Kevin J. Shaw

648 total citations
11 papers, 502 citations indexed

About

Kevin J. Shaw is a scholar working on Animal Science and Zoology, Food Science and Molecular Biology. According to data from OpenAlex, Kevin J. Shaw has authored 11 papers receiving a total of 502 indexed citations (citations by other indexed papers that have themselves been cited), including 3 papers in Animal Science and Zoology, 3 papers in Food Science and 2 papers in Molecular Biology. Recurrent topics in Kevin J. Shaw's work include Meat and Animal Product Quality (3 papers), Marine Bivalve and Aquaculture Studies (2 papers) and Advanced Chemical Sensor Technologies (2 papers). Kevin J. Shaw is often cited by papers focused on Meat and Animal Product Quality (3 papers), Marine Bivalve and Aquaculture Studies (2 papers) and Advanced Chemical Sensor Technologies (2 papers). Kevin J. Shaw collaborates with scholars based in Australia and France. Kevin J. Shaw's co-authors include Frank B. Whitfield, Fay Helidoniotis, Denice Svoronos, A. F. Egan, Jeffrey G. Ellis, Max E. Tate, Jacques Tempé, A. Kerr, K. E. Murray and J. A. Edgar and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Agricultural and Food Chemistry and Journal of the Science of Food and Agriculture.

In The Last Decade

Kevin J. Shaw

11 papers receiving 453 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Kevin J. Shaw Australia	10	140	110	100	91	79	11	502
J. R. Iyengar Canada	12	121 0.9×	118 1.1×	55 0.6×	70 0.8×	23 0.3×	29	478
Brian Perkins United States	13	86 0.6×	18 0.2×	134 1.3×	84 0.9×	31 0.4×	22	509
Denis K. Kidby Australia	16	392 2.8×	44 0.4×	485 4.8×	130 1.4×	55 0.7×	36	1.1k
D. A. Stuiber United States	14	137 1.0×	44 0.4×	42 0.4×	102 1.1×	217 2.7×	27	678
Alister S. McGill United Kingdom	13	109 0.8×	37 0.3×	20 0.2×	60 0.7×	141 1.8×	19	500
Xiaofang Zhang China	13	151 1.1×	124 1.1×	226 2.3×	82 0.9×	18 0.2×	36	722
B. Olsson Sweden	8	130 0.9×	81 0.7×	21 0.2×	32 0.4×	56 0.7×	11	403
Simona Manuguerra Italy	16	153 1.1×	103 0.9×	50 0.5×	64 0.7×	136 1.7×	33	472
Mirja Kaizer Ahmmed Bangladesh	14	191 1.4×	30 0.3×	28 0.3×	73 0.8×	276 3.5×	43	637
Krystyna Szymczyk Poland	21	180 1.3×	257 2.3×	592 5.9×	261 2.9×	11 0.1×	53	1.1k

Countries citing papers authored by Kevin J. Shaw

Since Specialization

Citations

This map shows the geographic impact of Kevin J. Shaw's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kevin J. Shaw with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kevin J. Shaw more than expected).

Fields of papers citing papers by Kevin J. Shaw

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Kevin J. Shaw. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kevin J. Shaw. The network helps show where Kevin J. Shaw may publish in the future.

Co-authorship network of co-authors of Kevin J. Shaw

This figure shows the co-authorship network connecting the top 25 collaborators of Kevin J. Shaw. A scholar is included among the top collaborators of Kevin J. Shaw based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Kevin J. Shaw. Kevin J. Shaw is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

11 of 11 papers shown

Whitfield, Frank B., et al.. (2000). Role of Yersinia intermedia and Pseudomonas putida in the development of a fruity off-flavour in pasteurized milk. Journal of Dairy Research. 67(4). 561–569. 21 indexed citations

Whitfield, Frank B., Fay Helidoniotis, Kevin J. Shaw, & Denice Svoronos. (1999). Distribution of Bromophenols in Species of Marine Algae from Eastern Australia. Journal of Agricultural and Food Chemistry. 47(6). 2367–2373. 139 indexed citations

Whitfield, Frank B., Fay Helidoniotis, Kevin J. Shaw, & Denice Svoronos. (1998). Distribution of Bromophenols in Species of Ocean Fish from Eastern Australia. Journal of Agricultural and Food Chemistry. 46(9). 3750–3757. 47 indexed citations

Whitfield, Frank B., et al.. (1997). 2,4,6-Tribromoanisole: a Potential Cause of Mustiness in Packaged Food. Journal of Agricultural and Food Chemistry. 45(3). 889–893. 48 indexed citations

Whitfield, Frank B., Fay Helidoniotis, Kevin J. Shaw, & Denice Svoronos. (1997). Distribution of Bromophenols in Australian Wild-Harvested and Cultivated Prawns (Shrimp). Journal of Agricultural and Food Chemistry. 45(11). 4398–4405. 35 indexed citations

Shaw, Kevin J., et al.. (1988). Analysis of deoxynivalenol as its trifluoroacetyl ester by gas chromatography‐electron ionization mass spectrometry. Food Additives & Contaminants. 5(2). 141–147. 3 indexed citations

Whitfield, Frank B., et al.. (1986). Simultaneous determination of 2,4,6‐trichloroanisole, 2,3,4,6‐tetrachloroanisole and pentachloroanisole in foods and packaging materials by high‐resolution gas chromatography‐multiple ion monitoring‐mass spectrometry. Journal of the Science of Food and Agriculture. 37(1). 85–96. 23 indexed citations

Back, Joan F, et al.. (1985). Estimation of biogenic amines in foods. Journal of the Science of Food and Agriculture. 36(5). 402–406. 33 indexed citations

Edgar, J. A., et al.. (1982). Corynetoxins causative agents of annual ryegrass toxicity; their identification as tunicamycin group antibiotics. Journal of the Chemical Society Chemical Communications. 222–222. 67 indexed citations

10.

Tate, Max E., Jeffrey G. Ellis, A. Kerr, et al.. (1982). Agropine: A revised structure. Carbohydrate Research. 104(1). 105–120. 51 indexed citations

11.

Shaw, Kevin J., et al.. (1981). Volatile Compounds Associated with Spoilage of Vacuum-Packaged Sliced Luncheon Meat by Brochothrix thermosphacta. Applied and Environmental Microbiology. 41(3). 816–818. 35 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact