Jorge Martínez Herrera

1.0k total citations
37 papers, 742 citations indexed

About

Jorge Martínez Herrera is a scholar working on Food Science, Plant Science and Biomedical Engineering. According to data from OpenAlex, Jorge Martínez Herrera has authored 37 papers receiving a total of 742 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Food Science, 12 papers in Plant Science and 9 papers in Biomedical Engineering. Recurrent topics in Jorge Martínez Herrera's work include Biodiesel Production and Applications (8 papers), Botanical Research and Chemistry (7 papers) and Proteins in Food Systems (5 papers). Jorge Martínez Herrera is often cited by papers focused on Biodiesel Production and Applications (8 papers), Botanical Research and Chemistry (7 papers) and Proteins in Food Systems (5 papers). Jorge Martínez Herrera collaborates with scholars based in Mexico, Germany and China. Jorge Martínez Herrera's co-authors include Karsten Becker, Gloria Dávila-Ortíz, George Francis, Perumal Siddhuraju, Cristian Jiménez‐Martínez, Xariss M. Sánchez‐Chino, Luis Jorge Corzo‐Ríos, H. P. S. Makkar, Kalina Bermúdez Torres and Michaël Wink and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Chemistry and Molecules.

In The Last Decade

Jorge Martínez Herrera

35 papers receiving 658 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Jorge Martínez Herrera Mexico 12 279 271 261 176 87 37 742
A.S. Mishra India 14 296 1.1× 307 1.1× 66 0.3× 129 0.7× 75 0.9× 39 897
Yongli Wang China 15 249 0.9× 251 0.9× 168 0.6× 151 0.9× 83 1.0× 41 711
Roberto Matteo Italy 17 235 0.8× 360 1.3× 57 0.2× 100 0.6× 33 0.4× 47 699
Godfrey Neutelings France 24 1.0k 3.6× 1.2k 4.4× 280 1.1× 118 0.7× 117 1.3× 36 1.9k
Pooran Golkar Iran 19 335 1.2× 756 2.8× 80 0.3× 142 0.8× 90 1.0× 86 1.1k
Qi Wu China 20 445 1.6× 838 3.1× 75 0.3× 91 0.5× 41 0.5× 73 1.3k
Luis Morales‐Quintana Chile 21 397 1.4× 716 2.6× 112 0.4× 170 1.0× 64 0.7× 75 1.1k
S. P. Favaro Brazil 15 113 0.4× 256 0.9× 92 0.4× 165 0.9× 74 0.9× 39 607
Wei Zeng China 23 660 2.4× 1.0k 3.7× 258 1.0× 144 0.8× 154 1.8× 77 1.4k
Pui Ying Lam Japan 23 800 2.9× 697 2.6× 368 1.4× 94 0.5× 37 0.4× 34 1.3k

Countries citing papers authored by Jorge Martínez Herrera

Since Specialization
Citations

This map shows the geographic impact of Jorge Martínez Herrera's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jorge Martínez Herrera with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jorge Martínez Herrera more than expected).

Fields of papers citing papers by Jorge Martínez Herrera

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jorge Martínez Herrera. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jorge Martínez Herrera. The network helps show where Jorge Martínez Herrera may publish in the future.

