Weibo Jiang

1.3k total citations
39 papers, 1.1k citations indexed

About

Weibo Jiang is a scholar working on Plant Science, Molecular Biology and Aquatic Science. According to data from OpenAlex, Weibo Jiang has authored 39 papers receiving a total of 1.1k indexed citations (citations by other indexed papers that have themselves been cited), including 17 papers in Plant Science, 8 papers in Molecular Biology and 6 papers in Aquatic Science. Recurrent topics in Weibo Jiang's work include Postharvest Quality and Shelf Life Management (10 papers), Plant Physiology and Cultivation Studies (9 papers) and Aquaculture Nutrition and Growth (6 papers). Weibo Jiang is often cited by papers focused on Postharvest Quality and Shelf Life Management (10 papers), Plant Physiology and Cultivation Studies (9 papers) and Aquaculture Nutrition and Growth (6 papers). Weibo Jiang collaborates with scholars based in China, Australia and Norway. Weibo Jiang's co-authors include Jiankang Cao, Handong Zhao, Hui Liu, Zhen Wang, Kaifang Zeng, Chang Shu, Jing Zhang, Wanli Zhang, Dongdong Cao and Xinguang Fan and has published in prestigious journals such as SHILAP Revista de lepidopterología, Applied Physics Letters and Food Chemistry.

In The Last Decade

Weibo Jiang

38 papers receiving 1.0k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Weibo Jiang China 15 659 264 253 246 140 39 1.1k
Junfeng Guan China 21 1.0k 1.6× 352 1.3× 182 0.7× 341 1.4× 148 1.1× 105 1.3k
Hao Shuxian China 15 201 0.3× 315 1.2× 203 0.8× 49 0.2× 93 0.7× 39 846
Lone Melchior Larsen United Kingdom 22 452 0.7× 494 1.9× 423 1.7× 167 0.7× 104 0.7× 42 1.4k
Wenshui Xia China 16 113 0.2× 370 1.4× 396 1.6× 186 0.8× 75 0.5× 27 913
Lipu Gao China 30 1.6k 2.5× 784 3.0× 226 0.9× 385 1.6× 207 1.5× 56 2.0k
Xuesong Zhou China 14 284 0.4× 548 2.1× 137 0.5× 274 1.1× 45 0.3× 29 931
Yang Ding China 19 673 1.0× 179 0.7× 221 0.9× 200 0.8× 70 0.5× 36 996
Shijiang Zhu China 18 1.3k 2.0× 679 2.6× 64 0.3× 160 0.7× 64 0.5× 45 1.5k

Countries citing papers authored by Weibo Jiang

Since Specialization
Citations

This map shows the geographic impact of Weibo Jiang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Weibo Jiang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Weibo Jiang more than expected).

Fields of papers citing papers by Weibo Jiang

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Weibo Jiang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Weibo Jiang. The network helps show where Weibo Jiang may publish in the future.

Co-authorship network of co-authors of Weibo Jiang

This figure shows the co-authorship network connecting the top 25 collaborators of Weibo Jiang. A scholar is included among the top collaborators of Weibo Jiang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Weibo Jiang. Weibo Jiang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Liu, Xiangchun, Ziyao Wei, Weibo Jiang, et al.. (2025). Optimization of high temperature thermoelectric properties of Ca3Co4O9 ceramics prepared by solid phase sintering with clay as a mineralizer. Ceramics International. 51(21). 34571–34582.
2.
Zhang, Miao, Xiangchun Liu, Kai Zhang, et al.. (2025). Preparation of (1-x) wt% (Mg0.4Zn0.6)2SiO4-x wt% CaTiO3 composite ceramics and microstrip antenna application design. Materials Science and Engineering B. 321. 118490–118490. 1 indexed citations
3.
Jiang, Weibo, Yuangang Wang, Chao Peng, et al.. (2024). Single-event burnout in β-Ga2O3 Schottky barrier diode induced by high-energy proton. Applied Physics Letters. 125(9). 5 indexed citations
8.
Li, Xiangxin, Yijing Pu, Bangdi Liu, et al.. (2023). Biochemistry and transcriptome analysis reveal condensed tannins alleviate liver injury induced by regulating cholesterol metabolism pathway. Food Science and Human Wellness. 13(2). 909–919. 4 indexed citations
9.
Jia, Xiaoyan, Li Zhang, Fan Gao, et al.. (2021). Dietary berberine can ameliorate glucose metabolism disorder of Megalobrama amblycephala exposed to a high-carbohydrate diet. Fish Physiology and Biochemistry. 47(2). 499–513. 28 indexed citations
10.
Zheng, Xiaochuan, Weibo Jiang, Ling Zhang, et al.. (2021). Protective effects of dietary icariin on lipopolysaccharide-induced acute oxidative stress and hepatopancreas injury in Chinese mitten crab, Eriocheir sinensis. Comparative Biochemistry and Physiology Part C Toxicology & Pharmacology. 251. 109192–109192. 10 indexed citations
11.
Cui, Kuanbo, et al.. (2019). Improved postharvest quality and antioxidant capacity of apricot (Prunus armeniaca L. cv. Xiaobai) during storage at near freezing temperature.. Shipin Kexue / Food Science. 40(3). 238–244. 3 indexed citations
13.
Zhao, Handong, Chang Shu, Xinguang Fan, Jiankang Cao, & Weibo Jiang. (2017). Near-freezing temperature storage prolongs storage period and improves quality and antioxidant capacity of nectarines. Scientia Horticulturae. 228. 196–203. 61 indexed citations
14.
Jiang, Weibo, et al.. (2016). Effect of the drying method on browning of flesh, antioxidant compounds and antioxidant capacity of Chinese jujube (Zizyphus jujuba Mill.) fruit.. Current Topics in Nutraceutical Research. 14(2). 161–170. 2 indexed citations
15.
Cao, Jiankang, et al.. (2011). Retention of iceberg lettuce quality by low temperature storage and postharvest application of 1-methylcyclopropene or gibberellic acid. Journal of Food Science and Technology. 51(5). 943–949. 30 indexed citations
16.
Wang, Meng, Jiankang Cao, Lin Lin, Jing Sun, & Weibo Jiang. (2010). EFFECT OF 1‐METHYLCYCLOPROPENE ON NUTRITIONAL QUALITY AND ANTIOXIDANT ACTIVITY OF TOMATO FRUIT (SOLANUM LYCOPERSICON L.) DURING STORAGE. Journal of Food Quality. 33(2). 150–164. 32 indexed citations
17.
Zeng, Kaifang & Weibo Jiang. (2009). Effects of 2, 6-dichloroisonicotinic acid treatments on postharvest quality of mango fruits.. Nongye gongcheng xuebao. 25(3). 267–271. 1 indexed citations
18.
Jiang, Weibo, et al.. (2005). Induced resistance to anthracnose (Colletotichum gloeosporioides) in mango fruit by postharvest treatment with salicylic acid. Zhongguo Nongye Daxue xuebao. 1 indexed citations
19.
Jiang, Weibo, et al.. (1997). Responses to Ethylene and Protein Synthesis of Carnation Flowers. Journal of Integrative Plant Biology. 39(11). 1 indexed citations
20.
Jiang, Weibo, et al.. (1988). Effects of inflorescence development at harvest on cut flowers of Gladiolus. Chih Wu Sheng Li Hsueh T'ung Hsun. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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