Junfeng Guan

1.8k total citations
105 papers, 1.3k citations indexed

About

Junfeng Guan is a scholar working on Plant Science, Biochemistry and Molecular Biology. According to data from OpenAlex, Junfeng Guan has authored 105 papers receiving a total of 1.3k indexed citations (citations by other indexed papers that have themselves been cited), including 82 papers in Plant Science, 24 papers in Biochemistry and 20 papers in Molecular Biology. Recurrent topics in Junfeng Guan's work include Postharvest Quality and Shelf Life Management (63 papers), Plant Physiology and Cultivation Studies (51 papers) and Phytochemicals and Antioxidant Activities (22 papers). Junfeng Guan is often cited by papers focused on Postharvest Quality and Shelf Life Management (63 papers), Plant Physiology and Cultivation Studies (51 papers) and Phytochemicals and Antioxidant Activities (22 papers). Junfeng Guan collaborates with scholars based in China, South Africa and United States. Junfeng Guan's co-authors include Yudou Cheng, Liqin Liu, Yu Dong, Zhonglin Shang, Chuangqi Wei, Chengguo Shen, Hongbo Yan, Yingying Zhang, Can Yuan and Zhaojun Ban and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Junfeng Guan

98 papers receiving 1.3k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Junfeng Guan China 21 1.0k 352 341 182 148 105 1.3k
Weibo Jiang China 15 659 0.6× 264 0.8× 246 0.7× 253 1.4× 140 0.9× 39 1.1k
Handong Zhao China 22 1.0k 1.0× 221 0.6× 372 1.1× 290 1.6× 222 1.5× 42 1.4k
Lipu Gao China 30 1.6k 1.6× 784 2.2× 385 1.1× 226 1.2× 207 1.4× 56 2.0k
Ryohei Nakano Japan 27 2.5k 2.4× 978 2.8× 237 0.7× 166 0.9× 106 0.7× 96 2.8k
Shijiang Zhu China 18 1.3k 1.2× 679 1.9× 160 0.5× 64 0.4× 64 0.4× 45 1.5k
Gabriella Colucci Italy 16 595 0.6× 550 1.6× 138 0.4× 133 0.7× 24 0.2× 27 1.2k
Kaituo Wang China 26 1.9k 1.8× 527 1.5× 395 1.2× 261 1.4× 142 1.0× 59 2.1k
Masayoshi Shigyo Japan 27 2.1k 2.0× 768 2.2× 235 0.7× 211 1.2× 82 0.6× 126 2.4k
Xuesong Zhou China 14 284 0.3× 548 1.6× 274 0.8× 137 0.8× 45 0.3× 29 931
Daniele de Freitas Ferreira Brazil 16 301 0.3× 73 0.2× 150 0.4× 210 1.2× 109 0.7× 26 842

Countries citing papers authored by Junfeng Guan

Since Specialization
Citations

This map shows the geographic impact of Junfeng Guan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Junfeng Guan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Junfeng Guan more than expected).

Fields of papers citing papers by Junfeng Guan

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Junfeng Guan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Junfeng Guan. The network helps show where Junfeng Guan may publish in the future.

Co-authorship network of co-authors of Junfeng Guan

This figure shows the co-authorship network connecting the top 25 collaborators of Junfeng Guan. A scholar is included among the top collaborators of Junfeng Guan based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Junfeng Guan. Junfeng Guan is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Zhang, Ying, Yudou Cheng, Yuru Ma, Junfeng Guan, & Hao Zhang. (2024). Regulation of Pear Fruit Quality: A Review Based on Chinese Pear Varieties. Agronomy. 15(1). 58–58. 4 indexed citations
3.
Chen, Fang, Z.W. Su, Junfeng Guan, et al.. (2024). Efficiently Substituting Dietary Fish Meal with Terrestrial Compound Protein Enhances Growth, Health, and Protein Synthesis in Largemouth Bass. Animals. 14(15). 2196–2196. 1 indexed citations
5.
Zhang, Xiaoying, Yiming Li, Yue Li, et al.. (2023). Changes of Bioactive Components and Antioxidant Capacity of Pear Ferment in Simulated Gastrointestinal Digestion In Vitro. Foods. 12(6). 1211–1211. 8 indexed citations
6.
Zhang, Yang, Mengyao Chen, Liang Yu, et al.. (2023). Volatile organic compounds produced by Bacillus aryabhattai AYG1023 against Penicillium expansum causing blue mold on the Huangguan pear. Microbiological Research. 278. 127531–127531. 20 indexed citations
8.
Gao, Zhenfeng, et al.. (2022). Isolation, Identification and Biological Characteristics of Postharvest Pathogens of Yuluxiang Pear. SHILAP Revista de lepidopterología. 3 indexed citations
9.
Zhao, Qian, et al.. (2013). Effect of 1-MCP on the postharvest fruit softening, chlorophyll content and peel structure in ‘Zaokui' pear. Hebei Nongye Daxue xuebao. 36(6). 33–37. 1 indexed citations
10.
Guan, Junfeng. (2012). Cloning and Expression Analysis of PbHCT3 Gene in Pyrus bretschneideri Rehd.cv.'Yali'. Xibei zhiwu xuebao. 1 indexed citations
11.
Guan, Junfeng. (2012). Cloning and expression analysis of Actin2 gene in Yali pear. Hebei Nongye Daxue xuebao. 2 indexed citations
12.
Guan, Junfeng, et al.. (2011). Effect of cold storage and 1-MCP treatment on postharvest changes of fruit quality and cell wall metabolism in sweet cherry. Journal of Food Agriculture & Environment. 9. 118–122. 11 indexed citations
13.
Guan, Junfeng, et al.. (2010). Effects of postharvest 1-MCP and calcium treatments on the quality and skin browning spot incidence of Huangguan pear fruit.. Acta Horticulturae Sinica. 37(3). 375–382. 5 indexed citations
14.
Guan, Junfeng & Shijuan Dou. (2010). The effect of MAP on quality and browning of cold-stored plum fruits. Journal of Food Agriculture & Environment. 8(2). 113–116. 16 indexed citations
15.
Ma, Fengwang, et al.. (2009). Cell wall metabolism and its regulation in harvested Pyrus ussuriensis Maxin, cv. Jingbaili fruit during ripening.. Zhongguo nongye Kexue. 42(8). 2987–2996. 6 indexed citations
16.
Li, Limei, et al.. (2009). Effects of Cold-storage Mode on Post-harvest Pectin Contents and β-galactosidase Activity of Peach. Xibei zhiwu xuebao. 29(8). 1637–1642. 2 indexed citations
17.
Zhang, Feng, et al.. (2009). Effect of 1-MCP storage and temperature on the quality and postharvest physiology of Qinyang Apple.. Journal of Northwest A&F University. 37(10). 115–124. 1 indexed citations
18.
Guan, Junfeng, et al.. (2009). Effects of calcium and boron on quality and browning spot disease of Huangguan pear. Plant Nutrition and Fertilizing Science. 15(4). 942–947. 3 indexed citations
19.
Guan, Junfeng. (2008). Effects of Fruit-bag Kinds on Browning Spot and Nutrition of Ca,Mg and K in Huangguan Pear. Anhui nongye kexue. 3 indexed citations
20.
Guan, Junfeng, et al.. (2000). Effects of Hot Water Treatment on the Quality and Physiology of Strawberry Fruits During Storage. Yingyong jichu yu gongcheng kexue xuebao. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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