Co-authorship network of co-authors of Jorge Martínez Herrera

This figure shows the co-authorship network connecting the top 25 collaborators of Jorge Martínez Herrera. A scholar is included among the top collaborators of Jorge Martínez Herrera based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jorge Martínez Herrera. Jorge Martínez Herrera is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Quintanilla‐Carvajal, María Ximena, et al.. (2025). Microstructural characterization of cacao seeds during controlled transformation through microscopy techniques and image analysis: Insights into quality-related attributes. Plant Physiology and Biochemistry. 223. 109899–109899.
2.
Herrera, Jorge Martínez, et al.. (2024). Escuelas Campesinas: Estrategia para Transitar de una Agricultura Convencional a una Agricultura Sustentable en Veracruz, México. Ciencia Latina Revista Científica Multidisciplinar. 8(5). 4818–4830.
3.
Sánchez‐Chino, Xariss M., et al.. (2023). Cereal and legume protein edible films: a sustainable alternative to conventional food packaging. International Journal of Food Properties. 26(2). 3197–3213. 13 indexed citations
4.
Corzo‐Ríos, Luis Jorge, Xariss M. Sánchez‐Chino, Sandra T. Martín del Campo, et al.. (2022). Biological and toxicological evaluation of edible Jatropha curcas L. oil. Food Science and Technology. 42. 1 indexed citations
5.
Corzo‐Ríos, Luis Jorge, Leticia Garduño‐Siciliano, Xariss M. Sánchez‐Chino, et al.. (2021). Effect of the consumption of amaranth seeds and their sprouts on alterations of lipids and glucose metabolism in mice. International Journal of Food Science & Technology. 56(7). 3269–3277. 7 indexed citations
6.
Corzo‐Ríos, Luis Jorge, et al.. (2020). Effect of cooking on nutritional and non-nutritional compounds in two species of Phaseolus (P. vulgaris and P. coccineus) cultivated in Mexico. International Journal of Gastronomy and Food Science. 20. 100206–100206. 45 indexed citations
7.
Herrera, Jorge Martínez, et al.. (2020). Rheological, chemical and sensory characterization of fortified cookies with edible flour of Xuta (Jatropha curcas L.). Journal of Food Science and Technology. 57(9). 3502–3508. 5 indexed citations
8.
Sánchez‐Chino, Xariss M., et al.. (2019). Effect of thermal treatment on the extraction efficiency, physicochemical quality of Jatropha curcas oil, and biological quality of its proteins. Journal of Food Science and Technology. 56(3). 1567–1574. 5 indexed citations
9.
10.
Vandepitte, Katrien, Odilón Sánchez Sánchez, Hanne De Kort, et al.. (2019). High SNP diversity in the non-toxic indigenous Jatropha curcas germplasm widens the potential of this upcoming major biofuel crop species. Annals of Botany. 124(4). 645–652. 6 indexed citations
11.
Herrera, Jorge Martínez, et al.. (2018). Chemical and Physical Characterizaton of Jatropha curcas L. Seed from the Northern Sierra of Puebla, México. 6(1). 25. 6 indexed citations
12.
Chen, Mao-Sheng, Bang-Zhen Pan, Qiantang Fu, et al.. (2017). Comparative Transcriptome Analysis between Gynoecious and Monoecious Plants Identifies Regulatory Networks Controlling Sex Determination in Jatropha curcas. Frontiers in Plant Science. 7. 1953–1953. 40 indexed citations
13.
Herrera, Jorge Martínez, et al.. (2016). Textural, chemical and sensorial properties of maize tortillas fortified with nontoxicJatropha curcasL. flour. CyTA - Journal of Food. 15(2). 301–306. 15 indexed citations
14.
Verhulst, Nele, Jorge Martínez Herrera, A. Yahyaoui, & Bram Govaerts. (2012). Compendium of deliverables of the conservation agriculture course 2012. CIMMYT eBooks. 1 indexed citations
15.
16.
Makkar, H. P. S., Jorge Martínez Herrera, & Karsten Becker. (2008). Variations in Seed Number per Fruit, Seed Physical Parameters and Contents of Oil, Protein and Phorbol Ester in Toxic and Non-Toxic Genotypes of Jatropha curcas. Journal of Plant Sciences. 3(4). 260–265. 56 indexed citations
17.
Herrera, Jorge Martínez, et al.. (2006). Gastric anti-inflamatory and anti-secretory activities in rats treated with an aqueous Lupinus mutabilis extract.. 347–349. 3 indexed citations
18.
Herrera, Jorge Martínez, Perumal Siddhuraju, George Francis, Gloria Dávila-Ortíz, & Karsten Becker. (2005). Chemical composition, toxic/antimetabolic constituents, and effects of different treatments on their levels, in four provenances of L. from Mexico. Food Chemistry. 96(1). 80–89. 329 indexed citations
19.
Herrera, Jorge Martínez, et al.. (2000). Análisis de alcaloides quinolizidinicos en harina y aislados proteicos de L. exaltatus y L. elegans. Revista latinoamericana de química. 28(3). 137–142. 1 indexed citations
20.
Torres, Kalina Bermúdez, et al.. (1999). Patrón de acumulación de alcaloides en hojas y semillas de Lupinus aschenbornii crecidos en México. Revista latinoamericana de química. 27(3). 101–105. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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