Jung-Hwa Choi
- Nutrition and Dietetics
- Food Science
- Artificial Intelligence
- Computer Vision and Pattern Recognition
- Control and Systems Engineering
- Co-authors
- Tong‐Kyung KwakYoung-Tack ParkHyo-Won SuhWonil HwangGi Hyun LimIl Hong SuhNa YiSeung Ju Lee
- Topics
- Nutrition, Health and Food Behavior (22 papers)Consumer Perception and Purchasing Behavior (10 papers)Food Safety and Hygiene (9 papers)
- Partner nations
- South KoreaUnited StatesNetherlands
In The Last Decade
Jung-Hwa Choi
38 papers receiving 178 citations
Peers
Comparison fields: 5 of 80
- Nutrition and Dietetics 81
- Food Science 65
- Artificial Intelligence 41
- Computer Vision and Pattern Recognition 31
- Control and Systems Engineering 26
Countries citing papers authored by Jung-Hwa Choi
This map shows the geographic impact of Jung-Hwa Choi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jung-Hwa Choi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jung-Hwa Choi more than expected).
Fields of papers citing papers by Jung-Hwa Choi
This network shows the impact of papers produced by Jung-Hwa Choi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jung-Hwa Choi. The network helps show where Jung-Hwa Choi may publish in the future.
Co-authorship network of co-authors of Jung-Hwa Choi
This figure shows the co-authorship network connecting the top 25 collaborators of Jung-Hwa Choi. A scholar is included among the top collaborators of Jung-Hwa Choi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jung-Hwa Choi. Jung-Hwa Choi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 0 | |
| 3 | 4 | |
| 4 | 0 | |
| 5 | Semantic Point of Interest Detection from Large-scale GPS Data of Mobile Users | 3 |
| 6 | 4 | |
| 7 | Rule-based Context Modelling for Context-aware Services in Smart Phone Environments | 2 |
| 8 | Development of Self-Managed Food Sanitation Check-List and On-Site Monitoring of Food Sanitation Management Practices in Restaurants for Control of Foodborne Illness Risk Factors | 3 |
| 9 | The Growth Kinetics of S. aureus Inoculated onto Potentially High Risk Foods in School Foodservice Operations | 4 |
| 10 | Integration of Ontology Open-World and Rule Closed-World Reasoning | 0 |
| 11 | The Expressive Characteristics of Origami Fashion based on Functionality | 2 |
| 12 | The Expression of Fantastic Body in Fashion Illustration | 1 |
| 13 | Expression Analysis of the Modern Fashion Design Used Origami's Expression Methods | 1 |
| 14 | A Dynamic Service Supporting Model for Semantic Web-based Situation Awareness Service | 0 |
| 15 | Analysis of Microbiological Hazards to Determine S. aureus Contamination Levels at School Foodservice Operations in Gyeonggi Province | 8 |
| 16 | A Study on Aesthetic Characteristics of T-shirt Design | 2 |
| 17 | Ontology-based Automated Metadata Generation Considering Semantic Ambiguity | 0 |
| 18 | MOTION FLOW ANALYSIS USING BI-DIRECTIONAL PREDICTION-INDEPENDENT FRAMEWORK ON CODED DOMAIN | 1 |
| 19 | Motion analysis using the normalization of motion vectors on MPEG compressed domain | 5 |
| 20 | Quality Assessment of Cook/chilled Soy Sauce Glazed Soybean Curd Packaged with Different Methods for the Development of Health-oriented Convenience Foods | 2 |
About Jung-Hwa Choi
Jung-Hwa Choi is a scholar working on Museology, Visual Arts and Performing Arts and Nutrition and Dietetics, having authored 56 papers that have together received 223 indexed citations. Recurring topics across this work include Nutrition, Health and Food Behavior (22 papers), Consumer Perception and Purchasing Behavior (10 papers) and Food Safety and Hygiene (9 papers). The work is most often cited by research in Nutrition and Dietetics (81 citations), Food Science (65 citations) and Tourism, Leisure and Hospitality Management (4 citations). Jung-Hwa Choi has collaborated with scholars based in South Korea, United States and Netherlands. Frequent co-authors include Tong‐Kyung Kwak, Young-Tack Park, Hyo-Won Suh, Wonil Hwang, Gi Hyun Lim, Il Hong Suh, Na Yi, Seung Ju Lee, Hyeja Chang and Eunjung Kim. Their work appears in journals such as Nutrients, Journal of the Institute of Brewing and Abdominal Radiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.