K.J. Hartmans

606 total citations
17 papers, 425 citations indexed

About

K.J. Hartmans is a scholar working on Food Science, Plant Science and Molecular Biology. According to data from OpenAlex, K.J. Hartmans has authored 17 papers receiving a total of 425 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Food Science, 5 papers in Plant Science and 2 papers in Molecular Biology. Recurrent topics in K.J. Hartmans's work include Potato Plant Research (8 papers), Plant Surface Properties and Treatments (3 papers) and Food composition and properties (2 papers). K.J. Hartmans is often cited by papers focused on Potato Plant Research (8 papers), Plant Surface Properties and Treatments (3 papers) and Food composition and properties (2 papers). K.J. Hartmans collaborates with scholars based in Netherlands, Hungary and Indonesia. K.J. Hartmans's co-authors include A. van Es, L.G.M. Gorris, Willem H. Bakker, C.D. van Loon, J. J. C. Scheffer, Anita R. Linnemann, L.H.W. van der Plas, W. G. Burton, Eddy J. Smid and D. Bićanić and has published in prestigious journals such as Physiologia Plantarum, Industrial Crops and Products and Journal of Plant Physiology.

In The Last Decade

K.J. Hartmans

17 papers receiving 346 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
K.J. Hartmans Netherlands 12 301 284 63 32 26 17 425
Alfred Haunold United States 12 161 0.5× 411 1.4× 84 1.3× 17 0.5× 14 0.5× 60 544
Caroline G. Spyropoulos Greece 12 160 0.5× 252 0.9× 161 2.6× 27 0.8× 11 0.4× 20 374
Ch. Franz Austria 10 166 0.6× 222 0.8× 106 1.7× 14 0.4× 17 0.7× 37 327
Rogério Lopes Vieites Brazil 11 207 0.7× 419 1.5× 55 0.9× 45 1.4× 13 0.5× 114 571
Henry Bain United Kingdom 13 331 1.1× 305 1.1× 67 1.1× 83 2.6× 9 0.3× 24 487
Yinzhuo Yan China 8 282 0.9× 114 0.4× 113 1.8× 39 1.2× 31 1.2× 10 382
Önder Kamıloğlu Türkiye 10 125 0.4× 276 1.0× 59 0.9× 29 0.9× 14 0.5× 27 347
J. Aked United Kingdom 14 121 0.4× 385 1.4× 58 0.9× 46 1.4× 100 3.8× 23 484
Arif İpek Türkiye 11 144 0.5× 331 1.2× 132 2.1× 18 0.6× 13 0.5× 23 453
Abu-Bakr A. Abu-Goukh Sudan 9 146 0.5× 559 2.0× 120 1.9× 35 1.1× 31 1.2× 22 654

Countries citing papers authored by K.J. Hartmans

Since Specialization
Citations

This map shows the geographic impact of K.J. Hartmans's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by K.J. Hartmans with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites K.J. Hartmans more than expected).

Fields of papers citing papers by K.J. Hartmans

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by K.J. Hartmans. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by K.J. Hartmans. The network helps show where K.J. Hartmans may publish in the future.

Co-authorship network of co-authors of K.J. Hartmans

This figure shows the co-authorship network connecting the top 25 collaborators of K.J. Hartmans. A scholar is included among the top collaborators of K.J. Hartmans based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with K.J. Hartmans. K.J. Hartmans is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

17 of 17 papers shown
1.
Hartmans, K.J., J. Oosterhaven, & Eddy J. Smid. (1998). Application of S-carvone as a potato sprout suppressant and control agent of fungal storage diseases. Socio-Environmental Systems Modeling. 175–195. 2 indexed citations
2.
Hartmans, K.J., et al.. (1995). S-Carvone Inhibits Phenylalanine Ammonia Lyase (PAL) Activity and Suberization During Wound Healing of Potato Tubers. Journal of Plant Physiology. 146(3). 288–294. 15 indexed citations
3.
Hartmans, K.J., et al.. (1995). The use of carvone in agriculture: sprout suppression of potatoes and antifungal activity against potato tuber and other plant diseases. Industrial Crops and Products. 4(1). 3–13. 138 indexed citations
4.
Hartmans, K.J., et al.. (1995). Inhibitory effect of S‐carvone on wound healing of potato tuber tissue. Physiologia Plantarum. 93(2). 225–232. 14 indexed citations
5.
Hartmans, K.J., et al.. (1995). Inhibition of potato sprout growth by carvone enantiomers and their bioconversion in sprouts. Potato Research. 38(2). 219–230. 31 indexed citations
6.
7.
Burton, W. G., A. van Es, & K.J. Hartmans. (1992). The physics and physiology of storage.. ed. 2. 2 indexed citations
8.
Bićanić, D., et al.. (1990). The Assessment of Laser Photoacoustic Spectroscopy as the Analytical Tool for Studying the Potato Sprout Suppressants Carvone and Pulegone. Applied Spectroscopy. 44(2). 263–265. 3 indexed citations
9.
Es, A. van & K.J. Hartmans. (1987). Dormancy, sprouting and sprout inhibition. 114–132. 20 indexed citations
10.
Es, A. van & K.J. Hartmans. (1987). Water balance of the potato tuber.. 141–147. 2 indexed citations
11.
Es, A. van & K.J. Hartmans. (1987). Starch and sugars during tuberization, storage and sprouting.. 79–113. 25 indexed citations
12.
Es, A. van & K.J. Hartmans. (1987). Structure and chemical composition of the potato.. 15–78. 25 indexed citations
13.
14.
15.
Linnemann, Anita R., A. van Es, & K.J. Hartmans. (1985). Changes in the content of L-ascorbic acid, glucose, fructose, sucrose and total glycoalkaloids in potatoes (cv. Bintje) stored at 7, 16 and 28°C. Potato Research. 28(3). 271–278. 33 indexed citations
16.
Hartmans, K.J. & A. van Es. (1979). The influence of growth regulators GA3, ABA, kinetin and IAA on sprout and root growth and plant development using excised potato buds. Potato Research. 22(4). 319–332. 11 indexed citations
17.
Es, A. van & K.J. Hartmans. (1969). The influence of abscisin II and gibberellic acid on the sprouting of excised potato buds. Potato Research. 12(2). 59–63. 7 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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