K.J. Hartmans
- Co-authors
- A. van EsL.G.M. GorrisWillem H. BakkerC.D. van LoonJ. J. C. SchefferAnita R. LinnemannL.H.W. van der PlasD. Bićanić
- Topics
- Potato Plant Research (8 papers)Plant Surface Properties and Treatments (3 papers)Food composition and properties (2 papers)
- Partner nations
- NetherlandsHungaryIndonesia
In The Last Decade
K.J. Hartmans
17 papers receiving 346 citations
Peers
Comparison fields: 5 of 54
- Food Science 301
- Plant Science 284
- Molecular Biology 63
- Nutrition and Dietetics 32
- Cell Biology 26
Countries citing papers authored by K.J. Hartmans
This map shows the geographic impact of K.J. Hartmans's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by K.J. Hartmans with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites K.J. Hartmans more than expected).
Fields of papers citing papers by K.J. Hartmans
This network shows the impact of papers produced by K.J. Hartmans. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by K.J. Hartmans. The network helps show where K.J. Hartmans may publish in the future.
Co-authorship network of co-authors of K.J. Hartmans
This figure shows the co-authorship network connecting the top 25 collaborators of K.J. Hartmans. A scholar is included among the top collaborators of K.J. Hartmans based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with K.J. Hartmans. K.J. Hartmans is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | Application of S-carvone as a potato sprout suppressant and control agent of fungal storage diseases | 2 |
| 2 | 15 | |
| 3 | 14 | |
| 4 | 138 | |
| 5 | 31 | |
| 6 | 36 | |
| 7 | The physics and physiology of storage.. ed. 2 | 2 |
| 8 | 3 | |
| 9 | Dormancy, sprouting and sprout inhibition | 20 |
| 10 | Water balance of the potato tuber. | 2 |
| 11 | Starch and sugars during tuberization, storage and sprouting. | 25 |
| 12 | Structure and chemical composition of the potato. | 25 |
| 13 | 13 | |
| 14 | 48 | |
| 15 | 33 | |
| 16 | 11 | |
| 17 | 7 |
About K.J. Hartmans
K.J. Hartmans is a scholar working on Food Science, Biochemistry and Biochemistry, having authored 17 papers that have together received 425 indexed citations. Recurring topics across this work include Potato Plant Research (8 papers), Plant Surface Properties and Treatments (3 papers) and Food composition and properties (2 papers). The work is most often cited by research in Food Science (301 citations), Plant Science (284 citations) and Biochemistry (26 citations). K.J. Hartmans has collaborated with scholars based in Netherlands, Hungary and Indonesia. Frequent co-authors include A. van Es, L.G.M. Gorris, Willem H. Bakker, C.D. van Loon, J. J. C. Scheffer, Anita R. Linnemann, L.H.W. van der Plas, D. Bićanić, Eddy J. Smid and H. Jalink. Their work appears in journals such as Physiologia Plantarum, Industrial Crops and Products and Journal of Plant Physiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.