J.T. Peeler

2.7k total citations
74 papers, 2.0k citations indexed

About

J.T. Peeler is a scholar working on Food Science, Biotechnology and Infectious Diseases. According to data from OpenAlex, J.T. Peeler has authored 74 papers receiving a total of 2.0k indexed citations (citations by other indexed papers that have themselves been cited), including 25 papers in Food Science, 21 papers in Biotechnology and 12 papers in Infectious Diseases. Recurrent topics in J.T. Peeler's work include Listeria monocytogenes in Food Safety (17 papers), Microbial Inactivation Methods (11 papers) and Salmonella and Campylobacter epidemiology (10 papers). J.T. Peeler is often cited by papers focused on Listeria monocytogenes in Food Safety (17 papers), Microbial Inactivation Methods (11 papers) and Salmonella and Campylobacter epidemiology (10 papers). J.T. Peeler collaborates with scholars based in United States, Germany and United Kingdom. J.T. Peeler's co-authors include J.G. Bradshaw, Angelo DePaola, Robert M. Twedt, J. E. Campbell, C. B. Donnelly, J. E. Gilchrist, R. G. Crawford, John T. Tierney, V K Bunning and Joseph Lovett and has published in prestigious journals such as Environmental Science & Technology, Analytical Chemistry and American Journal of Clinical Nutrition.

In The Last Decade

J.T. Peeler

73 papers receiving 1.8k citations

Peers

J.T. Peeler
Gary E. Rodrick United States
J. W. Schmidt United States
F. F. Busta United States
S. Massa Italy
Yi‐Cheng Su United States
Akemi Kai Japan
L. Toti Italy
J.T. Peeler
Citations per year, relative to J.T. Peeler J.T. Peeler (= 1×) peers Rolf Reissbrodt

Countries citing papers authored by J.T. Peeler

Since Specialization
Citations

This map shows the geographic impact of J.T. Peeler's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J.T. Peeler with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J.T. Peeler more than expected).

Fields of papers citing papers by J.T. Peeler

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by J.T. Peeler. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J.T. Peeler. The network helps show where J.T. Peeler may publish in the future.

Co-authorship network of co-authors of J.T. Peeler

This figure shows the co-authorship network connecting the top 25 collaborators of J.T. Peeler. A scholar is included among the top collaborators of J.T. Peeler based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with J.T. Peeler. J.T. Peeler is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Bunning, V K, R. G. Crawford, John T. Tierney, & J.T. Peeler. (1990). Thermotolerance of Listeria monocytogenes and Salmonella typhimurium after sublethal heat shock. Applied and Environmental Microbiology. 56(10). 3216–3219. 104 indexed citations
2.
Crawford, R. G., et al.. (1989). Comparative recovery of uninjured and heat-injured Listeria monocytogenes cells from bovine milk. Applied and Environmental Microbiology. 55(6). 1490–1494. 36 indexed citations
3.
Peeler, J.T., et al.. (1988). Transformation of C3H/10T cells and induction of EBV-early antigen in Raji cells by altertoxins I and III. Toxicology in Vitro. 2(2). 97–102. 10 indexed citations
4.
Bradshaw, J.G., J.T. Peeler, Jan M. Hunt, et al.. (1985). Thermal Resistance of Listeria monocytogenes in Milk. Journal of Food Protection. 48(9). 743–745. 73 indexed citations
5.
Sullivan, Robert, J.T. Peeler, John T. Tierney, & Edward P. Larkin. (1984). Evaluation of a Method for Recovering Poliovirus 1 from 100-Gram Oyster Samples. Journal of Food Protection. 47(2). 108–110. 3 indexed citations
6.
Peeler, J.T., et al.. (1984). Comparison of enrichment methods and atmosphere modification procedures for isolating Campylobacter jejuni from foods. Applied and Environmental Microbiology. 48(6). 1254–1255. 14 indexed citations
7.
Peeler, J.T., et al.. (1983). Detectability and Precision of the AOAC Bacillus stearothermophilus Disc Assay Demonstrated in the 1981 FDA Split Milk Sample Testing Program. Journal of Food Protection. 46(2). 84–86. 3 indexed citations
8.
Reyes, A. L., R. G. Crawford, P L Spaulding, J.T. Peeler, & Robert M. Twedt. (1983). Hemagglutination and adhesiveness of epidemiologically distinct strains of Vibrio parahaemolyticus. Infection and Immunity. 39(2). 721–725. 10 indexed citations
9.
Peeler, J.T., et al.. (1982). Replicate Counting Errors by Analysts and Bacterial Colony Counters. Journal of Food Protection. 45(3). 238–240. 7 indexed citations
10.
Murthy, G.K. & J.T. Peeler. (1982). Collaborative Study of Alkaline Phosphatase Activity in Filter Paper Disks Impregnated with Skim Milk: Positive Control Sample. Journal of Food Protection. 45(2). 112–115. 1 indexed citations
11.
Sullivan, Robert & J.T. Peeler. (1982). Evaluation of a Method for Recovery of Virus from Oysters. Journal of Food Protection. 45(7). 636–638. 1 indexed citations
12.
Rader, Jeanne I., J.T. Peeler, & Kathryn R. Mahaffey. (1981). Comparative toxicity and tissue distribution of lead acetate in weanling and adult rats.. Environmental Health Perspectives. 42. 187–195. 29 indexed citations
13.
Peeler, J.T., et al.. (1980). Variation in Food Microbiological Tests Used to Evaluate Analyst Performance. Journal of Food Protection. 43(9). 729–732. 1 indexed citations
14.
Twedt, Robert M., J.T. Peeler, & P L Spaulding. (1980). Effective ileal loop dose of Kanagawa-positive Vibrio parahaemolyticus. Applied and Environmental Microbiology. 40(6). 1012–1016. 21 indexed citations
15.
Murthy, G.K., et al.. (1979). Rapid Colorimetric Test for Alkaline Phosphatase in Dairy Products. Journal of Food Protection. 42(10). 794–799. 1 indexed citations
16.
Peeler, J.T., J. E. Gilchrist, C. B. Donnelly, & J. E. Campbell. (1977). A Collaborative Study of the Spiral Plate Method for Examining Milk Samples. Journal of Food Protection. 40(7). 462–464. 24 indexed citations
17.
Messer, James W., et al.. (1973). A comparative quality survey of five common market foods in low and high income economic areas.. American Journal of Public Health. 63(12). 1074–1079. 1 indexed citations
18.
Peeler, J.T., et al.. (1969). Pesticides in drinking water. Waters from the Mississippi and Missouri Rivers. Environmental Science & Technology. 3(12). 1261–1269. 26 indexed citations
19.
Lane, James R., et al.. (1967). Relationship of dietary intake to concentration of dieldrin and endrin in dogs. Bulletin of Environmental Contamination and Toxicology. 2(4). 207–219. 7 indexed citations
20.
Read, R.B., A. L. Reyes, J.G. Bradshaw, & J.T. Peeler. (1967). Electronic Counting of Somatic Cells in Milk. Journal of Dairy Science. 50(5). 669–674. 20 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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