1.8k total citations 105 papers, 1.3k citations indexed
About
Junfeng Guan is a scholar working on Plant Science, Biochemistry and Molecular Biology.
According to data from OpenAlex, Junfeng Guan has authored 105 papers receiving a total of 1.3k indexed citations (citations by other indexed papers that have themselves been cited), including 82 papers in Plant Science, 24 papers in Biochemistry and 20 papers in Molecular Biology. Recurrent topics in Junfeng Guan's work include Postharvest Quality and Shelf Life Management (63 papers), Plant Physiology and Cultivation Studies (51 papers) and Phytochemicals and Antioxidant Activities (22 papers). Junfeng Guan is often cited by papers focused on Postharvest Quality and Shelf Life Management (63 papers), Plant Physiology and Cultivation Studies (51 papers) and Phytochemicals and Antioxidant Activities (22 papers). Junfeng Guan collaborates with scholars based in China, South Africa and United States. Junfeng Guan's co-authors include Yudou Cheng, Liqin Liu, Yu Dong, Zhonglin Shang, Chuangqi Wei, Chengguo Shen, Hongbo Yan, Yingying Zhang, Can Yuan and Zhaojun Ban and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.
In The Last Decade
Junfeng Guan
98 papers
receiving
1.3k citations
Peers — A (Enhanced Table)
Peers by citation overlap · career bar shows stage (early→late)
cites ·
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This map shows the geographic impact of Junfeng Guan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Junfeng Guan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Junfeng Guan more than expected).
This network shows the impact of papers produced by Junfeng Guan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Junfeng Guan. The network helps show where Junfeng Guan may publish in the future.
Co-authorship network of co-authors of Junfeng Guan
This figure shows the co-authorship network connecting the top 25 collaborators of Junfeng Guan.
A scholar is included among the top collaborators of Junfeng Guan based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with Junfeng Guan. Junfeng Guan is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
Zhao, Qian, et al.. (2013). Effect of 1-MCP on the postharvest fruit softening, chlorophyll content and peel structure in ‘Zaokui' pear. Hebei Nongye Daxue xuebao. 36(6). 33–37.1 indexed citations
10.
Guan, Junfeng. (2012). Cloning and Expression Analysis of PbHCT3 Gene in Pyrus bretschneideri Rehd.cv.'Yali'. Xibei zhiwu xuebao.1 indexed citations
11.
Guan, Junfeng. (2012). Cloning and expression analysis of Actin2 gene in Yali pear. Hebei Nongye Daxue xuebao.2 indexed citations
12.
Guan, Junfeng, et al.. (2011). Effect of cold storage and 1-MCP treatment on postharvest changes of fruit quality and cell wall metabolism in sweet cherry. Journal of Food Agriculture & Environment. 9. 118–122.11 indexed citations
13.
Guan, Junfeng, et al.. (2010). Effects of postharvest 1-MCP and calcium treatments on the quality and skin browning spot incidence of Huangguan pear fruit.. Acta Horticulturae Sinica. 37(3). 375–382.5 indexed citations
14.
Guan, Junfeng & Shijuan Dou. (2010). The effect of MAP on quality and browning of cold-stored plum fruits. Journal of Food Agriculture & Environment. 8(2). 113–116.16 indexed citations
15.
Ma, Fengwang, et al.. (2009). Cell wall metabolism and its regulation in harvested Pyrus ussuriensis Maxin, cv. Jingbaili fruit during ripening.. Zhongguo nongye Kexue. 42(8). 2987–2996.6 indexed citations
16.
Li, Limei, et al.. (2009). Effects of Cold-storage Mode on Post-harvest Pectin Contents and β-galactosidase Activity of Peach. Xibei zhiwu xuebao. 29(8). 1637–1642.2 indexed citations
17.
Zhang, Feng, et al.. (2009). Effect of 1-MCP storage and temperature on the quality and postharvest physiology of Qinyang Apple.. Journal of Northwest A&F University. 37(10). 115–124.1 indexed citations
18.
Guan, Junfeng, et al.. (2009). Effects of calcium and boron on quality and browning spot disease of Huangguan pear. Plant Nutrition and Fertilizing Science. 15(4). 942–947.3 indexed citations
19.
Guan, Junfeng. (2008). Effects of Fruit-bag Kinds on Browning Spot and Nutrition of Ca,Mg and K in Huangguan Pear. Anhui nongye kexue.3 indexed citations
20.
Guan, Junfeng, et al.. (2000). Effects of Hot Water Treatment on the Quality and Physiology of Strawberry Fruits During Storage. Yingyong jichu yu gongcheng kexue xuebao.1 indexed citations
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