Draget
86 papers receiving 5.0k citations
Peers
Comparison fields: 5 of 148
- Biomaterials 1.7k
- Food Science 1.6k
- Molecular Medicine 1.2k
- Biomedical Engineering 1.0k
- Molecular Biology 767
Countries citing papers authored by Kurt I. Draget
This map shows the geographic impact of Kurt I. Draget's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kurt I. Draget with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kurt I. Draget more than expected).
Fields of papers citing papers by Kurt I. Draget
This network shows the impact of papers produced by Kurt I. Draget. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kurt I. Draget. The network helps show where Kurt I. Draget may publish in the future.
Co-authorship network of co-authors of Kurt I. Draget
This figure shows the co-authorship network connecting the top 25 collaborators of Kurt I. Draget. A scholar is included among the top collaborators of Kurt I. Draget based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Kurt I. Draget. Kurt I. Draget is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 6 | |
| 2 | 53 | |
| 3 | 6 | |
| 4 | 10 | |
| 5 | 8 | |
| 6 | 6 | |
| 7 | 35 | |
| 8 | 11 | |
| 9 | 20 | |
| 10 | 32 | |
| 11 | 20 | |
| 12 | 32 | |
| 13 | 50 | |
| 14 | 392 | |
| 15 | 19 | |
| 16 | 278 | |
| 17 | 422 | |
| 18 | 32 | |
| 19 | 106 | |
| 20 | 8 |
About Kurt I. Draget
Kurt I. Draget is a scholar working on Molecular Medicine, Food Science and Aquatic Science, having authored 87 papers that have together received 5.1k indexed citations. Recurring topics across this work include Proteins in Food Systems (28 papers), Hydrogels: synthesis, properties, applications (25 papers) and Polysaccharides Composition and Applications (24 papers). The work is most often cited by research in Molecular Medicine (1.2k citations), Biomaterials (1.7k citations) and Pharmaceutical Science (606 citations). Kurt I. Draget has collaborated with scholars based in Norway, Japan and United Kingdom. Frequent co-authors include Olav Smidsrød, Gudmund Skjåk‐Bræk, Ingvild J. Haug, C. C. W. Taylor, Bjørn T. Stokke, Catherine Taylor Nordgård, Gudmund Skjåk Bræk, Kjell M. Vårum, Kjetill Østgaard and Julie Nilsen‐Nygaard. Their work appears in journals such as Biomaterials, Advanced Drug Delivery Reviews and Macromolecules.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.