Judy A. Driskell

2.5k total citations
105 papers, 1.8k citations indexed

About

Judy A. Driskell is a scholar working on Public Health, Environmental and Occupational Health, Nutrition and Dietetics and Rheumatology. According to data from OpenAlex, Judy A. Driskell has authored 105 papers receiving a total of 1.8k indexed citations (citations by other indexed papers that have themselves been cited), including 30 papers in Public Health, Environmental and Occupational Health, 29 papers in Nutrition and Dietetics and 22 papers in Rheumatology. Recurrent topics in Judy A. Driskell's work include Folate and B Vitamins Research (22 papers), Antioxidant Activity and Oxidative Stress (18 papers) and Nutritional Studies and Diet (17 papers). Judy A. Driskell is often cited by papers focused on Folate and B Vitamins Research (22 papers), Antioxidant Activity and Oxidative Stress (18 papers) and Nutritional Studies and Diet (17 papers). Judy A. Driskell collaborates with scholars based in United States and Indonesia. Judy A. Driskell's co-authors include David W. Giraud, Young‐Nam Kim, Budi Setiawan, Ahmad Sulaeman, L. Mallory Boylan, Ira Wolinsky, Christy Tangney, Harvey J. Sugerman, Harold M. McNair and Marilynn Schnepf and has published in prestigious journals such as JAMA, American Journal of Clinical Nutrition and Journal of Agricultural and Food Chemistry.

In The Last Decade

Judy A. Driskell

102 papers receiving 1.6k citations

Peers

Judy A. Driskell

PHEOH

BIOCH

PHYSI

Yoo Kyoung Park South Korea

Heather Greenfield Australia

Reza Amani Iran

Ans Eilander Netherlands

Emma Derbyshire United Kingdom

Anthony Leeds United Kingdom

Shirin Hooshmand United States

Nathalie Arnault France

Duane Mellor United Kingdom

Won O. Song United States

Yoo Kyoung Park South Korea

Judy A. Driskell

286 ×0.5

PHEOH

390 ×1.1

291 ×1.0

BIOCH

456 ×1.8

PHYSI

197 ×0.8

Citations per year, relative to Judy A. Driskell Judy A. Driskell (= 1×) peers Yoo Kyoung Park

Countries citing papers authored by Judy A. Driskell

Since Specialization

Citations

This map shows the geographic impact of Judy A. Driskell's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Judy A. Driskell with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Judy A. Driskell more than expected).

Fields of papers citing papers by Judy A. Driskell

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Judy A. Driskell. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Judy A. Driskell. The network helps show where Judy A. Driskell may publish in the future.

Co-authorship network of co-authors of Judy A. Driskell

This figure shows the co-authorship network connecting the top 25 collaborators of Judy A. Driskell. A scholar is included among the top collaborators of Judy A. Driskell based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Judy A. Driskell. Judy A. Driskell is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Driskell, Judy A., et al.. (2009). Observed sex differences in fast-food consumption and nutrition self-assessments and beliefs of college students. Nutrition Research. 29(3). 173–179. 107 indexed citations

Giraud, David W., et al.. (2008). Few differences in diet and health behaviors and perceptions were observed in adult urban Native American Indians by tribal association, gender, and age grouping. Nutrition Research. 28(12). 834–841. 2 indexed citations

Kim, Young‐Nam, David W. Giraud, & Judy A. Driskell. (2006). Tocopherol and Carotenoid Contents of Selected Korean Cooked Combination Foods Consumed by Young Korean Children. 9(4). 323–329. 6 indexed citations

Kim, Young‐Nam, Karina Lora, David W. Giraud, & Judy A. Driskell. (2006). Nonsupplemented Children of Latino Immigrants Have Low Vitamin E Intakes and Plasma Concentrations and Normal Vitamin C, Selenium, and Carotenoid Intakes and Plasma Concentrations. Journal of the American Dietetic Association. 106(3). 385–391. 15 indexed citations

Lora, Karina, et al.. (2006). Children of Latino Immigrants, 4-8 Years, in Rural Nebraska are Adequate in Vitamin B-6. International Journal for Vitamin and Nutrition Research. 76(2). 47–56. 3 indexed citations

Driskell, Judy A., et al.. (2005). Few Differences Found in the Typical Eating and Physical Activity Habits of Lower-Level and Upper-Level University Students. Journal of the American Dietetic Association. 105(5). 798–801. 125 indexed citations

Driskell, Judy A., et al.. (2002). Rural Nebraska Elementary School Educators Teach Nutrition Concepts. The Journal of Rural Health. 18(4). 486–490. 1 indexed citations

Driskell, Judy A., et al.. (2001). The Teaching of Food Guide Pyramid Concepts by Nebraska Elementary School Educators.. Journal of Family & Consumer Sciences. 93(1). 65–72. 3 indexed citations

Driskell, Judy A., et al.. (2000). Ethnicity of Caucasian Adults Influences Vitamin/mineral Usage. Journal of Family & Consumer Sciences. 92(3). 52. 1 indexed citations

10.

Setiawan, Budi, David W. Giraud, & Judy A. Driskell. (2000). Vitamin B-6 Inadequacy Is Prevalent in Rural and Urban Indonesian Children. Journal of Nutrition. 130(3). 553–558. 13 indexed citations

11.

Driskell, Judy A., David W. Giraud, & Susan Hazels Mitmesser. (2000). Vitamin B-6 Intakes and Plasma B-6 Vitamer Concentrations of Men and Women, 19–50 Years of Age. International Journal for Vitamin and Nutrition Research. 70(5). 221–225. 11 indexed citations

12.

Driskell, Judy A.. (1999). Vitamin-Mineral Supplementation Habits and Beliefs of Male and Female Graduate Students.. Journal of Family & Consumer Sciences. 91(1). 99–103. 8 indexed citations

13.

Driskell, Judy A., et al.. (1999). A Report of Vitamin and Mineral Supplement Use among University Athletes in a Division I Institution. International Journal of Sport Nutrition. 9(4). 416–425. 87 indexed citations

14.

Giraud, David W., et al.. (1995). Plasma and Dietary Vitamin C and E Levels of Tobacco Chewers, Smokers, and Nonusers. Journal of the American Dietetic Association. 95(7). 798–800. 21 indexed citations

15.

Driskell, Judy A., et al.. (1991). Plasma B‐6 vitamer and plasma and urinary 4‐pyridoxic acid concentrations in young women as determined using high performance liquid chromatography. Biomedical Chromatography. 5(5). 198–201. 6 indexed citations

16.

Driskell, Judy A.. (1990). NUTRITIONAL QUALITY OF DIETS FOR THE 21ST CENTURY: INTRODUCTION. Journal of Food Quality. 13(1). 1–5. 3 indexed citations

17.

McNair, Harold M., et al.. (1988). Plasma B6 vitamer and 4-pyridoxic acid concentrations of men fed controlled diets. Journal of Chromatography B Biomedical Sciences and Applications. 428(1). 35–42. 18 indexed citations

18.

Keith, Robert E., et al.. (1980). Dietary vitamin C supplementation and plasma vitamin E levels in humans. American Journal of Clinical Nutrition. 33(11). 2394–2395. 7 indexed citations

19.

Tangney, Christy & Judy A. Driskell. (1978). Vitamin E status of young women on combined-type oral contraceptives. Contraception. 17(6). 499–512. 12 indexed citations

20.

Driskell, Judy A., et al.. (1974). Relationship between Glutamate Decarboxylase Activities in Brains and the Vitamin B-6 Requirement of Male Rats. Journal of Nutrition. 104(12). 1657–1661. 6 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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