Ki Sun Yoon

2.1k total citations
120 papers, 1.7k citations indexed

About

Ki Sun Yoon is a scholar working on Food Science, Biotechnology and Animal Science and Zoology. According to data from OpenAlex, Ki Sun Yoon has authored 120 papers receiving a total of 1.7k indexed citations (citations by other indexed papers that have themselves been cited), including 75 papers in Food Science, 53 papers in Biotechnology and 22 papers in Animal Science and Zoology. Recurrent topics in Ki Sun Yoon's work include Listeria monocytogenes in Food Safety (50 papers), Food Safety and Hygiene (23 papers) and Food Quality and Safety Studies (22 papers). Ki Sun Yoon is often cited by papers focused on Listeria monocytogenes in Food Safety (50 papers), Food Safety and Hygiene (23 papers) and Food Quality and Safety Studies (22 papers). Ki Sun Yoon collaborates with scholars based in South Korea, United States and Netherlands. Ki Sun Yoon's co-authors include Jong‐Whan Rhim, Yeon Ho Kim, Hyun‐Mee Park, Jin Hwa Park, Kyung‐Jin Min, Cindy M. Lee, So Young Yang, Richard C. Whiting, Yangjin Jung and Thomas P. Oscar and has published in prestigious journals such as Analytical Chemistry, Molecules and Journal of Dairy Science.

In The Last Decade

Ki Sun Yoon

113 papers receiving 1.5k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Ki Sun Yoon South Korea 22 842 457 374 306 208 120 1.7k
Denes Kaic Alves do Rosário Brazil 21 914 1.1× 477 1.0× 293 0.8× 256 0.8× 78 0.4× 56 1.7k
Aubrey F. Mendonça United States 24 1.0k 1.2× 669 1.5× 582 1.6× 267 0.9× 140 0.7× 80 1.8k
D. Djordjević United States 12 689 0.8× 349 0.8× 166 0.4× 557 1.8× 122 0.6× 15 1.4k
Chia‐Min Lin Taiwan 26 970 1.2× 702 1.5× 281 0.8× 609 2.0× 108 0.5× 62 2.2k
Verônica O. Alvarenga Brazil 25 1.1k 1.4× 694 1.5× 303 0.8× 426 1.4× 270 1.3× 73 1.9k
David A. Golden United States 18 868 1.0× 781 1.7× 268 0.7× 272 0.9× 86 0.4× 36 1.7k
Pinglan Li China 27 1.1k 1.3× 276 0.6× 330 0.9× 940 3.1× 403 1.9× 69 2.0k
Ruiling Lv China 19 832 1.0× 300 0.7× 115 0.3× 356 1.2× 249 1.2× 46 1.4k
Nadia Innocente Italy 25 1.1k 1.4× 342 0.7× 417 1.1× 773 2.5× 296 1.4× 65 1.9k
Benício Alves de Abreu Filho Brazil 25 1.1k 1.3× 221 0.5× 167 0.4× 416 1.4× 159 0.8× 96 2.2k

Countries citing papers authored by Ki Sun Yoon

Since Specialization
Citations

This map shows the geographic impact of Ki Sun Yoon's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ki Sun Yoon with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ki Sun Yoon more than expected).

Fields of papers citing papers by Ki Sun Yoon

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ki Sun Yoon. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ki Sun Yoon. The network helps show where Ki Sun Yoon may publish in the future.

Co-authorship network of co-authors of Ki Sun Yoon

This figure shows the co-authorship network connecting the top 25 collaborators of Ki Sun Yoon. A scholar is included among the top collaborators of Ki Sun Yoon based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ki Sun Yoon. Ki Sun Yoon is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Kim, Yeon Ho, et al.. (2025). Effect of carbon quantum dots derived from tangerine peel on emetic and diarrheal type of Bacillus cereus of packaged tofu. Food Control. 175. 111303–111303. 2 indexed citations
2.
Lee, Uisung, Yeon Ho Kim, Ki Sun Yoon, & Youngmi Kim. (2020). Selective Butyrate Esterase Probe for the Rapid Colorimetric and Fluorogenic Identification of Moraxella catarrhalis. Analytical Chemistry. 92(24). 16051–16057. 11 indexed citations
3.
Park, Hyun‐Mee, et al.. (2019). Analysis of saponin composition and comparison of the antioxidant activity of various parts of the quinoa plant (Chenopodium quinoa Willd.). Food Science & Nutrition. 8(1). 694–702. 98 indexed citations
4.
Kim, Su Jin, et al.. (2018). Quantitative microbial risk assessment of Clostridium perfringens in beef jerky. Korean Journal of Food Science and Technology. 50(6). 621–628. 4 indexed citations
5.
Kim, Han Sol, et al.. (2017). Efficacy Evaluation of Control Measures on the Reduction of Staphylococcus aureus in Salad and Bacillus cereus in Fried Rice Served at Restaurants. Foodborne Pathogens and Disease. 15(4). 198–209. 7 indexed citations
6.
Wu, Yan, et al.. (2016). The Antibiofilm Effect of Ginkgo biloba Extract Against Salmonella and Listeria Isolates from Poultry. Foodborne Pathogens and Disease. 13(5). 229–238. 10 indexed citations
8.
Yoon, Ki Sun, et al.. (2012). 최근 2년간(2009-2010) 우리나라 병원성 대장균 식중독 역학조사 보고서 분석. 27(4). 366–374. 1 indexed citations
9.
Kim, Sujin, et al.. (2011). 신선편이 농산물 가공업체의 미생물학적 위해 요소 분석 및 중점 관리 지점(CCP)의 검증 -신선편이 엽채류 가공업체를 대상으로-. Journal of the East Asian Society of Dietary Life. 21(3). 392–400. 2 indexed citations
10.
Min, Kyung‐Jin & Ki Sun Yoon. (2011). 식품안전관리를 위한 미생물학적 위해순위도구의 응용. 6(4). 3–12. 1 indexed citations
11.
Choi, Jung-Hwa, Eunjung Kim, Ki Sun Yoon, & Tong‐Kyung Kwak. (2010). The Growth Kinetics of S. aureus Inoculated onto Potentially High Risk Foods in School Foodservice Operations. Korean Journal of Food and Cookery Science. 26(3). 335–345. 4 indexed citations
12.
Yoon, Ki Sun, et al.. (2009). 냉동 가공 식품, 식품 표시 및 영양 표시에 대한 냉동 식품 산업 종사자와 비종사자의 인식 차이 조사 연구. Journal of the East Asian Society of Dietary Life. 19(4). 533–543. 3 indexed citations
13.
Yoon, Ki Sun, et al.. (2008). 오레가노, 육계, 편백 및 황금의 초임계 유체 추출물의 항균 활성. KSBB Journal. 23(2). 147–152. 2 indexed citations
14.
Kim, Ji-Sang, Ki Sun Yoon, & Young‐Soon Lee. (2007). Antioxidant Activity of Main and Fine Roots of Ginseng (Panax Ginseng C.A. Meyer) Extracted with Various Solvents. Food Science and Biotechnology. 17(1). 46–51. 6 indexed citations
15.
Yoon, Ki Sun, et al.. (2007). A Study on Students' Intake of Street Foods and Their Perception toward Hygiene Status of Street Foods and Microbiological Analysis. Journal of the Korean Society of Food Culture. 22(3). 342–352. 3 indexed citations
16.
Jin, Yongguo, et al.. (2006). Predictive Modeling of the Growth and Survival of Listeria monocytogenes Using a Response Surface Model. Food Science and Biotechnology. 15(5). 65–70. 11 indexed citations
17.
Yoon, Ki Sun, et al.. (2005). Effects of Temperature, pH, and Potassium Lactate on Growth of Listeria monocytogenes in Broth. Food Science and Biotechnology. 14(6). 847–853. 1 indexed citations
18.
Yoon, Ki Sun, et al.. (2004). Comparison of Growth and Survival Kinetics of Salmonella typhimurium and Campylobacter jejuni on Cooked Chicken Breast Stored under Aerobic Conditions at Various Temperatures. Food Science and Biotechnology. 13(6). 796–800. 15 indexed citations
19.
Yoon, Ki Sun, et al.. (2002). Survival of Campylobacter jejuni during Refrigerated and Frozen Storage on Sterile Ground Chicken Breast Patties Prewashed with Salt and Phosphates Solutions. Food Science and Biotechnology. 11(3). 316–319. 7 indexed citations
20.
Yoon, Ki Sun, et al.. (1991). Textural and microstructural properties of frozen fish mince as affected by the addition of nonfish proteins and sorbitol. Digital Commons - USU (Utah State University). 10(3). 8. 19 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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